A Gathering of Veggie Deliciousness!
Vanilla + Cinnamon Butternut Squash Rice Cakes Prep time: 5 minutes Cook time: 30 minutes Total time: 35 minutes Serves: 4 These sweet rice cakes are perfect for breakfast or dessert. Made with creamy vanilla yogurt, roasted butternut squash, bright pomegranate seeds and almond butter. Ingredients 1 cup organic butternut squash, peeled and diced 1…
Copycat 2 Minute Rolo Yoghurt Prep time: 2 mins Cook time: Total time: 2 mins Serves: 1 litre In this recipe I will be sharing with you my copycat 2 minute rolo yoghurt. Enjoy delicious caramel flavoured yoghurt without the guilt, made to perfection in just 2 short minutes! Ingredients Caramel Sauce 1 Litre Greek…
Instant Pot Luxury Egg Mayonnaise Sandwiches Prep time: 5 mins Cook time: 10 mins Total time: 15 mins Serves: 2 Using the Instant Pot for this recipe, these are the egg sandwiches that you dream of. Lovely and warm, full of flavour and perfect use of any leftover eggs you have in the house. Ingredients…
Nicer Krispie Squares Prep time: 15 minutes Cook time: 0 minutes Total time: 15 minutes Serves: 16 squares This Nicer Krispie Squares recipe mimics the flavors and textures of Rice Krispie Treats using more natural ingredients. These squares taste phenomenal. Ingredients 1⁄3 cup coconut butter (not oil) OR 1/2 cup macadamia nut butter (see note)…
Magical Applesauce Vinaigrette Prep time: 5 minutes Cook time: o minutes Total time: 5 minutes Serves: 0.5 cup This dressing uses applesauce to emulsify the ingredients and produce a surprisingly thick vinaigrette that is virtually fat-free! Ingredients 1/4 cup unsweetened applesauce 2 tbsp apple cider vinegar 1 tbsp balsamic vinegar 1 tsp mild miso (ex:…
Sweet Potato Chocolate Cake with Chocolate Sweets Frosting Prep time: 20 minutes Cook time: 21 minutes Total time: 41 minutes Serves: 10 generous slices Rich and decadent chocolate cake. It’s extra special because it’s vegan, whole-grain & oil-free! Ingredients Cake: 3/4 cup peeled, cooked, and cooled orange sweet potato (see note) 1/2 cup plus 1…
Grapefruit Cardamom Blondies Prep time: Cook time: Total time: Serves: White chocolate cardamom blondies with grapefruit frosting (gluten-free). Ingredients Cardamom Blondies: ½ cup (122g) packed dark brown sugar ¼ cup (60g) organic cane sugar 2 teaspoons vanilla extract (I use Rodelle Organics) ½ cup (1 stick) unsalted butter ¼ cup + 2T (60g) sweet rice…
Seed & Cheese Crisps Prep time: Cook time: Total time: Serves: Asiago Seed & Cheese Crisps – the most addicting snack! Ingredients ½ cup pepitas (pumpkin seeds) ¼ cup + 1 tablespoon uncooked quinoa (I used tri-color quinoa because it’s pretty) 1½ tablespoon black sesame seeds 1½ tablespoon flax seeds ¼ teaspoon olive oil 12…
Pomegranate beet citrus smoothie Prep time: Cook time: Total time: Serves: Pomegranate beet citrus smoothie – loaded with antioxidants, and vitamins, spiced with mint and ginger, this smoothie is as refreshing, as it is detoxifying and immune boosting. Ingredients pomegranates clementines ginger beets mint Instructions View the full recipe at Viktoria’s Table →
Italian Power Salad Prep time: Cook time: Total time: Serves: Served as a main course or family side, this Italian Power Salad is a winner. It’s plant-based, protein rich, but also intensely flavorful! Ingredients spinach sun-dried tomatoes olives zucchini eggplant white beans croutons Instructions View the full recipe at Vintage Kitty →
Double Chocolate Pancakes Prep time: Cook time: Total time: Serves: 12-16 pancakes These Double Chocolate Pancakes are a perfect breakfast treat to indulge in on a special Saturday morning or extra long weekend. Made with a double dose of chocolate, using cocoa powder and vegan chocolate chips, they are more like dessert than breakfast. Ingredients…
Vegan Anzac biscuits Prep time: 15 min Cook time: 20 min Total time: 35 min Serves: 20 Vegan Anzac biscuits are easy to make and contain oats, maple syrup and coconut. They are perfect with a cup of tea or coffee. Ingredients 100 g / 1 cup oats 85 g / ¾ cup (slightly heaped)…