A Gathering of Veggie Deliciousness!
Amla Rasam/Indian Gooseberry Soup Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes Serves: 4 Tangy, healthy and light rasam or soup made from Indian gooseberry and some exotic aromatics like coriander, cumin etc., perfect with a bowl of hot steaming rice or even as a light soup to savor any time!…
Vegetarian Nasi Goreng -Indonesian Fried Rice Prep time: 20 minutes Cook time: 15 minutes Total time: 35 minutes Serves: 2 A staple of Indonesia, Nasi Goreng (literally means “fried rice”) is a hearty, healthy and flavorful dish packed with fresh crunchy vegetables infused with oriental flavors like soy, chilli sauce and tamarind. Ingredients ½ cup…
Cinnamon Bun Popcorn Put a sweet twist on popcorn night with this quick and easy cinnamon bun popcorn! Ingredients 9 cups air-popped popcorn 1 cup white chocolate chips 1 teaspoon coconut oil cinnamon to taste Instructions View the full recipe at Courtney’s Cookbook →
Rotini with Ricotta, Spinach and Toasted Pine Nuts Total time: 25 minutes Serves: 6 A quick and tasty vegetarian pasta dish that can be thrown together in less than 30 minutes. Ingredients 12 oz rotini pasta 1/2 cup pine nuts 1/4 cup olive oil 8 oz frozen spinach, thawed 3 cloves garlic, minced 15 0z…
Vegan Smoky Chili Almond Cheese Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes Serves: 2 Vegan smoky chili almond cheese that’s creamy, tangy, slightly spicy and a little bit smoky. It makes a great snack with crackers or dried fruits. Ingredients 200 g/7 oz blanched almonds, soaked 1 small chili pepper,…
Balsamic Green Beans Salad Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: 2 Balsamic Green Beans Salad is an easy summer beans salad, topped with Feta Cheese and a delicious balsamic dressing. Ingredients 100 grams green beans 3 tbs olive oil or pumpkin seed oil 1,5 tbs balsamic vinegar salt,…
Banana oatmeal pancakes Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 10 small pancakes These Banana oatmeal pancakes are a healthy, filling and naturally sweetened breakfast that can be made in minutes. Ingredients For pancakes 1 flax egg (1 tbsp ground flaxseeds + 3 tbsp water) 3/4 cup rolled oats…
Slimming World Greek Dip Prep time: 2 minutes Total time: 2 minutes Serves: 4 Delicious creamy Greek dip perfect for a Greek Fakeaway and completely Syn Free. Ingredients 6Tbsp Greek Yoghurt ¼ Small Cucumber Handful Fresh Mint 1 Small Lemon (juice only) 1Tsp Garlic Puree 1Tsp Thyme Salt & Pepper Instructions View the full recipe…
Slimming World Falafel Recipe Prep time: 5 minutes Cook time: 8 minutes Total time: 13 minutes Serves: 4 The vegan Greek classic falafels have often been considered as a super food. These vegan burgers feature chickpeas, red onion and plenty of seasoning. So quick to make and perfect for a Greek Fakeaway. Ingredients Airfryer Airfryer…
Tomato Florentine Soup Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 4 Easy Tomato Florentine Soup is ready in under 20 minutes and is infused with flavor from a Parmesan Cheese that simmers along with the pasta. Ingredients 1 Tablespoon Olive Oil 1 Tablespoon Butter 1 cup diced onion 1-2…
NUTELLA Prep time: 5 minutes Cook time: 15 minutes Total time: 20 minutes For many people and chocolate lovers, nutella is the favorite, a sweet spread on a slice of bread for breakfast. But in most cases, it’s unhealthy. This recipe for homemade nutella is healthier than the store-bought nuttela. Once you try it, you…
Vegan quinoa pancakes Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 10 Vegan quinoa pancakes are really simple to make, naturally gluten-free and delicious, especially when served with seasonal fruit and maple syrup. Ingredients 125 g / 1 cup quinoa flour* 1 tsp (gluten-free if required) baking powder ½ tsp…