A Gathering of Veggie Deliciousness!
Irish Bombay Potatoes | The Best Curried Potatoes in the World Prep time: 5 minutes Cook time: 30 minutes Total time: 35 minutes Serves: 4 as a side We guarantee you’ve never eaten curried potatoes this good – they’re the perfect fusion of Indian curry and Irish ingenuity. They will not be beaten. Ingredients 1kg…
CREAMY IRISH MUSHROOM AND POTATO SOUP Prep time: Cook time: Total time: Serves: Irish Mushroom and Potato Soup is so thick, luxurious and full of flavor that even little bellies will be asking for more. Combining a hearty mixture of leeks, carrots, celery, potatoes and mushrooms this soup just screams comfort, and begs to be…
Irish Parsnip & Carrot Mash Total time: 30 minutes Serves: 3 A simple and sweet Irish side dish made with parsnips and carrots. Ingredients 1 lb parsnips, peeled and cut in 1/2 inch slices 12 oz carrots, peeled and cut in 1/2 inch slices 4 TBSP butter 1 tsp dry parsley salt & pepper Instructions…
Irish Colcannon Total time: 40 minutes Serves: 4 Creamy mashed potatoes made with cabbage and green onions then topped with a pool of butter. Ingredients 2 lbs Yukon gold potatoes, peeled and cubed 1/4 head green cabbage (about 8 ounces), thinly sliced 1/2 cup thinly sliced green onions 6 TBSP butter 1/2 cup whole milk…
Soda Bread with Whiskey Raisins Prep time: 30 minutes Cook time: 60 minutes Total time: 90 minutes Serves: 1 loaf Irish soda bread made with cake flour, whiskey-soaked raisins, buttermilk, sour cream, and orange zest. Not just for St. Patrick’s Day! Ingredients 1 ½ cup dark raisins ¾ cup whiskey 3 ½ cups (15.75 ounces)…
Vegan Guinness Barley Stew Prep time: Cook time: Total time: Serves: You don’t need to be Irish to know this stew is the real deal! It’s made with rich caramelized onions, baby portabella mushrooms and of course, stout beer! Ingredients olive oil onions carrots parsnips baby portabella mushrooms Russet potatoes Guinness vegetable stock fresh thyme…
Colcannon Tater Tots Prep time: 5 mins Cook time: 40 mins Total time: 45 mins Serves: Use of leftover colcannon to make these little tater tots loaded with cabbage, leeks and spring onions. The perfect way to get some extra greens into little bellies. Ingredients Leftover colcannon, refrigerated Homemade tomato ketchup, for serving (or store…
Colcannon Irish Potatoes Prep time: 10 mins Cook time: 20 mins Total time: Serves: 6 Colcannon is Irish comfort food at it’s absolute best. Creamy potatoes loaded with cabbage, leek and spring onions, served with a side of melted butter for those who really want to indulge. Ingredients 2 lbs potatoes of choice, washed well…
Irish Whiskey Salted Caramel Corn Prep time: 10 minutes Cook time: 1 hour Total time: 1 hour, 15 minutes Serves: 8 cups A super easy whiskey-spiked, cinnamon-infused caramel corn recipe for St. Patrick’s Day…or any day! Ingredients 8 cups air-popped popcorn 6 Tablespoons unsalted butter 3/4 cup turbinado or light brown sugar 3 Tablespoons honey…
Colcannon Prep time: Cook time: Total time: Serves: 4 cups Colcannon – traditional Irish mashed potato with kale or cabbage Ingredients 2 cups kale or savoy cabbage, boiled and chopped 2 cups potato cubes, peeled and boiled 2 spring onions or chives 1/4 cup milk 1 Tbsp butter salt and ground black pepper, to taste…
Vegan Baileys Prep time: 5 minutes Cook time: n/a Total time: 5 minutes Serves: 2 cups This Vegan Baileys is healthier, lighter, so sweet, creamy and you won’t even find the difference! And it’s ready in less than 5 minutes! Ingredients ⅓ cup whiskey (75 milliliters) ¼ cup coffee (50 milliliters) 1 teaspoon vanilla extract…