Salted Caramel Pecan Monkey Bread Prep time: 15 minutes Cook time: 40 minutes Total time: Serves: Salted caramel and pecans are added to this easy Monkey Bread Recipe that makes the most decadent, melt-in-your-mouth breakfast or brunch! Ingredients 1 ½ cups granulated sugar (divided) 6 tbsp butter ½ cup heavy cream 1 tsp sea salt…
Gingerbread Spiced Candied Nuts
Gingerbread Spiced Candied Nuts Prep time: 5 minutes Cook time: 30 minutes Total time: 35 minutes Serves: Candied pecans are given Christmas flavor and flair with classic gingerbread spices of cinnamon, ginger, and nutmeg. Ingredients pecans brown sugar sugar ginger cinnamon nutmeg salt vanilla water egg whites. Instructions View the full recipe at Tikkido →
Healthy Sweet Potato Casserole
Healthy Sweet Potato Casserole Prep time: Cook time: Total time: Serves: A creamy, fluffy, non-dairy version of the traditional sweet potato casserole with a crunchy pecan topping and sweetened with maple syrup. Ingredients 4 medium sweet potatoes (about 4 cups cubed) ¼ cup maple syrup 2 eggs, beaten ½ teaspoon sea salt 2 tablespoons coconut…
Pumpkin ice cream with coconut caramel
Pumpkin ice cream with coconut caramel Prep time: Cook time: Total time: Serves: Pumpkin ice cream with coconut caramel and praline pecans – 3 ingredients, no-churn, vegan ice cream that’s as creamy and delicious as pumpkin pie, and totally decadent, drizzled with coconut caramel, toasted coconut chips, and maple-spiced praline pecans. Ingredients coconut cream pumpkin…
Vegan Maple Pecan Bars
Vegan Maple Pecan Bars Prep time: Cook time: Total time: Serves: Are you ready for the perfect fall dessert? Vegan Maple Pecan Bars are the ultimate sweet treat for autumn! Ingredients For the crust: ¾ cup whole wheat flour ½ cup all purpose flour ⅓ cup brown sugar, firmly packed ¼ teaspoon fine grain sea…
Cranberry, Pepita and Cocao Nib Chocolate Bark
Cranberry, Pepita and Cocao Nib Chocolate Bark Prep time: Cook time: Total time: Serves: This Cranberry, Pepita and Cocao Nib Chocolate Bark is a sweet and salty treat that’s perfect for the fall and the holidays. Ingredients 12 ounces high-quality dark or semi-sweet chocolate, chopped ¼ cup roasted, salted pumpkin seeds ½ cup dried cranberries…
Broccoli Apricot Pecan Salad
Broccoli Apricot Pecan Salad Prep time: Cook time: Total time: Serves: Roasted broccoli salad is such a perfect pairing with crunchy pecans and sweet apricots! Vegan and gluten free. Ingredients 1 head broccoli, cut into florets 2 tablespoons extra virgin olive oil ¼ teaspoon salt ¼ teaspoon garlic salt 6 dried apricots, sliced 10 pecan…
Cauliflower Cheese Sauce Stuffed Sweet Potatoes
Cauliflower Cheese Sauce Stuffed Sweet Potatoes Prep time: Cook time: Total time: Serves: Cauliflower cheese sauce stuffed sweet potatoes with tempeh are easy to make vegan comfort food. Ingredients 4 sweet potatoes ½ head of cauliflower ½ cup of nutritional yeast ½ cup of veggie broth or water 1 clove of garlic ½ tsp cayenne…
Pecan Sandies
Pecan Sandies Prep time: 40 min Cook time: 20 min Total time: 1 hour Serves: 20 A nostalgic favorite of mine, these Pecan Sandies were made by Wildflour Community Bakery in Ann Arbor. They have whole wheat pastry flour, vanilla, butter, maple syrup and pecans. They are good as a Christmas cookie or anytime. Ingredients…
Wild Rice Stuffed Acorn Squash
Wild Rice Stuffed Acorn Squash Prep time: 10 min Cook time: 1 hour Total time: 1 hour 10 min Serves: 6 This Thanksgiving, why not replace one of the starchy sides with this hearty, seasonal treat. Besides, the whole grains will give you more energy for pie! Ingredients ACORN SQUASH BOWLS: 3 acorn squash 1/2…
Pecan Pie
Pecan Pie Prep time: 30 minutes Cook time: 30 minutes Total time: 1 hour Serves: 10-12 A whole food version of a classic and made with no corn syrup. Ingredients 1 tigernut pie crust (the sweet method) or your favorite pie crust 1 cup pitted soft dates (about 14-16 each) 2 tablespoons coconut oil 1/2…
Apple Pancakes
Apple Pancakes Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 12 pancakes Apple pancakes with cinnamon and pecan. A gluten-free, grain-free, dairy-free breakfast option with fall flavors. Ingredients Pancakes: 2 medium apples, quartered, seeds removed. We’ve used Mutsu, Pippin, and Gold Rush 1 lemon, zested 4 oz. (about 1 cup)…