A Gathering of Veggie Deliciousness!
Vegan Middle Eastern pizzas Prep time: Cook time: Total time: Serves: 6 mini pizzas Mini flatbread pizzas topped with Middle Eastern-spiced vegan ground meat substitute Ingredients 1 tbsp canola oil 1/2 small onion, minced 1 clove garlic, minced 1 tbsp tomato paste 6 mini naan or pitas 1 tsp cumin 1 tsp coriander 1/2 tsp…
Roasted Vegetable Power Bowl Prep time: Cook time: Total time: Serves: 2 salads Roasted vegetables, almonds and quinoa make for a hearty salad. Topped with a vegan tahini-based dressed. Ingredients For the Salad 1 medium sweet potato, peeled and cut into 1-inch cubes 2 small beets, trimmed, peeled and cut into 1-inch cubes 2 cups…
Roasted Vegetable Quinoa Bowls with Tahini Drizzle Prep time: 5 minutes Cook time: 30 minutes Total time: 40 minutes Serves: 2 Roasted Vegetable Quinoa Bowls With Tahini Drizzle – a 30 minute vegetarian meal, loaded with protein, fiber and vitamins. Great for those on a gluten free diet and also vegan. Instructions Quinoa: ¾ cup…
Tahini Brownies With Smoked Sea Salt Prep time: 15-20 minutes Cook time: 30-40 minutes Total time: 1 hour Serves: 24 mini brownies These delicious, rich tahini brownies are topped with smoked sea salt. Vegan and refined sugar free. Ingredients 3/4 cup whole spelt flour 3/4 cup white spelt flour 1 cup cocoa powder 1 cup…
Tahini glazed mini chocolate bundt cakes Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 40 bite-sized cakes Delicious and ridiculously moist mini-bundt cakes with a deep chocolate flavour and and topped with a slighlty sweet tahini-flavoured glaze. Can be made GF. Ingredients 170 g flour (use rice flour for GF)…
Savory Falafel Waffles with Artichoke Tzatziki Prep time: Cook time: Total time: Serves: A twist on traditional falafel made easily in a waffle make or in a saute pan. Ingredients Waffles: 3 cups cooked white beans (cannellini beans) 1/4 cup peeled and lightly chopped red onion 1 egg or chia egg 1 tbsp dried oregano…
Warm Butternut Squash and Chickpea Salad Prep time: Cook time: Total time: Serves: An easy recipe for a vegan Warm Butternut Squash and Chickpea Salad Ingredients For the Salad: 4 cups peeled butternut squash, cut into 1-inch cubes 2 garlic cloves, minced 2 tablespoons extra-virgin olive oil 1/2 tsp. ground allspice 1/4 tsp. salt 1/4…
Kale and Butternut Squash Salad with Indian-Spiced Croutons Prep time: Cook time: Total time: Serves: A hearty, vegan kale salad with roasted butternut squash, Indian-spiced croutons and preserved lemon peel. Ingredients For the Salad: 4 cups peeled and cubed butternut squash 1 small shallot, thinly sliced 2 garlic cloves, minced 4 tablespoons extra-virgin olive oil…
Green Beans and Mint with Crispy Browned Butter Panko and Tahini Maple Dressing Prep time: 15 minutes Cook time: 10 minutes Total time: 25 minutes Serves: 4-6 Green Beans and Mint with Crispy Browned Butter Panko and Tahini Maple Dressing Ingredients 1 lb. green beans, washed and trimmed 1 teaspoon extra virgin olive oil 1…
The Holiday Salad Prep time: Cook time: Total time: Serves: 4 A festive squash salad with roasted onions, kale, rosemary, dried cranberries, and a curried apple tahini dressing. Ingredients Salad: 1 large acorn squash, halved lengthwise, seeded, and cut into ½-inch scalloped half-moons 1 pound (4 to 5) onions, peeled and quartered 1 tablespoon extra-virgin…
Micro Green + Kale Salad with Tahini Prep time: Cook time: Total time: Serves: A light and bright salad bursting with nutrients and flavor! Ingredients Salad: Baby kale Micro greens Shredded carrot Radishes thinly sliced Tahini Dressing: 1/4 cup lemon juice 1 cup tahini 1 1/4 cups water 3/4 teaspoon salt 1/2 teaspoon garlic powder…
Chard Stuffed Acorn Squash with Za’atar and Tahini Prep time: Cook time: Total time: Serves: Entertaining? This surprisingly simple vegan main is a showstopper at dinner parties! Ingredients 2 small-medium acorn squash 3 tablespoons extra-virgin olive oil 4 teaspoons za’atar 1/2 red onion, finely chopped 4 garlic cloves, minced 2 tablespoons tomato paste 1 bunch…