A Gathering of Veggie Deliciousness!
Vegan quinoa pancakes Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 10 Vegan quinoa pancakes are really simple to make, naturally gluten-free and delicious, especially when served with seasonal fruit and maple syrup. Ingredients 125 g / 1 cup quinoa flour* 1 tsp (gluten-free if required) baking powder ½ tsp…
Olive and Cream Cheese Cucumber Bites Total time: 15 minutes Serves: 3-4 A quick and delicious vegetarian appetizer, cucumbers filled with cream cheese, olives and dill. Ingredients 1 English cucumber 4 oz cream cheese 2 TBSP finely chopped pimento stuffed green olives 2 TBSP finely chopped black olives 1/4 tsp dry dill Instructions View the…
Heirloom Tomato Tart Prep time: 20 minutes Cook time: 50 minutes Total time: 1 hour 10 minutes Serves: 8 You’ll love this easy heirloom tomato tart. It has a simple cream cheese filling with chives and lemon zest topped with juicy ripe tomatoes. Ingredients Tart dough 1 1/2 cups AP flour plus more for rolling 1/4 tsp salt 4 tb butter…
Sesame soba noodles with broccoli Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: 2 Sesame soba noodles with broccoli is a super simple dish that is ideal in summer as it’s best eaten cold. It’s naturally vegan and gluten-free too. Ingredients 5.00 from 2 votesPrint serves: 2 prep: 15 min…
Summer Panzanella Salad with Nectarines Prep time: 15 minutes Total time: 15 minutes Serves: 2 This summer panzanella salad with juicy nectarines and sweet cherry tomatoes makes a light yet filling vegan meal for the warmer days. Ingredients 3 slices of slightly stale bread (use GF if needed) * 1 cup of cherry tomatoes 1…
Spicy grilled zucchini with curried dip Prep time: 30 minutes Cook time: 30 minutes Total time: 60 minutes Serves: 4 Spicy grilled zucchini with a curried dip is a simple vegan dish that makes a great vegetarian BBQ dish. Summery, dead easy to make and very versatile. Ingredients 3 medium zucchinis (about 1.2 kg /…
Jalapeno Popper Egg Rolls Total time: 30 minutes Serves: 12 Crispy, cheesy, delicious jalapeno popper egg rolls are the perfect appetizer for parties or game day! They’re also so easy to make in under 30 minutes. Ingredients 12 jalapenos 8 oz cream cheese (softened) 1 cup cheddar cheese (shredded) 12 egg roll wrappers 6 tbsp…
Vegan German plum cake Prep time: 10 minutes Cook time: 55 minutes Total time: 65 minutes Serves: 1 Vegan German plum cake is an eggless (and gluten-free if needed) rendition of this summer cake. It’s a light and fluffy sponge topped with jammy plums. Ingredients 240 ml / 1 cup full fat coconut milk 4…
Lemon Bars Prep time: 12 minutes Cook time: 50 minutes Total time: 1 hour 2 minutes Serves: 24 bars These easy to make Lemon Bars have a golden buttery shortbread crust, a custard -like filling with the perfect blend of sweetness and bright lemon flavor and a light dusting of powdered sugar. ( 100 cal/each)…
No-Churn Vegan Pistachio Ice Cream Serves: 4 This Vegan Pistachio Ice Cream recipe is a homemade take on an underrated but delicious flavor with a favorite green fruit as the creamy coconut-free base! Ingredients 2 1/2 cups non-dairy mik 1 large avocado 1 cup unsalted pistachios, shells removed 1 cup Medjool dates Optional: 1/2 tsp…
Peanut Butter Chocolate Crunch Cluster Ice Cream Serves: 4 Sweet, salty, scoop-able peanut perfection with TONS of chocolate cereal chunks and only 5 ingredients. No banana, coconut, or ice cream machine required! Ingredients 2 cups crispy rice cereal 3/4 cup chocolate chips 2 cups non-dairy milk 1 cup peanut butter 1 cup Medjool dates, pitted…
Healthy Vegan Muffins Prep time: 25 minutes Cook time: 30 minutes Serves: 12 Healthy Vegan Muffins – naturally sweetened by apples + carrot or zucchini, held together by banana! Ingredients for the dry ingredients 90g/1 cup rolled oats 250g/2 cups wholewheat flour ¼ tsp fine salt ½ tsp ground ginger 1½ tsp baking powder for the…