A Gathering of Veggie Deliciousness!
Shaved Asparagus Ricotta Flatbread Prep time: Cook time: Total time: Serves: 2 Shaved Asparagus Ricotta Flatbread is easy and flavorful with pesto, creamy ricotta, and gorgeous ribbons of shaved asparagus! Ingredients whole wheat naan flatbread spinach lemon garlic Parmesan cheese olive oil ricotta cheese asparagus Instructions Shaved Asparagus Ricotta Flatbread View the full recipe at…
Cauliflower Pizza Crust Prep time: Cook time: Total time: Serves: Make pizza healthy with this low-carb cauliflower pizza crust. You only need 6 ingredients! Ingredients ½ head cauliflower (about 2 cups riced) 1 clove garlic, minced 1 cup part-skim shredded mozzarella cheese 1 egg, beaten 1 teaspoon basil 1 teaspoon oregano Instructions View the full…
Easy Homemade Pizza Dough Prep time: 15 minutes Cook time: Total time: 15 minutes Serves: 2 (12-inch) pizzas Learn the secrets to make the perfect pizza dough every time! Ingredients 3¼ cups unbleached all-purpose flour 2¼ tsp saf-instant yeast 1½ tsp sea salt 1 cup water + ¼ cup warm water 3 tbsp olive oil…
Caprese Pizza on Naan Bread Prep time: 5 minutes Cook time: 20 minutes Total time: 25 minutes Serves: 4 This caprese pizza is so easy to make and it’s got so much flavour from fresh basil, fresh mozzarella, and a drizzle of balsamic reduction! Ingredients 1/4 cup of balsamic vinegar 2 pieces of naan bread…
Chickpea Pizza with Herb Pesto Prep time: 10 mins Cook time: 10 mins Total time: 20 mins Serves: 2 Chickpea pizza with a herb pesto. Gluten free, vegan. Ingredients BASE: 300ml water 1 cup chickpea flour Pinch of salt ½ tsp chilli paste HERB PESTO: ¾ cup mixed baby kale leaves, basil, and other herbs/greens…
Garlic Bread Pizza Prep time: Cook time: Total time: Serves: A lighter gluten free and vegetarian pizza that tastes like garlic bread! Vegan option included! Ingredients sweet potato broccoli Brussels sprouts olive oil gluten free pizza crust (vegan if needed) garlic dried oregano salt pepper Parmesan (omit for vegan version) mozzarella (omit for vegan version)…
Potato Pizza with Kale Pesto Prep time: Cook time: Total time: Serves: about 4 A recipe for homemade pizza with kale pesto and thinly sliced potatoes. Ingredients For the Pesto: 3 cups packed kale leaves 2 garlic cloves, peeled 2 tablespoons pine nuts, toasted 1/4 tsp. salt 1/4 tsp. black pepper Scant 1/2 cup extra-virgin…
Zucchini Crust Breakfast Pizza Prep time: Cook time: Total time: Serves: Zucchini Crust Breakfast Pizza topped with sliced asparagus, cherry tomatoes, eggs, and a sprinkling of parmesan cheese. Grain Free option too! Ingredients 4 cups shredded or spiralized zucchini – 2 large zucchinis 1/2 cup shredded mozzarella cheese (56 grams) 1/3 cup gluten free all…
Beet Pesto Pizza with Spinach and Feta Prep time: 20 min Cook time: 20 min Total time: 40 min Serves: 4-6 An unexpected but amazing whole wheat pizza topped with flavorful roasted beet pesto, spinach, onions, and feta cheese. Ingredients 1 large beet, cut into ½” cubes 4 tablespoon extra virgin olive oil 1 teaspoon…
Beer Caramelized Onion and Brussels Sprout Pizza Prep time: Cook time: Total time: Serves: This delicious homemade Brussels sprout pizza has a crispy top with a cheesy, beer caramelized onion interior. Ingredients Onions: 1 Tbsp butter 1 large red onion (or 2 small onions), sliced ½ cup (118 mL) dark beer Sprouts: 1 cup (88…
Mediterranean Chickpea Flatbread Pizza Prep time: Cook time: Total time: Serves: This Mediterranean Chickpea Flatbread Pizza is made with a delicious, tender gluten-free crust and loaded with veggies! Ingredients 1 cup marinara sauce 2 tomatoes, sliced 1/2 cup artichoke hearts, sliced 1/4 cup sliced black olives 1/4 cup sliced red onion 1/4 cup chickpeas, cooked…
Middle Eastern Pizza Prep time: Cook time: Total time: Serves: about 4 A Middle Eastern pizza with za’atar seasoning blend, ricotta cheese, thinly sliced lemon, red onion, fennel and kale. Ingredients For the Pizza Dough: 3 cups all-purpose flour, divided 1 package (2 1/4 tsp.) active dry yeast 1 tablespoon sugar 1 tsp. salt 1/2…