Cecina, Tuscan Chickpea Flour ‘Flatbread’ Prep time: Cook time: 20 minutes Total time: 2 hour 25 minutes Serves: 4-6 Cecina, Tuscan Chickpea Flour ‘Flatbread’ is a simple, nutritious recipe, that is also vegan and gluten-free. It is a classic street food from the Tuscany Region, made of only a few ingredients: chickpea flour, water, e.v.o….
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Cecina, Tuscan Chickpea Flour ‘Flatbread’
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