A Gathering of Veggie Deliciousness!
Homemade Pumpkin Puree Prep time: 15 mins Cook time: 45 mins Total time: 60 mins Serves: This is a simple and easy way to prepare Homemade Pumpkin Puree. It’s perfect for fall baking! Ingredients Pumpkin Instructions View the full recipe at Primavera Kitchen →
Vegan tempura Prep time: 15 min Cook time: 20 min Total time: 35 min Serves: 4 Vegan tempura is a tasty gluten-free dish, ideal as a dinner party starter. It’s crispy and light despite a completely eggless batter. Ingredients TEMPURA: 1 small butternut squash or sweet potato, peeled 2 medium courgettes 1 medium aubergine 3…
Ramen with grilled vegetables and tofu Prep time: 30 min Cook time: 60 min Total time: 90 min Serves: 4 Ramen with grilled vegetables and tofu is a delicious, vegan and gluten-free meal that will warm you up on a cold day and give your immune system a boost. Ingredients BROTH: 4 Chinese cabbage leaves,…
Lebanese pumpkin hummus Prep time: 15 min Cook time: 30 min Total time: 45 min Serves: 4 Lebanese pumpkin hummus is a delicious addition to a mezze meal. It’s less involved than a classic hummus yet creamy and additive. It’s vegan and GF. Ingredients 1 small firm pumpkin (700 g of peeled and cored), I…
Cast Iron Skillet Ranch Potatoes Prep time: 10 Minutes Cook time: 35 Minutes Total time: 45 Minutes Serves: 4 Cast Iron Skillet Ranch Potatoes- unique twist on the classic breakfast skillet potatoes. Baked, crunchy potatoes coated in ranch dressing seasoning. Kid-friendly & a guaranteed repeat recipe for you to make. Ingredients 1 ½ Pounds Red…
Mango Salsa Prep time: 10 minutes Cook time: Total time: 10 minutes Serves: 8 Simple, refreshing raw mango salsa that is great as a vegetable dip. Sharp serrano chile and the tangy lime provide counterbalance for the sweet mango. Ingredients 2 mangoes 1 serrano chile (remove the seeds if you want a milder salsa) 1…
Spiced carrot and chickpea salad Prep time: 15 min Cook time: 30 min Total time: 45 min Serves: 4 Spiced carrot and chickpea salad is a delicious, naturally vegan and gluten-free dish. It’s easy to make, filling and makes a great recovery meal too. Ingredients 600 g / 1.3 lb young carrots with green tops…
Vegan Monkey Bread Mug Cake Prep time: Cook time: Total time: Serves: The most delectable sticky-sweet bread with cinnamon caramel goo baked between puff-balls of gluten-free vegan dough! Ingredients 10 Medjool dates 1/2 cup water 1 tbsp almond butter (or any nut/seed butter) 1/3 cup oat flour 2 tbsps tapioca starch (or cornstarch) 1/2 tsp…
Vegan chocolate cupcakes Prep time: 30 min Cook time: 20 min Total time: 50 min Serves: 12 These vegan chocolate cupcakes with whipped ganache are to die for. They’re moist, the right level of sweet and you would never guess they’re vegan! Ingredients CHOCOLATE CUPCAKES: 180 g / 1 ½ cup white all-purpose flour 120…
Quick sesame and ginger noodles Prep time: 20 min Cook time: 10 min Total time: 30 min Serves: 2 Quick sesame and ginger noodles make a great mid-week dinner. They come together quickly and really deliver on taste. They are vegan and gluten-free. Ingredients 200 g wholemeal (gluten-free if necessary) spaghetti 2 tbsp oil, for…
Wild Rice with Apples, Kale & Cider Vinaigrette Prep time: 5 min Cook time: 45 min Total time: Serves: 4-6 servings Wild Rice with Apples, Kale & Cider Vinaigrette features Cortland apples, sweet potatoes, kale, pecans and an apple cider dressing that bursts with flavor. Ingredients 1 cup wild rice 3 cup chopped kale 1…
Wagamama’s yasai chilli men Prep time: 15 min Cook time: 30 min Total time: 45 min Serves: 2 Yasai chilli men is a vegan and gluten-free dish based on a popular Wagamama classic. Noodles with stir-fried vegetables in an addictive lemongrass sauce. Ingredients CHILLI MEN SAUCE: 2 tbsp neutral vegetable oil 2 stalks of lemongrass,…