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Home » artichoke » Page 3

artichoke & pickled onion pizza

February 17, 2015 by Faring Well Leave a Comment

artichoke & pickled onion pizza w/ harissa tomato sauce + kale pesto + parm Prep time: Cook time: Total time: Serves: Healthy, vegan recipe for artichoke & pickled onion pizza with harissa tomato sauce, kale pesto, arugula, and pine nut parmesan. Ingredients Ingredients: 1 batch light spelt pizza dough Harissa Pizza Sauce: 1 jar 16… 

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Filed Under: Everything Else, Kid-Friendly, Main Dishes, Vegan Tagged With: artichoke, arugula, dinner, harissa, healthy, kale, onion, parmesan, pesto, pickled, pizza, sauce

Olive Artichoke Crostini

January 31, 2015 by vanillaandbean Leave a Comment

Olive Artichoke Crostini Prep time: Cook time: Total time: Serves: Garlicky, toasty, salty and fresh, olive artichoke crostini makes a welcomed, lighter, appetizer at the party. Ingredients 14 oz Artichoke Hearts, canned, drained 2-4 Garlic Cloves, your choice, peeled and rough chopped *See Note 1/2 C Kalamata Olives, drained 2 Tbs Capers, drained 1/2 C… 

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Filed Under: 30 Minutes or Less, Everything Else, Snacks, Vegan Tagged With: appetizers, artichoke, Crostini, olive, party

Artichoke and Taleggio Pizza Fritta

January 20, 2015 by the circus gardener Leave a Comment

artichoke and taleggio pizza fritta Prep time: Cook time: Total time: Serves: Artichokes are fiddly but rewarding to cook with but if you can’t face the prospect of preparing them it is possible to buy them ready prepared in delicatessens and some supermarkets. Frying the pizza base in olive makes it firm and crispy, and… 

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Filed Under: Main Dishes Tagged With: artichoke, pizza, taleggio

Artichoke and Spinach Macaroni & Cheese

January 14, 2015 by shelikesruffles Leave a Comment

Artichoke and Spinach Macaroni & Cheese Prep time: Cook time: Total time: Serves: The comforting embrace of a baked mac & cheese casserole…with the added goodness of spinach and artichokes! Ingredients 3 cups cubed butternut squash 1¼ cups vegetable broth 1½ cups milk 3 cloves garlic, minced 2 tablespoons plain Greek yogurt 1½ cup Gruyere… 

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Filed Under: Main Dishes Tagged With: artichoke, casserole, cheese, comfort food, mac and cheese, macaroni, macaroni and cheese, pasta, spinach

Spinach and Artichoke Stuffing

November 28, 2014 by shelikesruffles Leave a Comment

Spinach and Artichoke Stuffing Prep time: Cook time: Total time: Serves: Spinach, artichoke, brie, and sundried tomato stuffing. A delectable side dish addition to your holiday table! Ingredients ¼ cup extra-virgin olive oil, divided 2½ pounds frozen spinach, (3 frozen packages cooked and drained) 2 cups chopped yellow onions (about 1 large onion) 3 cloves… 

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Filed Under: Side Dishes Tagged With: artichoke, brie, spinach, stuffing, sundried tomato, Thanksgiving

Quick Hummus Artichoke Wrap

November 26, 2014 by SouthernVeganKitchen Leave a Comment

Quick Hummus Artichoke Wrap Prep time: 10 minutes Cook time: 5 minutes Total time: 15 minutes Serves: 1 wrap Quick and easy artichoke hummus wrap. Perfect for lunch or dinner during the upcoming holidays! Ingredients 1 tbsp. olive oil ½ red onion, sliced 1 brown rice flour tortilla (or tortilla of your choice) ¼ cup… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Vegan Tagged With: artichoke, hummus, quick, sugar-free, wraps

