A Gathering of Veggie Deliciousness!
Vegan Slow Cooker Mashed Potatoes with Garlic and Chives Prep time: 15 minutes Cook time: 8 hours Total time: 8 hours 15 minutes Serves: 6-8 The easy Crock Pot mashed potatoes we all know and love – but this time, they’re dairy-free! Ingredients 10 medium cloves garlic, separated from the bulb and peeled 3 pounds…
Biryani-Inspired Autumn Vegetable Rice Prep time: 15 minutes Cook time: 30 minutes Total time: 45 minutes Serves: 4-6 This Indian-inspired, aromatic rice dish boasts butternut squash, cauliflower, cashews, golden raisins, and autumn-perfect spices. And it’s one of my favorite recipes for fall! Ingredients FOR THE RICE: 2 teaspoons olive oil 1 cup Royal® brand Basmati…
Vegan Apple Cider Baked Doughnuts Prep time: 25 minutes Cook time: 25 minutes Total time: 50 minutes Serves: 6 doughnuts Full of apple flavor and warming fall spices – supremely tender too! They just happen to be vegan, but no one will ever know it. Ingredients FOR THE DOUGHNUTS: 1 cup apple cider 3/4 cup…
Slow Cooker 5-Ingredient Thai Curry Butternut Squash Soup Prep time: Cook time: Total time: Serves: Only 5 ingredients for this silky smooth and utterly scrumptious slow cooker soup. Ingredients 1 3-pound butternut squash, peeled, seeded, and diced (about 8 cups diced squash) (here’s how to cut a butternut squash without losing a limb) 1 medium…
Broccoli Apple Salad with Creamy Lemon-Tahini Dressing Prep time: Cook time: Total time: Serves: Broccoli Apple Salad with Creamy Lemon-Tahini Dressing – no mayo in this fresh and crunchy salad! Perfect for parties. Ingredients FOR THE CREAMY TAHINI-LEMON DRESSING: 3 tablespoons extra virgin olive oil 2 tablespoons tahini (sesame seed paste) 2 tablespoons freshly squeezed…
Slow Cooker Pumpkin Chickpea Curry Prep time: 10 minutes Cook time: 8 hours Total time: 8 hours 10 minutes Serves: 4-6 Slow Cooker Pumpkin, Chickpea, & Red Lentil Curry – we love this simple Crock Pot curry recipe. So easy and so hearty! Ingredients 2 (15-ounce) cans chickpeas, drained 1 medium yellow onion, diced 2…
Vegan Buffalo Cauliflower Chowder with Herbed Crostini Prep time: Cook time: Total time: Serves: Silky smooth yet hearty with a nice kick of heat. Bring on Monday Night Football! Ingredients VEGAN BUFFALO CAULIFLOWER CHOWDER: 2 tablespoons olive oil 1 medium yellow onion, diced (about 2 cups) 2 medium carrots, diced 2 medium stalks celery, diced…
The Easiest 3-Ingredient Non-Dairy Coconut Coffee Creamer Prep time: 5 minutes Cook time: Total time: 5 minutes Serves: It couldn’t be easier to create homemade non-dairy coffee creamer right in your own kitchen. All you need are 3 simple whole-food ingredients + 5 minutes and you’re there – no nuts, no soaking! Ingredients 1 (14-ounce)…
Fudgy Black Bean Brownie Bites Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: 24 brownie bites Rich, decadent, chocolaty … these almost truffle-like brownie bites have a secret ingredient they’ll never guess. (GF & dairy-free). Ingredients 4 ounces bittersweet chocolate (I use 65% bittersweet chocolate chips or baking bar) 1/4…
Ginger Peach Green Smoothie Prep time: Cook time: Total time: Serves: Juicy ripe peaches and a zing of ginger give this Ginger Peach Green Smoothie a bit of zip and lot of sass. Ingredients 1 cup fresh or frozen peaches (approx. one 10-ounce peach) 1 small frozen banana 1/2 cup unsweetened almond milk (or another…
Olive Oil Zucchini Bread with Lemon & Cardamom Prep time: Cook time: Total time: Serves: 1 loaf Light, moist, and subtly flavored, this zucchini bread is our new family favorite. Ingredients 2 cups white whole wheat flour (can sub all-purpose flour) 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon kosher salt 1 teaspoon…
Veggie-Loaded Peanut Noodle Salad Prep time: Cook time: Total time: Serves: The Peanut Butter Noodle Salad recipe you love, made extra creamy and bulked up with tons of veggies. We love having this in the fridge for easy lunches and dinners! Ingredients 1/2 pound whole wheat spaghetti noodles 1 medium cucumber, peeled, quartered and sliced…