A Gathering of Veggie Deliciousness!
Easy White Bean & Cabbage Soup Prep time: 5 minutes Cook time: 25 minutes Total time: 30 minutes Serves: 4 One pot and 30 minutes for a healthy and flavorful meal! {vegan + GF} Ingredients 1 head green cabbage, thinly sliced (approx. 4-5 cups) 1 yellow onion, diced 3 carrots, peeled and diced 4 garlic…
Asparagus with Orange and Kalamata Prep time: Cook time: Total time: Less than 20 minutes Serves: 2 – 3 This simply delicious dish can be used as a hot side or cold salad and be served with a variety of entrees. Ingredients Asparagus Orange Kalamata Olives Onion Sea Salt Olive oil Instructions View the full…
Stir Fried Okra with Garlic, Chilies and Lime Prep time: 5 min Cook time: 10 mins Total time: 15 min Serves: 2 Stir Fried Okra w/ Garlic, Chilies and Lime Ingredients 2 tablespoons coconut oil 10 ounces okra, cut in half lengthwise 1 – 1 inch piece of ginger, julienned 2 medium shallots, thinly sliced…
Homemade Enchilada Sauce Prep time: Cook time: Total time: Serves: Homemade Enchilada Sauce – it takes only 5 minutes and a few ingredients from your pantry to make this sauce from scratch. Ingredients 2 Tbsp oil (vegetable or canola) 2 Tbsp all-purpose flour 1½ Tbsp chili powder (or 1½ Tbsp paprika and a pinch or…
Crazy Dough Cinnamon Rolls Prep time: Cook time: Total time: Serves: Crazy Dough Cinnamon Rolls – easy recipe for cinnamon rolls from scratch made in 1 hour; no kneading needed. Ingredients DOUGH: ½ batch Crazy Dough (or Vegan Crazy Dough) ¼ cup white sugar FILLING: 6 Tbsp butter, melted ½ cup brown sugar 1 Tbsp…
Crispy Asian Roasted Chickpeas Prep time: 3 minutes Cook time: 35 minutes Total time: 38 minutes Serves: 2 These Asian Roasted Chickpeas are a quick healthy snack to eat on-the-go, or just keep around the house for those salty cravings. Ingredients 15-ounce can chickpeas (garbanzo beans), rinsed and drained ½ tablespoon sesame oil ¼ teaspoon…
Chickpea and Feta Salad Prep time: 10 minutes Cook time: 1 hour Total time: 1 hour, 10 minutes Serves: 4-6 Bright and fresh, Chickpea and Feta Salad is great served as a summer side dish, or a light lunch with a warm wedge of flatbread. Ingredients 2, 15-ounce cans chickpeas, drained and rinsed OR 1…
Vegan Cherry-Coconut Cream Tarts For Two Prep time: Cook time: Total time: Serves: 2 All you need is 5 basic ingredients to pull together these small-batch cherry-coconut cream tarts. It requires no baking, and it’s vegan, gluten-free, and diet-friendly! Ingredients 10 medjool dates, pitted (approx. 1/3 cup or 75 grams, unpitted) 1/4 cup (50g) almonds…
Roasted Asparagus with Pistachio-Mint Pesto Prep time: Cook time: Total time: Serves: This easy Roasted Asparagus with Pistachio-Mint Pesto is the perfect side dish for Spring. Ingredients For the Pistachio-Mint Pesto: 1/2 cup shelled pistachios 1 garlic clove Zest from 1/2 lemon 1/2 tsp. salt 1/2 tsp. pepper 1 cup fresh mint leaves, packed 1/3…
Super Easy Salsa Verde Prep time: 5 minutes Cook time: 5 minutes Total time: 10 minutes Serves: About 2 Cups Super Easy Salsa Verde. Pan roasted for extra flavor and pureed with garlic, jalapeno, cilantro and lime juice. Only 7 ingredients! Ingredients 1 teaspoon olive oil 1 1/2 pounds tomatillos, husks removed 1 jalapeno 1/4…
Orange Avocado and Arugula Salad Prep time: Cook time: Total time: Serves: Creamy avocado and bright citrus make for one crave worthy salad! Ingredients 5 ounces arugula 5 ounces baby spinach 4 small oranges 2 avocadoes 8 radishes, thinly sliced 1/2 cup pumpkin seeds 1 cup almonds 4 tablespoons orange vinegar 2 tablespoons extra virgin…
Milk with Cardamom and Honey Prep time: Cook time: Total time: Serves: 4 Lightly sweet and infused with floral, aromatic spices, a warm mug of Milk with Cardamom and Honey is a wonderful way to unwind at the end of a long day. Also great poured over oatmeal at breakfast! Ingredients 4 cups milk 1…