A Gathering of Veggie Deliciousness!
Seven cup sweet Prep time: 30 minutes Cook time: 20 minutes Total time: 50 minutes Serves: 5 Seven Cup sweet recipe is a delicious sweet and an easy recipe to prepare. Ingredients Ingredients: Sugar – 3 cups Ghee – 1 cup Milk – 1 cup Gram flour- 1 cup Grated coconut – 1 cup Instructions…
Amazing On-the-Go Protein Superfood Balls Prep time: 10 minutes Total time: 10 minutes Serves: 24 A delicious plant-based protein superfood energy ball made with nuts, seeds, coconut oil and rich in fiber and healthy fats. Ingredients 2 cups pitted dates 1 tablespoon maple syrup ⅓ cup organic peanut butter (may use seed butter) ½ cup…
Crispy Coconut Cookies (Vegan & Gluten-Free) Here’s an easy-to-make recipe for delicious crispy cookies that are completely vegan and gluten-free. They are something like shortbread sugar cookies but with coconut and maple syrup flavor. If you don’t have maple syrup and coconut sugar, don’t worry. You can use just sugar or honey (if you aren’t…
Plum Upside-Down Cake Serves: One 8-inch round cake or 8 slices A chestnut plum upside-down cake that will satisfy your sweet tooth with natural fruits and sugar. Ingredients 4 medium to large ripe but firm plums or pluots*, cut off the core and sliced ⅛ to ¼-inch thick ¾ cup + 1 tablespoon cane sugar,…
Honey Ricotta Ice Cream Serves: 1.5 quarts Ultra creamy honey & lemon thyme ricotta ice cream with warm vanilla peaches (egg-free and only lightly sweetened). Ingredients Honey & Lemon Thyme Ricotta Ice Cream 1 cup whole milk 2 tablespoons corn starch ¾ cup heavy whipping cream 4-6 sprigs fresh lemon thyme (or regular thyme works…
Vegan Banana Muffins Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 12 muffins Vegan banana muffins are soft, sweet, and made with just 4 healthy ingredients! This is the perfect base muffin recipe to customize with your favorite additional flavors. Gluten free and naturally sweetened! Ingredients 3 c banana flour…
Vegan German plum cake Prep time: 10 minutes Cook time: 55 minutes Total time: 65 minutes Serves: 1 Vegan German plum cake is an eggless (and gluten-free if needed) rendition of this summer cake. It’s a light and fluffy sponge topped with jammy plums. Ingredients 240 ml / 1 cup full fat coconut milk 4…
Whole Wheat Double Chocolate Avocado Muffins Serves: 8 muffins No butter. No oil. An amazingly healthier versions of chocolate muffins! They’re perfectly moist, chocolatey, delicious and so impressive. The ultimate avocado-chocolate treat! Ingredients 1/4 cup + 3 tablespoons whole wheat flour, scooped and leveled 1/2 cup sugar, scooped and leveled 2 tablespoons cocoa powder, scooped…
Lemon Bars Prep time: 12 minutes Cook time: 50 minutes Total time: 1 hour 2 minutes Serves: 24 bars These easy to make Lemon Bars have a golden buttery shortbread crust, a custard -like filling with the perfect blend of sweetness and bright lemon flavor and a light dusting of powdered sugar. ( 100 cal/each)…
PINEAPPLE APPLE UPSIDE DOWN CROISSANT CAKE Prep time: 15 minutes Cook time: 35 minutes Total time: 50 minutes Serves: 6-8 Utilizing the wonderful and flavorful Bauli® cream filled croissants, in combination with caramelized pineapple and apple, and luscious custard. Ingredients 6 Bauli cream filled croissants 4 sliced pineapple rings (we used fresh pineapple) Apple filling:…
rava laddu recipe Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: 5 Rava laddu recipe is a traditional and delicious sweet dish. It’s also known as Suji ladoo recipe, Sooji Ladoo and Suji ladoo recipe. Lets see how to prepare rava laddu recipe. Ingredients Sooji (rava) – 1 cup Ghee…
No-Churn Vegan Pistachio Ice Cream Serves: 4 This Vegan Pistachio Ice Cream recipe is a homemade take on an underrated but delicious flavor with a favorite green fruit as the creamy coconut-free base! Ingredients 2 1/2 cups non-dairy mik 1 large avocado 1 cup unsalted pistachios, shells removed 1 cup Medjool dates Optional: 1/2 tsp…