Pina Colada Smoothie Prep time: 5 minutes Total time: 5 minutes Serves: 2 This healthy and delicious alcohol-free Pina Colada is so refreshing. It makes an amazing alternative to a regular Pina Colada using just fresh fruit and coconut milk – it tastes like sunshine in a glass. Ingredients 110g/4oz pineapple chunks 110g/4oz mango chunks…
Chocolate Chip Coconut Cookies
Chocolate Chip Coconut Cookies Prep time: 5 minutes Cook time: 20 minutes Total time: 25 minutes Serves: 20 cookies This is a really simple recipe to make and all the prep and cooking can be done in under half an hour, so there really is no excuse not to give it a go. Ingredients 155g/5.5oz…
Truffled cauliflower puree with mushrooms and sage butter
Truffled cauliflower puree with mushrooms and sage butter Prep time: 5 minutes Cook time: 25 minutes Total time: 30 minutes Serves: 2 Truffled cauliflower puree with mushrooms and sage butter – creamy and delicious dish, infused with the earthly aroma of truffles and sage, and topped with an oozy egg. Ingredients 1 medium cauliflower head, cut…
Asian Zoodle Bowl
Asian Zoodle Bowl Total time: 25 minutes Serves: 4 Love Asian noodles? Here is a gluten-free recipe that substitutes zucchini strands for noodles. Ingredients Step 1: 4 cups water 3 cloves garlic, chopped 3/4 cup celery, fine julienne 3/4 cup carrot, fine julienne 1/2 cup yellow onion, fine julienne 2 TBSP whites of the green…
Cinnabon cinnamon rolls
CINNABON CINNAMON ROLLS Prep time: 40 minutes Cook time: 20 minutes Total time: 60 minutes At last, I decide to try to make homemade cinnabon cinnamon rolls. These are healthy and without too much sugar and excess fat. Ingredients For the dough 1 cup or 240 milliliters milk of your choice (cow,almond,cashew,soy,coconut milk) 3 tablespoons or…
Vegan Banana Nut Bread
Vegan Banana Nut Bread Prep time: 10 minutes Cook time: 1 hour Total time: 1 hour, 10 minutes Serves: 1 loaf bread Soft, rich vegan banana nut bread is the best comforting breakfast on a cool morning. 6 healthy ingredients, gluten free, naturally sweetened. Ingredients 2 c banana flour 1 tbsp cinnamon 2 c ripe…
Vegan Spiralized Beet and Squash Pizza
Vegan Spiralized Beet and Squash Pizza Prep time: 15 minutes Cook time: 25 minutes Total time: 40 minutes Serves: 2 pizzas Vegan spiralized beet and squash pizza with tofu cheese and pesto. This is going to be your go-to dough recipe, works perfect both as thin and thick crust. Ingredients 2 cups of flour ⅔…
Banana oatmeal muffins
BANANA OATMEAL MUFFINS Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 14 Today I will show you this yummy and of course, healthy variation. These tasty muffins are sugar and flour free. Ingredients 2 1/2 cups or 200 grams gluten-free fine rolled oats (or regular rolled oats) 2 large size…
Blackberry Lemon Poppy Seed Crumble (Gluten Free)
Blackberry Lemon Poppy Seed Crumble (Gluten Free) Serves: 1 This scrumptious gluten free crumble will have you coming back for more with its juicy blackberry filling and delightful & subtly crunchy lemon poppy seed topping! Ingredients Blackberry Filling: 3 cups fresh blackberries 2 tbs raw honey 1 tbs lemon juice 1 tsp tapioca starch Coupons…
Warm Burrata and Lentil Salad
Warm Burrata and Lentil Salad Prep time: 10 minutes Cook time: 50 minutes Total time: 1 hour Serves: 4 Warm Lentil Salad with Burrata and Basil Vinaigrette. Delicious. Ingredients lentils de puy or other small green lentils olive oil medium zucchinis, diced small onion, diced fresh basil Dijon mustard red wine vinegar burrata cheese fresh…
Sweet potato wedges
SWEET POTATO WEDGES Prep time: 5 minutes Cook time: 30 minutes Total time: 35 minutes Serves: 1-2 These potato wedges are the healthier alternative for the unhealthy french fries. The sweet potato is complex carbohydrate that is good for you. Ingredients 600 gr sweet potatoes 30 ml linseed oil (or any type of oil like…
Simple Chickpea Salad
Simple Chickpea Salad Prep time: 5 minutes Total time: 5 minutes Serves: 4 This simple chickpea salad is a quick and easy meal, perfect for a packed lunch! You can prep it at the start of the week and enjoy this vegan and gluten free recipe all week! Ingredients 2 cups chickpeas (about 1 can)…
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