Individual Cheesy Squash Fondue

November 22, 2014 by shelikesruffles Leave a Comment

Individual Cheesy Squash Fondue Prep time: Cook time: Total time: Serves: This individual portion of cheesy squash fondue makes for a fabulous appetizer at your next meal! Ingredients 10 ounces frozen cubed butternut squash 2 tablespoons butter 8 ounces fresh spinach, chopped 7 ounces canned artichoke heats, drained and chopped 2 ounces Neufchatel cheese 1… 

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Filed Under: Side Dishes, Snacks Tagged With: appetizer, artichoke, butternut squash, cheese, fondue, party, spinach, squash

Twice Baked Sweet Potatoes with Artichoke Cream Sauce

November 20, 2014 by rednailsgreenveggies Leave a Comment

Twice Baked Sweet Potatoes with Artichoke Cream Sauce Prep time: Cook time: Total time: Serves: Vegan twice baked sweet potatoes with peppers, onions, coconut milk and a tangy artichoke cilantro cream sauce. Perfect for a healthy Thanksgiving! Ingredients Potatoes: 3 medium sized sweet potatoes 1 Tablespoon virgin organic coconut oil 3 cloves garlic 1 medium… 

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Filed Under: Gluten-Free, Main Dishes, Side Dishes, Vegan Tagged With: artichoke, fall, healthy, peppers, sweet potatoes, Thanksgiving

Acorn Squash Cheese Spread

November 11, 2014 by shelikesruffles Leave a Comment

Acorn Squash Cheese Spread Prep time: Cook time: Total time: Serves: An absolute must! Acorn squash meets fondue, meets spinach artichoke dip. Cheesy, decadent, and delicious! Ingredients 2 acorn squash 2 tablespoons butter 4 ounces fresh spinach, chopped 7 ounces canned artichoke heats, drained 2 ounces Neufchatel cheese 1 cup fat free half and half… 

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Filed Under: Everything Else Tagged With: acorn squash, appetizer, artichoke, cheese, dip, fondue, gruyere, spinach, spread

Healthy Spinach Artichoke Dip Bites

September 12, 2014 by Susanr1234 Leave a Comment

Healthy Spinach Artichoke Dip Bites Prep time: 5 min Cook time: 18 min Total time: 23 min Serves: 25 bites Healthy Spinach Artichoke Dip Bites- All the flavor, but a lot less fat and calories Ingredients 1 package “sandwich thins” ( like Orowheat- sold in the bread section at your grocers) 1 Tablespoon olive oil… 

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Filed Under: 30 Minutes or Less, Snacks Tagged With: artichoke, Game day, mini bread bowl, muffin tin, party, Potluck, ricotta cheese, spinach, spinach artichoke dip

Spinach and Artichoke Oven Risotto

May 4, 2014 by simplyravenous Leave a Comment

Spinach and Artichoke Oven Risotto Prep time: Cook time: Total time: Serves: 4 servings An easy spring risotto you can make in the oven. No stirring required! Ingredients 1 1/2 cups Arborio Rice 4 cups vegetable broth 1/2 cup dry white wine 1 1/4 cup freshly grated parmesan cheese 1 shallot, minced 2 cloves of… 

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Filed Under: Gluten-Free, Kid-Friendly, Main Dishes Tagged With: artichoke, risotto, spinach, spring

Tortellini with Fresh Tomatoes, Artichokes and Smoked Mozzarella

April 29, 2014 by Geraldine Leave a Comment

Tortellini with Fresh Tomatoes, Artichokes and Smoked Mozzarella Prep time: 20 minutes Cook time: 10 minutes Total time: 30 minutes Serves: 2 Tortellini with fresh tomatoes, artichokes, salty olives and smoked mozzarella. A strong and flavorful sauce for tortellini. Ingredients 1 9 oz package of fresh tortellini – I used spinach and cheese 1 vegetable… 

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Filed Under: 30 Minutes or Less, Main Dishes Tagged With: artichoke, mozzarella, pasta, tomatoes, Tortellini

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