Gourmet Raw Vegan Dark Chocolate Bark Prep time: 5 minutes hands-on Cook time: n/a Total time: 1 hour (in freezer) Serves: 12 chocolate squares Gourmet Raw Dark Chocolate Bark proves once again that delicious treats can and should be amazing for you! This absolutely delectable confection elevates indulgence to a whole new level. Rich, smooth…
Ethereal Pistachio Mousse
Ethereal Pistachio Mousse Prep time: Cook time: Total time: Serves: 4-6 A creamy, dreamy, cloud-like (and vegan!) pistachio mousse. Ingredients 1 cup boiling water 1 cup shelled, raw, unsalted pistachios 1 small avocado, flesh only 1/3 cup fresh baby spinach, tightly packed ¼ cup coconut sugar 2 tsp lemon juice ½ tsp almond extract ½…
Field Tomato Chili with Walnuts & Black Beans
Field Tomato Chili with Walnuts & Black Beans Prep time: Cook time: Total time: Serves: 6 Fresh, light, summery vegan chili with field tomatoes, zucchini, walnuts, and black beans. Ingredients 3 field tomatoes (about 3 cups), cut into 1-inch pieces 3 cups (2, 14-oz cans) cooked black beans, drained and rinsed if using canned 2…
Cashew Mayonnaise
Cashew Mayonnaise Prep time: Cook time: Total time: Serves: 1 cup Cashew Mayonnaise – make your own healthy eggless mayo in under a minute! Ingredients 3/4 cup raw cashew nuts, soaked in water for 2 hours for smothness 2-3 Tbsp sunflower oil 2 Tbsp water – more or less, depends how thick you want it…
Velvet Vegan Cherry Yogurt Pie
Velvet Vegan Cherry Yogurt Pie Prep time: Cook time: Total time: Serves: 8 Juicy, in-season cherries star in this bright, creamy, and healthy vegan dessert. Perfect for hot summer days. Ingredients Filling: 2 cups raw cashews, soaked for minimum 6 hours or overnight, drained, and rinsed ½ cup pure maple syrup or agave ½ cup…
Peanut Butter & Jelly Cups
Peanut Butter & Jelly Cups Prep time: Cook time: Total time: Serves: Chocolate cups filled with peanut butter and jelly! Ingredients 1 1/2 cup semi sweet, fair trade chocolate chips 1 tablespoon melted coconut oil 2 drops doTERRA lavender essential oil 1/3 cup jam or jelly 1/3 cup organic creamy peanut butter, at room temperature…
Lemon Myrtle, Macadamia & Semolina Cookies
Lemon Myrtle, Macadamia & Semolina Cookies Prep time: 45 minutes Cook time: 15 minutes Total time: 1 hour Serves: A delightfully crunchy cookie featuring the native bush flavors of Australia. Ingredients 200 gms plain flour 100 gms semolina ½ tsp baking soda 100 gms butter 200 gms caster sugar 1 egg + 1 egg yolk…
Avocado Bites
Avocado Bites Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: 25 bites Delicious bite-sized snack or starter which are fresh and delicious. Ideal for summer. Ingredients 250g cooked quinoa or 170g uncooked quinoa 1 large avocado 1 tsp sesame seeds Squeeze of lime juice 100g chopped nuts (I used 50g…
Cinnamon Honey Roasted Nuts
Cinnamon Honey Roasted Nuts Prep time: Cook time: 60 minutes Total time: Serves: Typically, cinnamon roasted nuts have a very sugary taste and texture to them but these nuts are a bit different. They are super crunchy because they are roasted, but the flavor is just a hint of sweetness…almost like they are just “dusted”…
Vegan Chocolate Pecan Tart
Vegan Chocolate Pecan Tart Prep time: Cook time: Total time: 40 minutes Serves: 4 servings Vegan Chocolate Pecan Tarts are easy to make! Chock full of natural, healthy ingredients. Ingredients Raw pecan halves Hemp hearts or raw almonds Shredded coconut Coconut sugar Coconut oil Dates (soaked in warm water for 15 minutes) Coconut milk Dark…
PB & J Parfaits with Granola Cluster Crunch
PB & J Parfaits with Granola Cluster Crunch Prep time: Cook time: Total time: Serves: 2 PB & J Parfaits with Granola Cluster Crunch feature a pillow peanut butter mousse and the crunchiest clusters of all time. Ingredients Peanut Butter “Yogurt” Mousse: ½ cup blanched, unsalted peanuts ½ cup boiling water 2 tbsp pure maple…
Homemade Chocolate Spread
Homemade Chocolate Spread Prep time: 5 minutes Cook time: none Total time: 5 minutes Serves: 1 big jar A nutty, chocolatey spread to enjoy on bread, on biscuits… Ingredients 100g walnuts 100g hazelnuts 3tbsp cocoa powder 4tbsp agave nectar Instructions View the full recipe at yummyvege →