A Gathering of Veggie Deliciousness!
Apple Chai-Spiced Baked Oats Prep time: Cook time: 30 minutes Total time: 45 minutes Serves: 4 A cozy, comforting breakfast. These Apple Chai-Spiced Baked Oats are the perfect winter warmer. Serve with a dollop of coconut cream for a little indulgence 😉 Ingredients 3 Small/medium eating apples 1C (heaped) Rolled oats (GF if necessary) 1/3C…
Pinto Beans Prep time: Cook time: Total time: Serves: 6 – 7 cups cooked beans This recipe uses a pressure cooker to cook up a pot of pinto beans that can be used in burritos, tacos, or served in a bowl with your choice of toppings. Ingredients 2 cups dried pinto beans, rinsed 1 Tbsp….
Strawberry Mousse Prep time: 10 minutes Cook time: 1 hour Total time: 1 hour 10 minutes Serves: 4 A simple strawberry mousse recipe. Ingredients ½ cup melted coconut oil 2 large ripe bananas 1 1.5 oz bag of dehydrated strawberries 1 tsp vanilla ¼ tsp sea salt 12 ripe strawberries 1 medium avocado 1 tbsp…
Nut & Seed Butter Prep time: 20min Cook time: 5-10min Total time: 25min Serves: Rather a revelation than a recipe: make your own nut & seed butter Ingredients Basic ingredients Desired amount of toasted nuts or seeds (I made a few different ones, but you could try cashews, brazil nuts, pecans, sunflower seeds or walnuts…
Raspberry Streusel Muffin Baked Oatmeal Prep time: Cook time: Total time: Serves: 1 serving Mmm… a raspberry muffin with a streusel topping. Except this is a healthier, baked oatmeal version! Ingredients For the baked oatmeal: Half an overripe banana, ½-inch set aside ½ teaspoon ground cinnamon ½ teaspoon vanilla extract 1/8 teaspoon molasses ¼ cup…
Veggie Spring Rolls with Peanut Sauce Prep time: Cook time: Total time: Serves: Without fail every time I go to any type of Asian restaurant, the first thing I do is look for spring rolls on the menu. I like trying all the different varieties – I think my favorite ones are from a Vietnamese…
Sweet Potato Curry Stew with Zucchini Noodles Prep time: Cook time: Total time: less than 30 minutes Serves: 2 servings This adaptation of a Thai stew recipe was awesome. It took about 30 minutes including prep and cooking time and left me satisfied and warm. I personally am not a huge fan of coconut milk,…
Tomato, Eggplant, and Chickpea Ragout Prep time: Cook time: Total time: less than 30 minutes Serves: 2 servings So this dish is super easy (like usual) and is a nice take on dinner. It’s warm like a soup or stew, but can be eaten on its own or with a grain. Feel free to adjust…
Rhubarb Oatmeal (sugar-free) Prep time: Cook time: Total time: Serves: 1 serving This oatmeal is sweetened using orange juice and some dried fruit – instead of the ton of refined sugar that’s normally used to sweeten rhubarb! Ingredients 1-foot rhubarb (30cm), chopped into ½ inch lengths 2 tablespoons dried fruit of choice, chopped if large…
Spicy Wonton Soup Prep time: Cook time: Total time: Serves: 3 servings Polar Vortex round two… How is that even possible? Since going outside without strict necessity is not going to be happening, I recommend this soup. Spicy and warm. That’s all I need. Ingredients 1 package wonton wrappers (you will not need them all)…
Sesame Zucchini Noodles with Edamame, Broccoli, and Carrots Prep time: Cook time: Total time: Serves: 2 servings This dish originally started out with plans to use a spaghetti squash, but apparently people really like spaghetti squash – Whole Foods was sold out. Since improvising can be fun, we decided to make zucchini noodles instead of…
Spaghetti Squash Bowl with Miso Sauce Prep time: Cook time: Total time: Serves: 1 serving Looking for an easy way to change up your go-to stir-fry or salad that you eat every night but still have a healthy and easy to prepare meal? Try spaghetti squash. Once cooked, the insides turn into spaghetti-like strands, a…