A Gathering of Veggie Deliciousness!
Savoury Feta & Olive Muffins Prep time: Cook time: Total time: Serves: These Savoury Feta & Olive Muffins freeze well, making for an easy grab-&-go breakfast, lunch or a simple dinner. Ingredients Onion Kalamata olives Feta cheese Macadamia oil Eggs Milk Spelt flour Cayenne pepper herbs Instructions View the full recipe at The Cook’s Pyjamas…
Baked Eggplant and Zucchini Sandwiched with Avocado Aioli Prep time: Cook time: Total time: Serves: About 4-6 sandwiches Baked Eggplant and Zucchini Sandwiched with Avocado Aioli make great use of all your summer produce! Ingredients For the Sandwiches: 1 medium eggplant 1 medium-large zucchini 1-2 tsp. salt 1 1/2 cups panko bread crumbs 1/2…
The Big Southwest Lentil Salad Bowl Prep time: Cook time: Total time: Serves: Quick, simple and bursting with fresh, nutritious ingredients. The base of this salad bowl is a protein rich blend of seasoned green lentils and black beans and a colourful array of bell peppers, purple onion, and baked sweet potato. After that, it’s…
White Bean Dip with Grilled Naan Prep time: 15 minutes Cook time: Total time: Serves: 6 This White Bean Dip is vegan, easy to make, and versatile. Add the right blend of fresh herbs of spices to suit your tastes. Goes well on almost anything. Ingredients 1 15 oz. can cannellini beans, drained and rinsed…
The Best Homemade Double Cheese Buns Prep time: 3 hours Cook time: 30 minutes Total time: 3 hours 30 minutes Serves: 6 The Best Homemade Double Cheese Buns, easy and perfect anytime, loaded with Provolone/Cheddar and Parmesan cheeses. No more store bought. Ingredients 2 cups flour 2 1/4 teaspoons dry yeast 1/4 teaspoon salt 1…
BBQ Lentil & Sweet Potato Burgers Prep time: Cook time: Total time: Serves: 10 Sweet potato and lentil veggie burgers loaded with smoky maple barbecue flavor. Perfect to prep for a day of grilling out or to enjoy at home! Ingredients 2 and 1/2 cups cooked brown lentils (approx. 1 cup dry) 1 cup finely…
Simple Fennel Apple Salad Prep time: Cook time: Total time: Serves: 6 ingredient fennel-apple salad. Simple and easy, yet elegant & satisfying. Ingredients 3 fennel 1 lemon 2 oranges 1 apple crushed red pepper, as needed olive oil, as needed fennel fronds, as needed salt & pepper Instructions View the full recipe at Well Worn…
Everyday Avocado Dressing Prep time: Cook time: Total time: Serves: Simple, fresh, and delicious way to add avocado to your salad in dressing form! Much more portable and oh-so-tasty! Ingredients 1 medium avocado juice of 1 large, or 2 small, lemons salt & pepper to taste water to thin Instructions View the full recipe at…
Paruppu Urundai Kuzhambhu Prep time: 20 mins Cook time: 15 mins Total time: 25 mins Serves: Paruppu urundai kuzhambu, lentil dumplings cooked in tamarind water and chilli spices. It is good to have with steamed rice, idli or dosa. It’s a special south Indian vegetarian recipe to have for lunch. Ingredients To Make the Lentil…
Roasted Vegetable Sandwich Prep time: Cook time: Total time: Serves: 2 A delicious grilled sandwich, full of vegetables. Warm, gooey, crisp, cheesy and comforting in all the right ways. Ingredients 4 slices of bread 2 tablespoons reduced-fat mayonnaise 2 Daiya dairy-free cheddar slices sliced tomato sliced cucumber red onion rings handful of spinach few grinds…
Spicy Nacho Potato Bites Prep time: Cook time: Total time: Serves: Crispy, spicy roasted potato medallions topped with melted vegan cheese, chunky homemade guacamole, and fresh vegetables. Ingredients Spicy Potatoes: 4 cups sliced Little Potatoes (approx. half of a 1.5lb bag of Blushing Belle, Baby Boomer, or Terrific Trio) 1 tbsp olive oil ½ tsp…
Crusted Goat Cheese Spring Panzanella Salad Prep time: Cook time: Total time: Serves: 4 A spring panzanella salad with snap peas, honey-roasted apricots and almond-crusted goat cheese. Ingredients For the Salad: 4 cups rustic Italian and French bread, cut into cubes 2 tablespoons extra-virgin olive oil ¼ tsp. salt ¼ tsp. black pepper 4 apricots,…