A Gathering of Veggie Deliciousness!
Caprese Grilled Cheese Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes Serves: 1 sandwich This caprese grilled cheese has fresh mozzarella, fragrant basil, juicy tomato, and a drizzle of balsamic reduction. Say goodbye to boring grilled cheese! Ingredients 1/4 cup of balsamic vinegar 2 slices of good quality bread, I like…
Roasted Pepper and Gouda Grilled Cheese Prep time: Cook time: Total time: Serves: A warm and cozy Gouda grilled cheese with roasted red bell pepper paired with a sweet and savory dipping sauce. Ingredients 1 red bell pepper 4 piece of nice thick bread 2 Tbsp butter or margarine A hefty block of young Gouda…
Apple and caramelised onion grilled cheese Prep time: 25 min Cook time: 5 min Total time: 30 min Serves: 2 sandwiches Sweet and slightly tart apples are paired with savoury caramelised onions and walnuts for crunch, for a delicious twist on grilled cheese sandwich! Ingredients 4 slices of bread (use GF if needed) 1 apple,…
Sriracha Grilled Cheese and Apple Sandwich Prep time: Cook time: Total time: Serves: Sriracha Grilled Cheese and Apple Sandwich Ingredients 1 teaspoon Sriracha butter (see recipe directions) Optional: ½ – 1 teaspoon of chili flakes 4 slices of bread Cheese (I like cheddar and parmesan but think brie would be delicious as well) ½ an…
Spinach Basil Pesto & Tomato Grilled Cheese Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 4 Fresh spinach and basil pesto, juicy sliced tomato and melted mozzarella make for one delicious and comforting grilled cheese! Ingredients Spinach Basil Pesto: 2 cups fresh baby spinach 1 cup fresh basil 3 garlic…
Mushroom, Onion and Stout Grilled Cheese Sandwiches Prep time: Cook time: Total time: Serves: 4 A recipe for grilled cheese sandwiches with stout beer, sautéed mushrooms, onions, brie and Gruyere cheeses. Ingredients 7 ounces Gruyère cheese, cubed and at room temperature 2 ounces Brie cheese, rind removed Scant 3/4 cups stout beer, divided (I used Guinness)…
Roasted Vegetable Sandwich Prep time: Cook time: Total time: Serves: 2 A delicious grilled sandwich, full of vegetables. Warm, gooey, crisp, cheesy and comforting in all the right ways. Ingredients 4 slices of bread 2 tablespoons reduced-fat mayonnaise 2 Daiya dairy-free cheddar slices sliced tomato sliced cucumber red onion rings handful of spinach few grinds…
Grilled Cheese with Spinach & Roasted Red Peppers Prep time: Cook time: Total time: Serves: Grilled cheese with spinach and roasted red peppers. This flavor combination is to die for on golden, crispy bread! Ingredients 2 slices bread (I used sourdough) 2 ounces sliced Havarti cheese 2 ounces sliced white cheddar cheese ½ roasted red…
Grilled Cheese with Caramelized Onions, Spinach, and Artichokes Prep time: Cook time: Total time: Serves: Grilled cheese with caramelized onions, spinach, & marinated artichokes. A flavor combination to die for between two slices of crisp bread! Ingredients 2 slices bread 2 slices Havarti cheese (or 2 ounces, shredded) ⅛ cup caramelized onions 8-10 leaves fresh…
Beet and Whipped Feta Grilled Cheese Prep time: Cook time: Total time: Serves: 4 A grilled cheese sandwich made on cinnamon raisin bread with beets, carrots, greens, fig jam and whipped feta cheese. Ingredients 4 medium beets, trimmed and washed About 1 tablespoon extra-virgin olive oil 4 ounces feta cheese crumbles, room temperature 1/3 cup…
Italian Eggplant Grilled Cheese Prep time: 5 min Cook time: 10 min Total time: 15 min Serves: 4 Italian eggplant grilled cheese sandwiches feature all the flavor of eggplant parmesan, but take only 15 minutes to make. Ingredients 1 small eggplant, peeled and thinly sliced 8 slices Italian sandwich bread 2 tablespoons butter or butter…
Dippy Eggs and Grilled Cheese Soldiers Prep time: Cook time: Total time: Serves: A classic British breakfast with an American twist — dipping grilled cheese soldiers into a soft-boiled egg with runny yolk. Ingredients Egg Butter Rustic Bread Cheddar Cheese Tomatoes Instructions View the full recipe at The Worktop →