A Gathering of Veggie Deliciousness!
Dark Chocolate Cherry Oatmeal Cookies Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: 33 cookies A soft and chewy cookie filled with dried cherries, dark chocolate chips and rolled oats. {vegan, gluten-free, and refined sugar-free} Ingredients 2 cups oat flour* 1 cup rolled oats 1 and 1/2 teaspoon baking powder…
Vegan Raw Cacao Milkshakes Prep time: 5 minutes Cook time: n/a Total time: 5 minutes Serves: 2 eight ounce shakes A satisfying vegan chocolate shake made from raw cacao powder and naturally sweetened with dates. Ingredients 12 ounces unsweetened vanilla almond milk 1/4 cup pitted dates (5-6) 1 and 1/2 tablespoons raw cacao powder 1/4…
Late Winter Hash Prep time: Cook time: Total time: Serves: 2-3 servings Hashes are popping up on brunch menus everywhere. They are a great way to showcase the vegetables of the moment before noon. This hash uses late winter vegetables: squash, parsnips, kale, potatoes. The vegetables are cooked until tender and seasoned with winter herbs….
Homemade chip shop curry sauce Prep time: 5 mins Cook time: 25 mins Total time: 30 mins Serves: Serves 3 Chip shop curry sauce – a British institution! This homemade version is really easy to make, and it’s vegan too! Ingredients 1tbsp oil ½ onion, finely diced 1 apple, peeled and finely diced 1 clove…
Tiramisu Prep time: Cook time: Total time: Serves: 4 A creamy Tiramisu – vegan, gluten & refined sugar free! Curious? Ingredients For the biscuit: 2 cups of almond flour 1/4 cup agave syrup 1/4 tsp salt 1 tsp pure vanilla extract 1 1/2 cups full-fat coconut milk 1/2 tsp apple cider vinegar 1 tsp baking…
Nan Khatai (Eggless Indian Cookie) Prep time: 10 minutes Cook time: 22-25 minutes with a 30 minute rest period Total time: 1 hour Serves: 12 cookies Cookies with an exotic flavor combination of cardamom and raisin take you to India. Ingredients All purpose flour Butter Sugar Baking powder Salt Cardamom – 2 pods or Cardamom…
Re-Boot Green Juice {Apple Kale Basil Lime} Prep time: Cook time: Total time: 5 minutes Serves: 1 serving Sometimes you need a little pick me up, or “re-boot” if you will, to energize your day. This {delicious} nutrient packed green juice with apple, kale, basil, and lime is just the prescription! Ingredients 1 whole chopped…
Cucumber Salad with Citrus Dill Dressing Prep time: 10 minutes Cook time: n/a Total time: 10 minutes Serves: A light, refreshing salad made with hydrating cucumbers, sweet tomatoes, and drizzled in citrus dressing. Perfect for the warmer months. Ingredients 2 cups organic cucumber, cubed into bite size 1 cup organic cherry tomato, sliced in half…
Oatmeal Stuffed Baked Apple Prep time: Cook time: Total time: Serves: 1 serving To me, an oatmeal stuffed baked apple is the ultimate comfort food! Healthy too. Perfect for breakfast or dessert. Ingredients 1 apple 1/3 cup rolled oats (gluten-free if necessary) ¼ teaspoon baking powder ½ teaspoon ground cinnamon Scant 1/8 teaspoon ground cloves…
Butternut Squash “Fried Rice” Prep time: 20 minutes Cook time: 12-15 minutes Total time: 32-35 minutes Serves: 2 Generous Servings Make fried rice without rice! Try this recipe that uses butternut squash. Ingredients 1 small butternut squash, peeled 1/3 large yellow onion, diced 1 medium zucchini, diced 2 cups mung bean sprouts 1/2 large orange…
Portobello Mushroom + Avocado Winter Rolls with Red Curry Thai Peanut Sauce Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: serves 4 A fresh winter twist on a spring roll classic. Sauteed portabellas rolled up with with avocados and paired perfectly with a healthy and simple Red Curry Thai Peanut…
Roasted Root Vegetable Fajitas Prep time: 10 minutes Cook time: 45 minutes Total time: 55 minutes Serves: 4 Root vegetables, seasoned perfectly with fajitas spices and roasted to perfection. This vegetarian take on a classic Mexican dish will wow your whole family. Naturally gluten free + vegan. Ingredients 4 large carrots or parsnips 3 large…