Pink Chocolate Cupcakes Prep time: Cook time: Total time: Serves: 24 Chocolate Cupcakes with Pink Buttercream and Chocolate Cupcake-Toppers Ingredients 200g all-purpose flour 40g cocoa powder 280g granulated sugar 3 teaspoons baking powder 1 teaspoon salt 80g unsalted butter, cubed and room temperature 240ml milk, room temperature 2 eggs, room temperature 1 teaspoon pure vanilla…
Roasted Pumpkin and Corn Salad
Roasted Pumpkin and Corn Salad Prep time: 15 minutes Cook time: 20 minutes Total time: 40 minutes Serves: A hearty and delicious spinach and roasted pumpkin salad topped with corn, toasted walnuts, cherry tomatoes and goat cheese. Ingredients ½ pumpkin (I had 600g peeled pumpkin) 200g sweet corn 250g cherry tomatoes 60g walnuts 60g goat…
Slow Cooker Spiced Apple Butter
Slow Cooker Spiced Apple Butter Prep time: Cook time: Total time: Serves: This Apple Butter is scented with warm spices and sweet vanilla bean. Cooking it in the slow cooker is easy and time-saving. Ingredients 5 pounds Granny Smith apples, peeled and cut into small slices 1 cup brown sugar ½ cup sugar 2 teaspoon…
Earl Grey Poached Pear
Earl Grey Poached Pear Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 1 Fresh pear halves are gently poached in spiced earl grey tea for a light breakfast or dessert. Ingredients 1 pear, cored and sliced in half 3/4 cup of water pinch each of cardamom, cinnamon and nutmeg 1…
Thai Tempeh Stuffed Sweet Potatoes
Thai Tempeh Stuffed Sweet Potatoes Prep time: Cook time: Total time: Serves: A recipe for easy vegan Thai tempeh stuffed sweet potatoes topped with the most delicious peanut sauce! Ingredients 4 medium sweet potatoes 1 tablespoon avocado or olive oil ½ large onion, finely diced 1 garlic clove, minced 8 ounces tempeh, crumbled 1 teaspoon…
Warm butternut squash, chickpea and kale salad
Warm of butternut squash, chickpea and kale salad Prep time: Cook time: Total time: Serves: This delicious, wholesome autumnal salad is vegan and gluten free and tastes divine. Apart from roasting the butternut squash, it really doesn’t take long at all to put together. Ingredients 1 butternut squash, peeled and cut into 2-3cm chunks 200…
Crispy Baked Polenta
Crispy Baked Polenta Prep time: 5 minutes Cook time: 45 minutes Total time: 2 hours Serves: Oven baked polenta rectangles served with a tangy beurre noisette, walnut and sage sauce. Ingredients 1 + ½ cups cornmeal (300g) 6 cups water (1400 ml) 1 + ½ tsp salt (12g) 3 Tbsp olive oil (45ml) 3 Tbsp…
Carrot And Apple Oat Muffins
Carrot And Apple Oat Muffins Prep time: Cook time: Total time: Serves: I’m excited to share with you this delicious carrot and apple oat muffin recipe. These muffins are gluten-free, dairy-free, vegan and contain a lot of fiber. They are a great breakfast, a wonderful dessert and a perfect snack any time of the day….
Gluten-free double chocolate banana bread
Gluten-free double chocolate banana bread Prep time: 20 min Cook time: 65 min Total time: 85 min Serves: 1 This gluten-free double chocolate banana bread is easy to make, indulgent and will impress your gluten-free and vegan friends. It’s a perfect coffee treat. Ingredients WET INGREDIENTS: 2 tsp ground chia (or flax) (with 2 tbsp…
Quick and Easy Roasted Carrots
Quick and Easy Roasted Carrots Prep time: Cook time: Total time: Serves: These quick and easy roasted carrots are a flavorful way to eat more veggies– and they’re perfect for a last-minute Thanksgiving side dish! Ingredients 1 lb. carrots, peeled 2 tablespoons olive oil 4 cloves garlic, minced 1 teaspoon dried thyme 1 teaspoon dried…
Pumpkin Cranberry Crumb Mini Muffins
Pumpkin Cranberry Crumb Mini Muffins Prep time: 20 minutes Cook time: 20 minutes Total time: 40 minutes Serves: 32 mini muffins A super moist and bite sized refined sugar free treat, perfect for adults and kids alike! Great for the holidays, or any time of year. Ingredients 4 tsp ground flaxseed, mixed with 3 Tbsp…
Vegan Mashed Red Potatoes & Kale + Mushroom Gravy
Vegan Mashed Red Potatoes & Kale + Mushroom Gravy Prep time: 15 minutes Cook time: 45 minutes Total time: 1 hour Serves: 3 – 4 A fresh and healthier take on the classic recipe, topped with heavenly gravy! Ingredients Mashed Potatoes: 6 cups of potatoes, chopped into chunks (I left them with skin on but…
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