A Gathering of Veggie Deliciousness!
Coconut Almond Granola with Quinoa Prep time: 10 min Cook time: 25-45 min Total time: Serves: This homemade almond coconut granola with quinoa is super easy to make and super delicious! Serve it with yogurt, milk, or just eat it by the handful! Ingredients 1 1/2 cups of rolled oats 1/2 cup quinoa 1/2 cup…
Chocolate Filled Pumpkin Cupcakes Prep time: Cook time: Total time: Serves: 12 cupcakes These pumpkin cupcakes are filled with a rich creamy chocolate ganache and frosted with pumpkin cream cheese icing for the perfect ratio of pumpkin and chocolate flavors in every bite! Ingredients For the Cupcakes: 1 1/3 cup flour 1 tsp. baking powder…
Chocolate Covered Strawberry Pie Prep time: Cook time: Total time: Serves: This Chocolate Covered Strawberry Pie combines a crisp chocolate crust, fresh strawberries, and piles of chocolate whipped cream! Ingredients 1 1/2 cups chocolate graham cracker crumbs 3 tbs. brown sugar Pinch salt 4 tbs. butter, melted 1 pint strawberries 1 cup heavy whipping cream…
Spicy Pan-Fried Noodles Prep time: Cook time: Total time: Serves: This Asian noodle dish comes together quickly for an easy weeknight dinner! Ingredients 2 bunches thinly sliced scallions, about 1 1/2 cups (use both white and green parts) 2 tbs. finely chopped ginger 6 tbs low-sodium soy sauce 2 tsp. rice vinegar 2 tsp. mirin…
Baked Oatmeal with Apples and Dried Fruit Prep time: 10 minutes Cook time: 30 minutes Total time: 40 minutes Serves: 4-6 This baked oatmeal has apples, raisins, and dried cranberries so it’s healthy and tasty. Plus it’s super easy to make so it’s great for company or as a make ahead meal. Ingredients 1 large…
Stuffing with Squash, Apples, and Brussels Sprouts Prep time: 25 minutes Cook time: 60 minutes Total time: Serves: 8-9 This amazing stuffing is vegan, but you’d never know. In addition to plenty of bread and herbs, there is creamy butternut squash, a touch of sweetness from the apples and cranberries, a bit of crunch from…
Caribbean Pumpkin Soup Prep time: 10 min Cook time: 15 min Total time: 25 min Serves: 8 servings This vegan soup is rich and creamy thanks to pumpkin puree and will satisfy even picky eaters! It’s also loaded with vegetables and spiced with cumin to keep you warm as the temperatures fall. Ingredients 2 small…
Vegetable Pot Pie with Cheddar Biscuit Crust Prep time: Cook time: Total time: Serves: This vegetable potpie recipe is pure comfort food. It’s a nice combination of winter squash, earthy mushrooms, sauteed red onions, and fresh herbs, topped with garlicy, cheesy biscuits. Enjoy! Ingredients For the vegetable potpie: 1 large red onion, cut into thick…
Spicy Corn and Black Bean Quesadillas Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes Serves: 4 main dish servings These are not as easy to make as your typical quesadilla, but they don’t take too much more effort and the result is worth it! Full of black beans and crunchy corn…
Blackberry Rosemary Mules Prep time: 5 minutes Cook time: 15 minutes (syrup) Total time: 1 hour (with syrup) Serves: This take on the classic Moscow Mule features fresh summer berries and herbs. And the extra syrup is amazing on ice cream! Ingredients 1 oz vodka 2 tbs blackberry rosemary syrup 1/2 cup ginger beer Lime…
Mixed Berry Almond Handpies Prep time: 1 hour Cook time: 20 minutes Total time: 1 hour 20 minutes Serves: 8-10 pies These hand pies combine fresh juicy blackberries and blueberries wrapped in a tender, flaky, nutty crust. The perfect picnic food! Ingredients For the Crust 1/2 cup plus 2 tbs. flour (and a bit more…
Quick Summer Pasta with Tomatoes and Squash Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes Serves: 6 This pasta recipe comes together quickly and highlights the best of summer produce! Ingredients 6 small yellow squash 2 tbs. + 1/3 cup olive oil salt and pepper 1 (1 lb) box of whole…
