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Home » pecan » Page 4

Coconut Pecan Chocolate Chip Granola

April 12, 2015 by chefsavvy Leave a Comment

Coconut Pecan Chocolate Chip Granola Prep time: 5 minutes Cook time: 30 minutes Total time: 35 minutes Serves: About 2 Cups 5 Ingredient Coconut Pecan Chocolate Chip Granola. Great for breakfast or as a snack. So much better than store-bought! Ingredients 1/4 cup coconut oil 1/4 cup plus 2 tablespoons honey 2 cups old fashioned… 

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Filed Under: Breakfast, Kid-Friendly, Snacks Tagged With: chocolate, chocolate chip, coconut, granola, healthy, pecan

4 Ingredient Maple Pecan Granola

January 14, 2015 by chefsavvy Leave a Comment

4 Ingredient Maple Pecan Granola Prep time: 5 minutes Cook time: 40 minutes Total time: 45 minutes Serves: About 2 Cups Sweet and super crunchy! This 4 ingredient Maple Pecan Granola is way better than store bought. Perfect grab and go breakfast. Ingredients 2 cups old fashioned oats 1/2 cup pecans halves 1/2 cup plus… 

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Filed Under: Breakfast, Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: granola, healthy, maple, oats, pecan

My Favorite Pecan Pie

December 14, 2014 by lifeCurrents Leave a Comment

My Favorite Pecan Pie Prep time: Cook time: Total time: Serves: My favorite Pecan Pie has a secret ingredient that makes this pie special Ingredients 2 tablespoons unsalted butter, softened ¾ cup sugar 3 large eggs ¾ cup light corn syrup 2 cups ground pecans 1 tablespoon pure vanilla extract 1 Pie Crust, ready in… 

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Filed Under: Desserts, Kid-Friendly Tagged With: Christmas, easy, holiday, pecan, pie, Thanksgiving

Low Sugar Pecan and Dark Chocolate Pie

December 2, 2014 by Rachael@AnAvocadoADay Leave a Comment

Low Sugar Pecan and Dark Chocolate Pie Prep time: Cook time: Total time: Serves: Rich, dark chocolate allows you to use only 1/2 cup of pure maple syrup and still get plenty of flavor. Ingredients 1 recipe for coconut oil pie crust, gluten free pie crust, or cheater’s pie crust 3 eggs 1/2 cup pure… 

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Filed Under: Desserts, Kid-Friendly Tagged With: cinnamon, dark chocolate, egg, fall, pecan, pie, Thanksgiving, whole grain, whole wheat

Sweet Potato Pecan Pie

November 23, 2014 by McKel Leave a Comment

Sweet Potato Pecan Pie Prep time: Cook time: Total time: Serves: Sweet Potato Pecan Pie is a gluten free and vegan pecan pie with a unique filling, sweet potato! Made with maple syrup, dates, pecans, and warming spices. Ingredients CRUST: 1 cup of almonds 1 cup of rolled oat flour ¼ cup hemp seeds (I… 

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Filed Under: 30 Minutes or Less, Desserts, Gluten-Free, Kid-Friendly, Vegan Tagged With: dates, healthy, nuts, pecan, pecan pie, seeds, sweet potato, Thanksgiving

Kale, Caramelized Onion and Apple Stuffing

November 23, 2014 by Rachael@AnAvocadoADay Leave a Comment

Kale, Caramelized Onion and Apple Stuffing Prep time: Cook time: Total time: Serves: This stuffing has all the flavors with braised kale, apples, rich caramelized onions and toasty pecans Ingredients 1 lb 100% whole grain, bakery bread (I used the whole wheat Tuscan pane at Trader Joe’s) 1/4 cup extra-virgin olive oil plus 2 tablespoons… 

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Filed Under: Kid-Friendly, Side Dishes Tagged With: apple, bread, kale, onion, pecan, stuffing, Thanksgiving, whole grain

