A Gathering of Veggie Deliciousness!
Slow Cooker Meatless Mediterranean Meatloaf Prep time: 15 mins Cook time: 3 hours Total time: 3 hours 15 mins Serves: 6 Made with lots of vegetables, potatoes, cheese, and herbs, this vegetarian Mediterranean meatloaf can be the wow factor on your dinner plate! It’s a perfect choice for Christmas and looks amazing! Ingredients 2 Large…
Middle Eastern vegetarian dolma Prep time: Cook time: Total time: Serves: Middle Eastern vegetarian dolma or stuffed vegetables, a delightful dish that is healthy and filling. Ingredients 2 green peppers 1 yellow pepper 1 green pepper 2 aubergines (eggplant) 3 onions 10 tbsp basmati rice 1 large carrot 2 green onions 1 garlic clove 3…
Swiss Chard Tart with Chèvre and Leeks Prep time: 55 minutes Cook time: Total time: 1 hour 45 minutes Serves: 6 This Swiss Chard Tart with Chevre and Leeks is a festive vegetarian entree for special occasions. Ingredients Almond Crust: ¾ cup blanched almonds 1 ½ cups whole-wheat pastry flour ½ cup all-purpose flour 1…
Veggie Pizza Spaghetti Squash Boats Prep time: 15 mins Cook time: 35 mins Total time: 50 mins Serves: 2 Roasted spaghetti squash stuffed with ricotta and kale then covered in your favorite vegetarian pizza toppings. Ingredients 1 medium spaghetti squash (about 32 ounces) 1 tablespoon olive oil 1/4 teaspoon fine grain sea salt 1/8 teaspoon…
Mediterranean vegan sandwich Prep time: 5 min Cook time: 10 min Total time: 15 min Serves: 4 Mediterranean Vegan Sandwiches Ingredients 4 slices of good quality bread (I used sourdough) 2-4 tbsp of black olive tapenade (shop-bought or homemade) 2 red peppers (I used romano) 1 large aubergine 1 medium courgette 1 handful of rocket…
Gluten free tacos with fiery red pepper sauce Prep time: 20 min Cook time: 10 min Total time: 30 min Serves: 5 Gluten free tacos with fiery red pepper sauce make a perfect post-run recovery food. They are super quick to make, full of flavour, texture and plant goodness. Ingredients SOFT CHICKPEA TACOS: 1 cup…
Black Bean Quinoa Casserole Prep time: Cook time: Total time: Serves: This black bean quinoa casserole is a deliciously protein-packed, gluten-free, vegetarian meal– perfect for the whole family! Ingredients 2 cups quinoa, uncooked 1 cup water 1 (24 oz.) jar salsa 1 (15 oz.) can black beans, drained and rinsed 1 (15 oz.) can corn,…
Dal Fry Recipe | Indian Lentil soup Prep time: Cook time: Total time: Serves: Dal Fry or lentil soup is the most popular and most comfort food in Indian Cuisine. Boiled lentils are cooked into onion-tomato tempering and this is super delicious, and adopted by every kitchen in India. Ingredients 1 cup yellow pigeon peas…
Methi Matar Malai Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: 2 This is restaurant style methi matar malai which has mild sweet taste and has best aromatic aroma and flavor of true Indian spices! Ingredients 1 cup fresh methi leaves (fenugreek leaves) 1½ cup boiled green peas (you can…
Sweet Potato Gratin Prep time: Cook time: Total time: Serves: Maple Harissa Sweet Potato Gratin – spicy and savory sweet potato casserole. Ingredients 3 medium sweet potatoes (2½-3lbs), thinly sliced 1/16th to ⅛th inch thick (preferably with a mandoline or food processor) 3 tablespoon extra virgin olive oil 2 tablespoons mild harissa 2 tablespoons pure…
Beet Wellington with balsamic reduction Prep time: 60 min Cook time: 60 min Total time: 120 min Serves: 8 This impressive beet Wellington makes a beautiful Xmas centrepiece. It’s goes really well with a simple balsamic reduction and usual trimmings. Vegan. Ingredients ½ cup walnuts 4 medium-large (the same size!) beetroots olive oil 10…
Easy Grilled Veggie Tortilla Wraps Prep time: Cook time: Total time: Serves: Grilled Veggies Tortilla Wraps with grilled zucchini and peppers, purple cabbage and salad. Super easy to make! Ingredients 4 small or 2 large tortillas 1 zucchini 2 red bell peppers cream cheese spread 1 red onion 1 cup shredded lettuce 1 cup shredded…