A Gathering of Veggie Deliciousness!
Crispy Baked and Fried Sweet Potato Fries Prep time: Cook time: Total time: Serves: 4 Crispy Baked and Fried Healthy Sweet Potato Fries are hands down the best way to cook your tator. I’d eat this Paleo, vegan side every day of the week if I could! Ingredients 3 medium sweet potatoes or yams 1/4…
Coconut Oil Chocolate Chip Cookies Prep time: 15 minutes Cook time: 12 minutes Total time: 27 minutes Serves: 1 dozen Coconut Oil Chocolate Chip Cookies made with coconut oil instead of butter. They are incredibly soft on the inside and firm on the edges. Thick and fluffy and loaded with tons of chocolate chips! Ingredients 1/2…
Vanilla Almond Pomegranate Cake with Coconut Oil Buttercream Prep time: Cook time: Total time: Serves: A vegan Vanilla Almond Cake with Pomegranate and a creamy Coconut Oil Buttercream Frosting. Ingredients For the Cake: 1 1/2 cups unbleached flour 1/2 cup almond flour 2 tbsp corn starch, arrowroot powder, or potato starch 1/2 tsp baking soda…
Whole Wheat Blueberry Buckle Prep time: Cook time: Total time: Serves: This Whole Wheat Blueberry Buckle is a healthier coffee cake perfect for your next brunch! Ingredients 1/4 cup coconut oil, solid 1/4 cup unsweetened applesauce 1/4 cup coconut sugar 1 chia egg (1 tbsp chia seeds mixed with 3 tbsp water) 1 teaspoon vanilla…
Maple Coconut Oil Apple Crisp Prep time: 15 minutes Cook time: 25 minutes Total time: 40 minutes Serves: 8 This crumbly, tart Maple Coconut Oil Apple Crisp is just you need to feed your sweet tooth without feeling guilty. Ingredients 1 cup old fashioned oats 1/2 cup whole wheat flour 1 1/2 tsp cinnamon, divided…
Whole Grain Peanut Butter Fingers Prep time: Cook time: Total time: Serves: These Whole Grain Peanut Butter Fingers are lightened up with whole grain and coconut oil— but are still packed with that classic cookie flavor! Ingredients ½ cup brown sugar 2 tablespoons melted coconut oil 1 teaspoon vanilla extract 1 cup old fashioned rolled…
Shortbread Cookies Prep time: Cook time: Total time: Serves: I did a little happy dance last week when I finally perfected (to my taste) my vegan shortbread cookie, made using refined coconut oil and yep – no processed sugar, hooray! Its a great base to do whatever you’d like with – here I spice it…
Soft Coconut Oil Molasses Cookies Prep time: Cook time: Total time: Serves: These Soft Coconut Oil Molasses Cookies are a lightened up, yet insanely delicious take on the classic holiday cookie! Ingredients 1 1/4 cup white whole wheat flour 1 cup white flour 1 teaspoon baking powder 2 teaspoons cinnamon 1/2 teaspoon nutmeg 1/2 teaspoon…
Whole Wheat Roasted Vegetable & Pesto Galette Prep time: Cook time: Total time: Serves: This Whole Wheat Roasted Vegetable & Pesto Galette is the perfect meatless main dish for your Thanksgiving table! Ingredients For the Crust: 1 cup white whole wheat flour 1 cup white flour 1/2 teaspoon salt 1/2 cup coconut oil, solid 1/2…
Crispy Collards and Kale Prep time: Cook time: Total time: Serves: 4-6 Perfectly Crispy Collards and Kale make for the most delicious healthy side. Serve them alongside your favorite protein and roasted veggies! Ingredients 2 heaping TB of organic unrefined coconut oil 1 bunch of organic collard greens, roughly chopped or torn into 1-inch pieces…
Chickpea Coconut Cookies Prep time: 20 minutes Cook time: 20 minutes Total time: 40 minutes Serves: 25 cookies The color is golden and warm, very autumnal, the texture is a lovely mix of chewy and crumbly, the essence is a bit of nutty, sweet and tangy. A delightful break from your usual cookie. Ingredients 140…
Chocolate Pear Muffins Prep time: 10 minutes Cook time: 25 minutes Total time: 35 minutes Serves: 12 muffins Vegan, with simple ingredients, very chocolatey but not too sweet, with juicy cubes of pears hidden in the batter and 2 kinds of chocolate chips: bittersweet inside and Reese peanut butter on top. Ingredients 150 g all-purpose…