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  • Oh My Veggies

Potluck at Oh My Veggies

A Gathering of Veggie Deliciousness!

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Vegetarian Toad in the Hole | The New Classic

March 22, 2018 by hurrythefoodup Leave a Comment

Vegetarian Toad in the Hole | The New Classic Prep time: 10 minutes Cook time: 40 minutes Total time: 50 minutes Serves: 4 Vegetarian toad in the hole paves the way for a meat-free future – why eat meat when you can have this instead? Ingredients 6 – 8 vegetarian sausages (Beyond Meat or Quorn,… 

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Filed Under: Main Dishes Tagged With: batter, classic, culinary, easy, gravy, main, mustard, vegetarian, yorkshire pudding

5 Ingredient Stuffed Shells

March 21, 2018 by HappyKitchen.Rocks Leave a Comment

5 Ingredient Stuffed Shells Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 4 Super Easy 5 ingredient Stuffed Shells recipe with spinach and ricotta will take you no more than 30 minutes to make. Delicious, healthy, comforting and wholesome vegetarian pasta dinner your whole family will enjoy! Ingredients 25 fl… 

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Filed Under: 30 Minutes or Less, Kid-Friendly, Main Dishes Tagged With: dinner, easy, healthy, italian, marinara sauce, pasta, ricotta, spinach, stuffed shells, tomatoes

Mexican Street Corn Mac & Cheese

February 28, 2018 by Little Leopard Book Leave a Comment

Mexican Street Corn Mac & Cheese Prep time: Cook time: Total time: 20 minutes Serves: 4  Mexican Street Corn is taken off the cob and tossed into this incredible mac and cheese recipe, which can be served as a side dish or vegetarian entree. Ingredients 2 cups uncooked macaroni noodles 2 (11 oz) cans corn… 

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Filed Under: 30 Minutes or Less, Kid-Friendly, Main Dishes Tagged With: corn, dinner, easy, mac and cheese, mexican, one-pot

Forbidden Black Rice Pudding

February 26, 2018 by Curated_Life Leave a Comment

Forbidden Black Rice Pudding Prep time: Cook time: 40 minutes Total time: Serves: 8 This creamy vegan Black Rice Pudding served with Coconut Ice Cream will take you back to the rice-fields and warungs of Bali. The pomegranate seeds add a tart finish creating a perfect balance between cream and acid. Ingredients 1 cup black… 

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Filed Under: Breakfast, Desserts, Gluten-Free, Vegan Tagged With: asian, easy, rice

Fluffy Quinoa Pancakes

February 23, 2018 by feastingonfruit Leave a Comment

Fluffy Quinoa Pancakes Prep time: Cook time: Total time: Serves: The best easy fluffy quinoa pancakes—just 6 ingredients and made in the blender. If you’ve never tried quinoa flour, start here! Ingredients 1/2 cup (130g) unsweetened applesauce 1/2 cup (120g) non-dairy milk 1 tbsp lemon juice 1 tsp baking soda 2 tbsp maple syrup (optional)… 

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Filed Under: 30 Minutes or Less, Breakfast, Gluten-Free, Kid-Friendly, Vegan Tagged With: applesauce, easy, egg free, healthy, maple syrup

Banana Nut Cookies

February 23, 2018 by feastingonfruit Leave a Comment

Banana Nut Cookies Prep time: Cook time: Total time: Serves: Super simple banana nut cookies are soft, cinnamon-spiced, and flecked with toasted pecans for an easy snack, yummy breakfast, or healthy dessert! Ingredients 3 ripe bananas (325g) 1/3 cup (55g) coconut sugar 1/4 cup (70g) nut or seed butter 2 cups (220g) oat flour 1… 

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Filed Under: 30 Minutes or Less, Breakfast, Desserts, Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: baking, banana bread, easy, paleo, Sweet

Favorite Chia Pudding (3 Ways!)

February 23, 2018 by feastingonfruit Leave a Comment

Favorite Chia Pudding (3 Ways!) Prep time: Cook time: Total time: Serves: Just the right ratio and ingredients for an ultra creamy texture – for dessert, breakfast, or a make ahead snack! Ingredients 1 cup (240g) full-fat coconut milk 1 cup (220g) almond milk 2 tbsp maple syrup Pinch of sea salt Optional: 2 scoops… 

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Filed Under: Breakfast, Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: easy, healthy, meal prep, Sweet

Vegan sausage rolls

February 20, 2018 by lazycatkitchen Leave a Comment

Vegan sausage rolls Prep time: 30 min Cook time: 90 min Total time: 120 min Serves: 24 These vegan sausage rolls make a great snack or finger food. They are full of flavour, easy to make and can be gluten-free too! Ingredients 300 g / 0.65 lb sweet potato (1 medium) 200 g / 0.45… 

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Filed Under: 30 Minutes or Less Tagged With: #gluten-free, comfort food, easy, winter

Vegan Christmas truffles

February 20, 2018 by lazycatkitchen Leave a Comment

Vegan Christmas truffles Prep time: 30 min Cook time: 15 min Total time: 45 min Serves: 26 Vegan Christmas truffles are spiced to perfection and stuffed with an orange maple roasted cranberry. They are easy to make and make a great Xmas gift too. Ingredients 450 g / 16 oz vegan dark chocolate (70% cacao… 

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Filed Under: Desserts, Vegan Tagged With: #gluten-free, chocolate, easy, truffles, Xmas

Miso roasted brussel sprouts with cranberries

February 20, 2018 by lazycatkitchen Leave a Comment

Miso roasted brussel sprouts with cranberries Prep time: 10 min Cook time: 20 min Total time: 30 min Serves: 4 This miso roasted brussel sprouts and cranberry platter makes a delicious and effortlessly vegan (and gluten-free) Xmas or dinner party side. Ingredients 2 tbsp pecans (or walnuts or almond flakes) 450 g / 1 lb… 

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Filed Under: 30 Minutes or Less, Side Dishes, Vegan Tagged With: #gluten-free, Asian inspired, easy, Xmas

Spicy Vegetable Pad Thai

February 19, 2018 by Little Leopard Book Leave a Comment

Spicy Vegetable Pad Thai Prep time: Cook time: Total time: 15 minutes Serves: Spicy Vegetable Pad Thai is gluten free, vegetarian & given a spicy kick from the red curry paste, Sriracha & sliced jalapeños! This recipe is totally delicious & made in just 15 minutes! Ingredients ¼ cup soy sauce 1 tbsp + 1… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Main Dishes Tagged With: easy, gluten free pad thai, pad thai, rice noodles, spicy pad thai, thai, vegetable pad thai

Vegetarian Pepper Fajita Chili

February 16, 2018 by Little Leopard Book Leave a Comment

Vegetarian Pepper Fajita Chili Prep time: Cook time: Total time: 29 minutes Serves: Fajita veggies, chili beans and fire roasted tomatoes create the most delicious vegetarian chili recipe, made in under 30 minutes! Ingredients 2 tbsp olive oil 4 cups bell pepper (diced) 1 cup red onion (diced) 1 cup portabella mushrooms (diced) 2 cloves… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Main Dishes, Soups & Stews, Vegan Tagged With: chili, dairy free, dinner, easy, fajita, mexican, one pot meal

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