Stuffed Aubergines in Coconut Curry Prep time: 20 minutes Cook time: 20 minutes Total time: 40 minutes Serves: 6 Baby eggplants are roasted and then stuffed with a masala mixture then simmered in a rich and creamy coconut curry sauce. This sauce is so thick and creamy and slightly sweet you’ll want to slurp up…
Clean Eating Cranberry Lemon Cheesecake Bars
Clean Eating Cranberry Lemon Cheesecake Bars Prep time: Cook time: Total time: Serves: Made with cottage cheese and Greek yogurt instead of cream cheese. Can be gluten free and use any frozen or fresh berries. Ingredients Crust: 1 1/2 cups pecans 2 tbsp whole wheat flour 1/2 tsp cinnamon 1/4 tsp salt 2 tbsp maple…
Easy Apple Hand Pies with a Maple Glaze
Easy Apple Hand Pies with a Maple Glaze Prep time: Cook time: 40 minutes Total time: Serves: 12 mini hand pies Easy, healthy apple hand pies with a vegan maple glaze. Swap coconut oil or olive oil for butter and this recipe easily becomes vegan! Ingredients Pie Crust Dough: 1 cup spelt flour 1 cup…
Cinnamon Clover Rolls
Cinnamon Clover Rolls Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: 8 These Cinnamon Clover Rolls are delicious, lightly sweetened, simple, healthy, and are gluten, nut, and grain free. GF+P Ingredients 1 Cup Arrowroot Flour 1/2 cup coconut flour 1 tsp baking powder 1/4 tsp salt 2 eggs 1/4 cup…
Bourbon Date Nut Truffles
Bourbon Date Nut Truffles Prep time: Cook time: Total time: Serves: A healthy and delicious treat to be given as gifts during the holiday season or for enjoying anytime of year! {V+GF} Ingredients 1/2 C Walnuts (56 g) 3/4 C Almonds (106 g) 12 Medjool Dates (280 g unpitted) 1/4 C Whiskey Bourbon (see note)…
Quinoa with Butternut Squash, Spinach and Dried Cranberries
Quinoa with Butternut Squash, Spinach and Dried Cranberries Prep time: 10 minutes Cook time: 45 minutes Total time: 55 minutes Serves: 4 This quinoa with butternut squash and dried cranberries is delicious, easy to make and great for a holiday side dish. It also is vegan and gluten free. Ingredients olive oil spray 3 cups…
Spinach Salad with Toasted Pita & Hazelnuts
Spinach Salad with Toasted Pita & Hazelnuts Prep time: 15 minutes Cook time: 30 minutes Total time: 45 minutes Serves: 4 A bright salad filled with the sweet notes of dates and golden raisins, crunchy hazelnuts, and toasted pita. Sumac and shichimi togarashi give the salad an extra flavor boost! Ingredients 2 medium golden beets,…
Peruvian Royal Quinoa Salad
Peruvian Royal Quinoa Salad Prep time: Cook time: Total time: Serves: Peruvian Royal Quinoa Salad is a delicious combination of quinoa and vegetables served as a salad! Ingredients 2 cups of cooked red quinoa 1 red bell pepper, thinly sliced 1 Roma tomato, diced 1/2 cup queso fresco, cubed 1/2 cup boiled Peruvian corn 1/2…
Butternut Squash Soup with Smoked Gouda and Spicy Chickpeas
Butternut squash soup with smoked gouda and spicy chickpeas Prep time: Cook time: 1 hour Total time: 1 hour Serves: 4 large servings A hearty and creamy butternut squash soup with smoked gouda and spicy, crispy chickpeas Ingredients 1 can chickpeas. rinsed and dried well with a paper towel ½ Tablespoon olive oil ¼ teaspoon…
Cinnamon Sugar Apple Fritters
Cinnamon Sugar Apple Fritters Prep time: Cook time: Total time: Serves: Cinnamon Sugar Apple Fritters are simple to make, satisfying, and made with apple cider! Ingredients 3 cups all-purpose flour 1 1/2 tablespoons baking powder 2 teaspoons cinnamon 1/4 teaspoon nutmeg 2 tablespoons sugar 1 teaspoon salt 1/2 cup milk 1/2 cup apple cider 2…
Melting Snowflakes Cookies
Melting Snowflakes Cookies Prep time: Cook time: Total time: Serves: About 40 cookies Melting Snowflakes Cookies – delicate almond and vanilla flavored shortbread cookies that simply melt in your mouth Ingredients 2⅔ cup (350 g) all-purpose flour 16 Tbsp (200 g) unsalted butter 7 Tbsp (80 g) granulated sugar ¾ cup (100 g) ground slivered…
Vegan Crazy Dough
Vegan Crazy Dough Prep time: Cook time: Total time: Serves: about 4 lb (1.8 kg) dough Vegan Crazy Dough for Everything – make one miracle dough, keep it in fridge and use it for anything you like: pizza, rolls, pretzels, bread… Ingredients 2½ cup non-dairy milk, lukewarm 2 tsp sugar 80 g fresh yeast (or…