A Gathering of Veggie Deliciousness!
Blueberry Strawberry Yogurt Muffins Prep time: 20 mins Cook time: 25 mins Total time: 45 mins Serves: 7 muffins My summer time favorite berry yogurt muffin recipe, made from scratch with fresh blueberry, strawberries, applesauce,yogurt and whole wheat flour. Ingredients 1 cup whole wheat flour ¼ cup brown sugar ½ tsp baking powder ¼ tsp…
Panko Crusted Green Beans Prep time: 25 minutes Cook time: 15 minutes Total time: 40 minutes Serves: 8 Enjoy these crunchy and golden Panko Crusted Green Beans as an alternative to french fries. Ingredients 2 cups green beans, trimmed ⅔ cup cashews 1 cup panko breadcrumbs (gluten free if desired) 1½ tablespoons nutritional yeast 1 teaspoon…
Potato Cauliflower Latkes with Horseradish Sauce Prep time: 25 minutes Cook time: 25 minutes Total time: 50 minutes Serves: 20-24 Potato Cauliflower Latkes with Horseradish Sauce- egg-free, crispy and filled with flavor. These are the ultimate appetizer, side dish, or snack. Ingredients 2 cups cauliflower florets (about ½ medium head) 1 pound potatoes, peeled (about…
Chocolate Almond Dates Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 16 Chocolate Almond Dates- a super easy dessert you can make in 20 minutes with only 5 ingredients. Ingredients 8 ounces (1 cup) vegan chocolate chips (I love Enjoy Life brand- I won’t use anything else) 1 teaspoon coconut…
Rhubarb Mango Oatmeal Prep time: 5 Cook time: 5 Total time: 10 Serves: 1 Mango-Rhubarb Oatmeal is takes advantage of the natural sweetness of mangos which pair perfectly with tart rhubarb. This creamy oatmeal uses dates to pack an extra punch of sweetness and chia seeds for healthy Omega-3s. I’ve decorated mine with little edible…
Zucchini Noodles with Creamy Sun Dried Tomato Sauce Prep time: 10 min Cook time: 5 min Total time: 15 min Serves: 4 servings This is a quick and easy #plantbased recipe using garden fresh zucchini! Zucchini Noodles with Creamy Sun-Dried Tomato Sauce is vegan and packed full of flavor. Ingredients Creamy Sun Dried Tomato Sauce…
Honey Mustard Lentil Vegetable Salad Prep time: Cook time: Total time: Serves: Full of healthy vegan and gluten free ingredients! The perfect easy plant-based entree for summer! Ingredients olive oil Djion honey or maple syrup lemon garlic zucchini corn lentils carrots tomatoes green onions Instructions View the full recipe at Fooduzzi →
Matcha Chia Oat Pudding With Lemon Vanilla Rawnola Prep time: Cook time: Total time: Serves: Matcha Chia Oat Pudding With Lemon Vanilla Bean Rawnola. Vegan. Gluten-Free. Easy breakfast or snack. Ingredients 1½ cup plant milk 2 tbsps maple syrup ⅓ cup rolled oats ⅓ cup white chia seeds 2 tsps matcha powder Instructions View the…
Chocolate Chip Banana Cookies Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: 12 These healthy, chewy Chocolate Chip Banana Cookies may remind you of your favorite banana bread dipped in chocolate. Ingredients ¾ cup quick or regular oats, gluten free if desired ¾ cup almond meal (flour ground from almonds)…
Watermelon with Aleppo Pepper and Lime Prep time: Cook time: Total time: Serves: Sprinkle watermelon with Aleppo chili pepper, lime zest, and flaky salt for an icy-cold sweet and spicy treat that’s perfect for summer. Ingredients 1 (3-pound) seedless watermelon, cut into wedges 1½ tsp. flaky sea salt 1½ tsp. Aleppo pepper Zest and juice…
Double Chocolate Peanut Butter Banana Pops Prep time: Cook time: Total time: Serves: Double Chocolate Peanut Butter Banana Popsicles (V+GF): a 6 ingredient, plant-based recipe for rich, creamy chocolate-drizzled peanut butter banana popsicles. Vegan, Gluten-Free, Dairy-Free. Ingredients 4 medium bananas, sliced and frozen 1 cup unsweetened almond milk ¼ cup + 2 tablespoons natural, unsalted…
Tomato Basil “Caprese” Couscous Prep time: Cook time: Total time: Serves: This Tomato Basil “Caprese” Couscous is packed with fresh flavors and can be thrown together for your next picnic in just 15 minutes! Ingredients 1 cup whole wheat couscous, dry 1 cup water 3 Roma tomatoes, diced 1 cup chickpeas, drained and rinsed 1…