A Gathering of Veggie Deliciousness!
Balsamic Vinegarette with Dijon Mustard Prep time: Cook time: Total time: Serves: Extra Creamy take on traditional Balsamic Vinegarette with Dijon Mustard! Ingredients ½ Cup cold pressed organic or raw Olive oil ½ Cup high quality Balsamic Vinegar 2 Tablespoons of Dijon mustard 1 Tablespoon Maple Syrup, or 5 drops of Stevia 1/8 Teaspoon of…
Roasted Pepper and Spaghetti Squash Ketchup Prep time: Cook time: Total time: Serves: Smoky and Sweet Ketchup alternative made with Roasted Peppers. Great for vegan BBQ. Ingredients 1 Small spaghetti squash, sliced in half with seeds scooped out 1 Teaspoon Ghee or Coconut Oil 1/2 lbs. Roasted Red Peppers 1 Tablespoon Red Wine Vinegar Himalayan…
3-Ingredient Stewed Tomatoes Prep time: 5 minutes Cook time: 32 minutes Total time: Serves: 48oz Homemade stewed tomatoes are as easy as 1, 2, 3! Three ingredients, three steps. Take advantage of tomato season with this simple tasty recipe! Ingredients 15 Roma tomatoes 2 1/2 tsp Kosher salt 3/4 tsp unrefined sugar Instructions View the…
Homemade Coconut Milk Prep time: 0 minutes Cook time: 5 minutes Total time: Serves: Homemade coconut milk recipe that’s rich and creamy, and as close to “straight from the source” as you can get without having to crack open a fresh coconut! Ingredients 1 cup shredded dried coconut 4 cups hot (but not boiling) water…
Paleo skinny “bread” crumbs Prep time: 5 minutes Cook time: 28 minutes Total time: 33 minutes Serves: 1 cup Paleo skinny “bread” crumbs are super low calorie and low carb, a great addition to fall cooking, made from… you guessed it: cauliflower!! Ingredients 1 medium cauliflower, roughly 1.5 lb 1 tbsp avocado oil (any high…
Spiced Pickled Peppers and Onions Prep time: Cook time: Total time: less than 20 minutes Serves: ~1 pint Quick & easy pickled chile peppers and onions spiced with a anise, coriander and cumin. Great on sandwiches, in soups or right out of the jar. Ingredients hot chile peppers onion vinegar star anise coriander seed cumin…
Baked Figs with Goat Cheese Prep time: 10 minutes Cook time: 5 minutes Total time: 15 minutes Serves: 6 Easy 15-minute Baked Figs with Goat Cheese, walnuts, honey and sage recipe. These baked figs make for an elegant savory appetizer your guests will love! Ingredients 6 medium-sized figs 80 grams or 2.8 oz soft goat…
Beet & Pumpkin Seed Pesto Prep time: Cook time: Total time: Serves: Makes 1 cup This thick, creamy, and delicious Beet and Pumpkin Seed Pesto is an absolute savory delight! Its versatility will have you putting it on anything & everything; and its amazing flavor will have you coming back for more again & again. ….
Wild Plum Jam Prep time: 5 minutes Cook time: 25 minutes Total time: 30 minutes Serves: 32 This sugar free wild plum jam is sweetened with a bit of honey and spiced with cloves and anise. Easy and delicious step-by-step recipe. Ingredients 1 kg or 22 lbs wild plums 5 tablespoons honey (or more to…
Apple-Currant Granola Prep time: 10 min Cook time: 45 min Total time: 55 min Serves: Apples, Currants, and Cinnamon come together an amazing fall granola. After trying very hard not to switch to fall flavors, apples won me over and I’m planning an apple picking adventure. Ingredients 4 cups rolled oats 1 cup slivered almonds…
10 Minute Homemade Enchilada Sauce Prep time: Cook time: Total time: Serves: About 1 1/2 cups 10 Minute Homemade Enchilada Sauce takes only 7 ingredients and is so much better than store bought. You won’t believe how easy it is! Ingredients canola oil onion garlic tomato sauce chili powder cumin smoked paprika water Instructions View…
Hearty 5 Seed Vegan Bread Prep time: 15 minutes Cook time: 40 minutes Total time: 55 minutes Serves: 1 loaf This is a great go-to, everyday type of bread – ideal for breakfast, lunch or snacking. It’s moist on the inside and the seed topping adds a crunchy, toasted flavor on the outside. Nut free…