Revitalizing Ginger Coconut Lentil Soup Prep time: Cook time: Total time: Serves: This gingery Coconut Lentil Soup is a warm, feel-good winter soup that’s a naturally gluten-free + vegan dinner recipe. Ingredients 2 tablespoons coconut oil 1 large onion, minced ½ cup finely minced ginger, packed 2 red bell peppers, chopped small 4 garlic cloves,…
White Bean Hummus and Arugula Pesto Crostini
White Bean Hummus and Arugula Pesto Crostini Prep time: Cook time: Total time: Serves: These easy hummus and pesto crostini are ideal for a potluck or to serve as appetizers. The smooth hummus and bright pesto are the perfect toppings to crunchy toast or crackers. Ingredients 1 1/2 cups white bean hummus 1 cup arugula…
soy-free vegan yogurt
soy-free vegan yogurt Prep time: Cook time: Total time: 8 min Serves: This soy-free vegan yogurt is easy to whip up and is full of flavor possibilities. Ingredients 1 can of great northern beans, well rinsed and drained 1 1/2 cups of frozen fruit, thawed in the microwave for about 90 seconds 2 tbsp maple…
Vegan carrot loaf with cashew frosting
Vegan carrot loaf with cashew frosting Prep time: 40 min Cook time: 50 min Total time: 90 min Serves: 1 kg / 2 lb This vegan carrot loaf is a dream coffee or tea companion, it’s moist and beautifully spiced and gluten-free too, topped with a luscious cashew frosting. Ingredients WET INGREDIENTS: 120 g /…
Homemade vegan bbq sauce with sweet potato fries
Homemade vegan bbq sauce with sweet potato fries Prep time: 30 min Cook time: 35 min Total time: 65 min Serves: 2 Homemade vegan bbq sauce with sweet potato fries are easy to make and totally addictive and are also naturally gluten free. Ingredients VEGAN BBQ SAUCE: 2-4 tbsp olive oil 1 small red onion,…
Vegan buckwheat pancakes
Vegan buckwheat pancakes Prep time: 10 min Cook time: 15 min Total time: 25 min Serves: 12 These vegan banana coconut cupcakes make an indulgent dessert. Layers of moist banana cake, caramel and banana slices topped with a coconut frosting. Ingredients 1 cup / 125 g buckwheat flour pinch salt ½ tsp gluten-free baking powder…
Chickpea Flour French Toast
Chickpea Flour French Toast Prep time: 2 min Cook time: 8 min Total time: 10 min Serves: 4 slices The easiest and most filling gluten-free and vegan french toast, made with chickpea flour! This chickpea flour french toast is packed with protein and makes a satisfying breakfast or brunch perfect for dining with any crowd….
Quick Crispy Polenta Dippers
Quick Crispy Polenta Dippers Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes Serves: 2 Quick Crispy Polenta Dippers with 3 Easy Sauces. A fuss-free toaster oven snack that’s perfect for game night! Ingredients 1/2 18-ounce package Precooked Polenta Cooking Spray 1/2-1 teaspoon Seasoning of Choice, such as Italian Seasoning, Chipotle Powder,…
Green Pea and Coconut Spread
Green Pea and Coconut Spread Prep time: Cook time: Total time: Serves: Vegan Pea and Coconut Spread is ridiculously simple to make, but the flavours are heavenly! It’s fresh, light, minty, lemony and coconutty – kinda perfect! Ingredients 1,5 cup of fresh green peas (or use defrosted peas) 1,5 tbsp tahini 1 clove of garlic…
Vegetarian Red Curry Stir Fry
Vegetarian Red Curry Stir Fry Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 4 Easy and wholesome Vegetarian Red Curry Stir Fry Recipe makes for a nutritious weeknight dinner ready in just 30 minutes! Vegan, gluten free, paleo. Ingredients Sauce: 1-inch piece (2.5 cm) fresh ginger 1/2 teaspoon cumin 1/2…
Pineapple Orange Smoothie
Pineapple Orange Smoothie Prep time: Cook time: Total time: 5 Min Serves: 1 Brighten your day with this delicious and healthy Pineapple Orange Smoothie recipe, great for breakfast or anytime. Ingredients ⅔ cup frozen pineapple chunks 1 teaspoon vanilla extract ½ cup vanilla Greek yogurt 1 cup orange juice Orange segments and fresh mint for…
Salt & Vinegar Potato Wedges
Salt & Vinegar Potato Wedges Prep time: 10 minutes Cook time: 1 hour Total time: Serves: Roasted salt and vinegar potatoes are a super simple side dish that’s gluten free and vegan, and takes only about 5 minutes to prep! Ingredients 2 lbs baking potatoes (scrubbed clean) 6 tbsp olive oil 2 tsp kosher salt…
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