Ginger Zucchini Noodle Egg Drop Soup Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes Serves: 4-6 Super easy & healthy ginger zucchini noodle egg drop soup. Great hot or cool, depending on the weather! Ingredients 4 medium to large zucchini 2 tablespoons extra virgin olive oil 2 tablespoons minced ginger 5…
Slow-Roasted Cherry Tomatoes
Slow-Roasted Cherry Tomatoes Prep time: Cook time: Total time: Serves: Tangy morsels of umami deliciousness! Fresh cherry tomatoes, seasoned and slow-roasted until caramelised, flavourful and juicy. Ingredients as many cherry tomatoes as you fancy balsamic or another sweet, fruity vinegar (I used apple balsamic) flaky sea salt freshly ground black pepper dried oregano (or whatever…
Tomato and Fresh Mozzarella Salad
Tomato and Fresh Mozzarella Salad Prep time: 10 minutes Cook time: Total time: 10 minutes Serves: Fresh, seasonal and healthy! Ingredients Vine-ripened summer tomatoes Fresh mozzarella Extra-virgin olive oil Cream of balsamic Kosher salt Instructions View the full recipe at Jennie’s Test Kitchen →
Garlic Scape and Seitan Satay with Spicy Peanut Sauce
Garlic Scape and Seitan Satay with Spicy Peanut Sauce Prep time: Cook time: Total time: Serves: serves two I have to admit, this is my first time using garlic scapes. Until my sister brought them over and suggested we cook with them, I really didn’t even know what they were. But wow, are they good….
Healthy Lentil Walnut Pâté
Healthy Lentil Walnut Pâté Prep time: Cook time: Total time: Serves: Healthy lentil walnut pâté – get your Gwyneth Paltrow on! Ingredients 2 T. olive oil 1 large yellow onion, chopped 1 bay leaf Salt & Pepper to taste ¾ c. walnuts 1 c. lentils, cooked according to package directions 2 T. tamari or soy…
Baked Onion Rings
Baked Onion Rings Prep time: 6 hours 30 minutes Cook time: 15 minutes Total time: 6 hours 45 minutes Serves: 4-6 Healthy baked onion rings, soaked in buttermilk and coated in panko breadcrumbs for extra crunch. So tasty, you won’t even realise they are not fried! Ingredients 2 large white onions 250ml buttermilk 300ml milk…
Healthier Gluten-Free Cherry Brownie Cake
Healthier Gluten-Free Cherry Brownie Cake Prep time: Cook time: Total time: Serves: 12-16 The best brownies you could ever imagine meet up with sweet cherries! Gluten-free and just under 200 calories each! Ingredients 7.7oz (220g) semi-sweet chocolate, chopped 6½ tablespoons (136g) honey 5oz 140g cherries, pitted and puréed 3 large eggs, separated 1 heaping cup…
Poppy Seed and Berry Cashew Cake
Poppy Seed and Berry Cashew Cake Prep time: Cook time: Total time: Serves: A creamy, fruity and pleasantly cold summer birthday cake! (Vegan, raw, gluten-free) Ingredients For the crust: 10 fresh dates 1 cup raw almonds 1/2 cup shredded coconut 1/2 cup oatmeal (or rolled oats) a pinch of sea salt For the filling: 1…
Raspberry Lassi
Raspberry Lassi Prep time: Cook time: Total time: Serves: Raspberry Lassi – refreshing and healthy summer drink Ingredients 1 cup raspberries 1/2 cup yogurt 1/2 cup milk or water 2 Tbsp honey or sugar 1 drop almond extract (optional) ice (optional) Instructions View the full recipe at Diet Taste →
Stir Fry with Buffalo Vinaigrette
Stir Fry with Buffalo Vinaigrette Prep time: Cook time: Total time: Serves: I recently decided to try textured vegetable protein, something I had never cooked with before. It comes dry, and you prepare it by combining it with water and microwaving it. I love it! It’s such a versatile protein and is fun to use….
Grilled Seitan and Corn Salad with Avocado
Grilled Seitan and Corn Salad with Avocado Prep time: Cook time: Total time: Serves: This salad is also great for vegetarians and meat eaters alike. In my family we cook seitan and chicken on the grill and then serve them on the side of the salad. Perfect for a mixed group of eaters. I use…
Garlic Scape and Seitan Satay with Spicy Peanut Sauce
Garlic Scape and Seitan Satay with Spicy Peanut Sauce Prep time: Cook time: Total time: Serves: I have to admit, this is my first time using garlic scapes. Until my sister brought them over and suggested we cook with them, I really didn’t even know what they were. But wow, are they good. They make…
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