A Gathering of Veggie Deliciousness!
Supernatural Cake Pops Prep time: Cook time: Total time: Serves: Get ready for Season 11 of Supernatural with these delicious chocolate Supernatural-inspired cake pops! Ingredients (approx. 1 8-inch) Chocolate cake, cooled and crumbled (approx. 1/4-1/2 cup) Vanilla frosting (approx. 10-15) Cake pop sticks (approx. 100-150g each) Good quality white/dark chocolate Food coloring Instructions View the…
Skinny Double Chocolate Muffins Prep time: Cook time: Total time: Serves: These skinny double chocolate muffins are fluffy, light, healthy, and delicious, with NO refined sugar, white flour, or butter! Ingredients 1/2 cup coconut oil, melted 2 large eggs 1/4 cup unsweetened yoghurt 1 medium ripe banana, mashed (approx. 1/2 cup) 3/4 cup buttermilk 2…
gluten-free applesauce bundt snack cake Prep time: 15 minutes Cook time: 50 minutes Total time: 1 hour 5 minutes Serves: 15 Gluten-free Applesauce Bundt Snack Cake made with brown rice flour and sweetened with honey. Ingredients 2 eggs Zest from 1 orange or lemon 2 cups unsweetened applesauce, preferably home-made ½ cup honey, orange blossom…
Homemade Nutella Swirled Pumpkin Bread with Hazelnuts Prep time: Cook time: Total time: Serves: This is my recipe for life. On its own this bread can seriously hold its own, the extra Nutella swirl and chopped hazelnuts just give it bonus points. This loaf is made with only the best, whole food ingredients. Perfectly sweetened…
Coconut Chocolate Chunk Banana Macadamia Nut Muffins Prep time: Cook time: Total time: Serves: Coconut Chocolate Chunk Banana Macadamia Nut Muffins Ingredients ¼ cup + 2 tablespoons coconut flour ¼ cup + 2 tablespoons gluten-free oat flour ¼ cup + 2 tablespoons millet flour ¼ cup sweet rice flour ½ teaspoon xanthan gum ½ teaspoon…
Rhubarb and Orange Blossom Cake Prep time: 30 mins Cook time: 60 mins Total time: 1 hour 30 mins Serves: 8 This Rhubarb and Orange Blossom cake looks fairly plain and simple on the surface. But there’s a surprise hidden inside, and that is the addition of beautifully fragrant orange blossom water, sometimes called orange…
Katherine Sabbath Meringue Cake Prep time: Cook time: Total time: Serves: Katherine Sabbath inspired 4-layer meringue cake. So fun to make, and will surely steal the show, impressing all your friends! Ingredients 3 egg whites, room temperature 3/4 cup (150g) superfine sugar Pinch of cream of tartar 1 teaspoon pure vanilla extract Food coloring (preferably…
Pumpkin Chocolate Chip Cookies Prep time: 10 minutes Cook time: 12 minutes Total time: 22 minutes Serves: 30 cookies Soft and Cakey Pumpkin Chocolate Chip Cookies loaded with semi-sweet chocolate chips. Thick, spiced and super easy to make! The perfect cookie for Fall! Ingredients 2 cups all purpose flour 1 teaspoon baking soda 1/4 teaspoon salt…
Braided Cinnamon, Apple and Pecan Bread Prep time: Cook time: Total time: Serves: about 8 A recipe for braided cinnamon bread fill with shredded apples and pecans. Ingredients For the Dough: 3 – 3 1/4 cups all-purpose flour, divided 1/3 cup sugar 1 tsp. salt 1 tsp. ground cinnamon 1 package (2 1/4 tsp.) active…
Whole Almond Paste with Lemon Prep time: Cook time: Total time: Serves: The perfect citrus-y almond paste for all your tarts and pies! Ingredients 1 cup (200 g) whole almonds ⅔ cup (200 g) granulated sugar Zest of 1 lemon 1 egg Instructions View the full recipe at Live Eat Learn →
Chocolate Chip Raspberry Zucchini Muffins Prep time: Cook time: Total time: Serves: Healthy, gluten free, vegan and paleo-friendly muffins perfect for breakfast or a quick snack. Ingredients coconut flour baking powder cinnamon salt eggs milk maple syrup almond extract vanilla extract zucchini vegan dark chocolate chips raspberries Instructions View the full recipe at Destination Delish…
Mini Doughnut Cupcakes recipe Prep time: 5 mins Cook time: 9 mins Total time: 14 mins Serves: 48 mini cupcakes These cupcakes are so simple. It’s simply a case of throwing all the ingredients in the food processor, turning it on, letting it do it’s work, and then dividing it between some mini cupcake pans…