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Home » Parmesan cheese

Truffled cauliflower puree with mushrooms and sage butter

October 19, 2017 by viktoriastable Leave a Comment

Truffled cauliflower puree with mushrooms and sage butter Prep time: 5 minutes Cook time: 25 minutes Total time: 30 minutes Serves: 2 Truffled cauliflower puree with mushrooms and sage butter – creamy and delicious dish, infused with the earthly aroma of truffles and sage, and topped with an oozy egg. Ingredients 1 medium cauliflower head, cut… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Main Dishes Tagged With: cauliflower puree, fall food, fall recipe, gf recipe, gluten-free recipe, mashed cauliflower, mushroom, Parmesan cheese, poached egg, quick and easy recipe, sage butter, truffle oil, vegetarian recipe

Pasta with Tomato Paste Sauce Recipe

September 27, 2017 by sophia.gardner Leave a Comment

Pasta with Tomato Paste Sauce Recipe Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes Pasta is such a versatile meal staple and can be combined with so many different ingredients to create a variety of tasty family meals. For a classic Mediterranean style dish combine tomato paste with your favorite style… 

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Filed Under: 30 Minutes or Less, Main Dishes Tagged With: Parmesan cheese, pasta, tomato paste

Roasted Red Pepper Pesto Pasta

March 13, 2017 by nourishingblog Leave a Comment

Roasted Red Pepper Pesto Pasta Prep time: 40 minutes Cook time: 15 minutes Total time: 55 minutes Serves: 4 A wonderfully delicious Roasted Red Pepper Pesto Pasta recipe where your favourite pasta of choice is tossed with a rich and creamy red pepper sauce and wilted greens. This pasta is the perfect veggie-packed weeknight meal… 

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Filed Under: Gluten-Free, Main Dishes Tagged With: basil, garlic, Parmesan cheese, pasta, red peppers, spinach

Creamy brussels sprouts and leeks

November 9, 2016 by viktoriastable Leave a Comment

Creamy brussels sprouts and leeks Prep time: Cook time: Total time: Serves: Creamy Brussles sprouts and leeks – creamy, cheesy, and bursting with flavors of sweet caramelized leeks, garlic and cumin – this recipe is quick, easy and utterly delicious. Ingredients Brussels sprouts leeks sour cream cumin garlic Parmesan cheese Instructions View the full recipe… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Side Dishes Tagged With: brussels sprouts, cumin, garlic, leeks, Parmesan cheese, sour cream, Thanksgiving

Grilled Romaine Salad with Lemon Vinaigrette, Basil & Parmesan

June 14, 2016 by krimkus Leave a Comment

Grilled Romaine Salad with Lemon Vinaigrette, Basil & Parmesan Prep time: 10 minutes Cook time: 6 minutes Total time: 16 minutes Serves: 4  Grilled Romaine with Lemon Basil Vinaigrette, and Parmesan Cheese, Look for a large head of lettuce that is tightly held together. Clean and slice lengthwise into 4 pieces with the stem intact…. 

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Filed Under: 30 Minutes or Less, Gluten-Free, Salads Tagged With: basil, lemon, lettuce, Parmesan cheese, romaine

Roasted Zucchini and Tomatoes with Ricotta, Basil and Parmesan

June 3, 2016 by krimkus Leave a Comment

Roasted Zucchini and Tomatoes with Ricotta, Basil and Parmesan Prep time: 20 minutes Cook time: 25 minutes Total time: 45 minutes Serves: 6  Roasted zucchini and tomatoes stacked with ricotta cheese, Marinara sauce, and fresh basil makes a fantastic Italian-inspired meat-free meal. Ingredients ½ tablespoon olive oil 2 cups zucchini, sliced into ¼” pieces ½… 

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Filed Under: Gluten-Free, Side Dishes Tagged With: basil, Parmesan cheese, ricotta cheese, tomatoes, zucchini

Roasted Asparagus with Garlic, Lemon and Parmesan Cheese

April 5, 2016 by krimkus Leave a Comment

Roasted Asparagus with Garlic, Lemon and Parmesan Cheese Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 2  Roasted Asparagus with Garlic, Lemon and Parmesan Cheese. Ingredients 16 stalks asparagus, medium sized, trimmed 2 teaspoons olive oil 1 clove garlic, large, crushed 1 tablespoon lemon zest 1 squeeze lemon juice 2… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Side Dishes Tagged With: asparagus, garlic, healthy, lemon, Parmesan cheese, roasted

Crispy Parmesan Asparagus Fries with Lemon Greek Yogurt Dip

March 9, 2016 by flavorthemoments Leave a Comment

Crispy Parmesan Asparagus Fries with Lemon Greek Yogurt Dip Prep time: Cook time: Total time: Serves: About 4  Crispy Parmesan Asparagus Fries w/Lemon Greek Yogurt Dip are a healthier way to enjoy a side of fries and they’re every bit as addicting! Ingredients asparagus all purpose flour eggs Parmesan cheese panko breadcrumbs Greek yogurt Vegenaise… 

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Filed Under: Kid-Friendly, Side Dishes, Snacks Tagged With: asparagus, baked, fries, greek yogurt, panko, Parmesan cheese

Creamy spinach polenta with mushrooms

December 10, 2015 by vibrantfoodstories Leave a Comment

Creamy spinach polenta with mushrooms Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes Serves: 2 serves A perfect warm and hearty polenta and mushroom meal for busy weekdays. Ingredients 500ml water 100ml milk of your choice 250 g polenta (instant polenta) 50 g Parmesan cheese, grated 1 Tbsp olive oil 70… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Main Dishes Tagged With: mushrooms, Parmesan cheese, polenta, quick, spinach

Roasted Beets with Parsley Pesto Vinaigrette

November 17, 2015 by Floating Kitchen Leave a Comment

Roasted Beets with Parsley Pesto Vinaigrette Prep time: Cook time: Total time: Serves: 6 Roasted beets coated with a flavorful parsley, scallion and walnut pesto, a little red wine vinegar and a sprinkling of pistachios and flaky sea salt. Ingredients For the Parsley Pesto: 1 cup walnuts 4 garlic cloves, peeled and coarsely chopped Leaves… 

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Filed Under: Gluten-Free, Side Dishes Tagged With: beets, Christmas, Parmesan cheese, parsley, pesto, scallions, Thanksgiving

Tomato-Basil Soup with Parmesan Croutons

October 14, 2015 by Floating Kitchen Leave a Comment

Tomato-Basil Soup with Parmesan Croutons Prep time: Cook time: Total time: Serves: 6 An easy recipe for creamy tomato-basil soup with Parmesan cheese croutons. Ingredients For the Soup: 2.5 lbs plum tomatoes (but other varieties will work too) 2 tablespoons unsalted butter 1 tablespoon extra-virgin olive oil 2 cups onions, chopped 1 cup carrots, peeled… 

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Filed Under: Kid-Friendly, Soups & Stews Tagged With: basil, croutons, fall, healthy, Parmesan cheese, tomato soup, tomatoes, winter

Baked Parmesan Potato Wedges

May 4, 2015 by chefsavvy Leave a Comment

Baked Parmesan Potato Wedges Prep time: 10 minutes Cook time: 30 minutes Total time: 40 minutes Serves: 4 Baked Parmesan Potato Wedges. The perfect snack or side dish to complement any meal. Takes less than 45 minutes to make! Ingredients 4-5 small russet potatoes, cut into wedges 3 tablespoons extra virgin olive oil 1/2 teaspoon… 

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Filed Under: Kid-Friendly, Snacks Tagged With: appetizer, baked, fries, Parmesan cheese, potato

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