Pumpkin Tart with Gingersnap Crust, Whip, and Salted Caramel

November 22, 2014 by Faring Well Leave a Comment

Pumpkin Tart with Gingersnap Crust, Whip, and Salted Caramel Prep time: Cook time: Total time: Serves: A gingersnap pecan crust with a pumpkin filling topped with coconut whip and salted vanilla caramel sauce. Oh my. Hello fall. Ingredients Gingersnap Pecan Crust: 2 cups raw pecans 1/4 teaspoon salt 1/4 teaspoon ground ginger 1/4 teaspoon ground… 

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Filed Under: Desserts, Gluten-Free, Kid-Friendly, Vegan Tagged With: caramel, fall, gingersnap, pecan, pie, pumpkin, tart, Thanksgiving, whipped cream

Pecan Pie

November 16, 2014 by mypurplespoon Leave a Comment

Pecan Pie Prep time: 20 minutes Cook time: 45 minutes Total time: Serves: 16 This is the perfect “secretly” healthy dessert. It is insanely delicious, made without refined sugar, and has a whole grain crust. Ingredients 1 uncooked pie crust (link to my pie crust above) 3/4 cup pure maple syrup 1/3 cup coconut sugar… 

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Filed Under: Desserts Tagged With: Christmas, dairy free, healthy, holidays, pecan, pie, simple, Thanksgiving, whole grain

Butternut Cranberry Muffins + Maple Pecan Crumble

November 16, 2014 by Faring Well Leave a Comment

Butternut Cranberry Muffins + Maple Pecan Crumble Prep time: 10 minutes Cook time: 18 minutes Total time: 28 minutes Serves: 6 muffins These muffins nailed it – they are moist, fluffy, have a great crunch on top, and the ground cinnamon + ginger bring out the butternut squash in a warming, delicious way. Ingredients Butternut… 

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Filed Under: 30 Minutes or Less, Breakfast, Kid-Friendly, Snacks, Vegan Tagged With: butternut squash, cranberry, crumble, maple, muffins, pecan

Sweet Potato Cake with Pecan Streusel

November 9, 2014 by savorynothings Leave a Comment

Sweet Potato Cake with Pecan Streusel Prep time: Cook time: Total time: Serves: 10 This Sweet Potato Cake is dense and moist with a hint of winter spices and a delicious crunchy pecan topping. Ingredients For the Cake: 1/2 cup butter, softened 1/4 cup light brown sugar 1/2 white sugar 2 eggs 1/4 cup maple… 

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Filed Under: Desserts, Kid-Friendly Tagged With: cake, pecan, sweet potato, winter

Pecan Crumble-topped Sweet Potato Scones

November 8, 2014 by radiantrachels Leave a Comment

Pecan Crumble-topped Sweet Potato Scones Prep time: Cook time: Total time: Serves: 8 We put Thanksgiving dinner in scone with these vegan and gluten free Sweet Potato Scones. Moist and tender scones topped with a crunchy pecan-oat mixture. Ingredients SCONES 1 cup roasted sweet potato cubes, divided 1/4 cup almond milk 2 tbsp maple syrup… 

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Filed Under: Breakfast, Desserts, Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: Christmas, oat, pecan, scones, sweet potato, Thanksgiving, yam

Maple Walnut Pie Bars

November 5, 2014 by Snixy Kitchen Leave a Comment

Maple Walnut Pie Bars Prep time: Cook time: Total time: Serves: 9 bars Maple Walnut Pie Bars with a flakey shortbread cookie crust Ingredients Shortbread Crust: 1/4 cup millet flour *For non gluten-free, replace the millet flour, oat flour, sweet rice flour, tapioca starch, and xanthan gum with 1 cup all-purpose flour. 1/4 cup oat… 

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Filed Under: Desserts, Gluten-Free Tagged With: bars, maple, nuts, pecan, pie bars, Thanksgiving, walnut

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