A Gathering of Veggie Deliciousness!
Chive Mustard Butter Roasted Radishes Prep time: Cook time: Total time: Serves: 2-4 Experience radishes like you never have before. Once roasted, radishes become slightly sweet, tender and almost juicy. This is a quick and simple way to dress an already delicious roasted vegetable that’s sure to impress. Ingredients 2 bundles or 1 pound radishes,…
Balsamic Veggie Pasta Salad Prep time: Cook time: Total time: Serves: This Balsamic Veggie Pasta Salad is the perfect light, fresh side dish to your next picnic or BBQ! {vegan} Ingredients 8 oz whole wheat fusilli (or pasta of choice) 10 stalks of asparagus, cut into 2 1 cup grape tomatoes, cut in half 1/2…
Not-cho Cheeze Prep time: Cook time: Total time: Serves: While this is slightly more work than opening a jar or driving to a fast food taco chain, it’s still pretty simple. This recipe also makes it SUPER easy to rationalize having nachos any time of day. Add some black beans and salsa, cilantro and tomatoes,…
No-Bake Granola Bar Cookies Prep time: Cook time: Total time: Serves: We’re reinventing the classic snack bar into a sweet treat! You’ve never had a granola bar like this! Ingredients rolled oats raisins nut/seed butter cinnamon pure vanilla extract salt Instructions View the full recipe at Fooduzzi →
Spinach and Brussel Leaf Sauté Prep time: Cook time: Total time: Serves: 4 Spinach and Brussel Leaf Sauté – a quick and healthy side that will encourage even the pickiest of eaters to eat their vegetables! Ingredients 1 pound Brussels sprouts 2 tablespoons olive oil 1 tablespoon white wine vinegar 1 tablespoon maple syrup 4…
Flourless Almond Cake with Balsamic Roasted Cherries Prep time: 10 minutes Cook time: 50 minutes Total time: 1 hour Serves: 6 This flourless almond cake is sweetened with maple syrup and vanilla, and topped with rich, syrupy balsamic cherries to create a delicious gluten free, refined sugar free dessert. Ingredients For the Cherries: 3 cups…
Caramelized Roasted Garlic Prep time: Cook time: Total time: Serves: A how-to on making perfectly caramelized roasted garlic every time. It’s simple and easy to make. Plus, making extra and keeping them on hand in the fridge for ease to use in sandwiches, salads, pastas or even dressings and sauces, is a definite must! Ingredients…
Red Currant Salad Prep time: Cook time: Total time: Serves: This sweet and tart red currant salad is healthy, fresh and insanely luscious! With its vibrant color this dressing gives so much flavour to any green salad. Ingredients 3 cups of leafy greens ½ cup of almonds bunch of fresh herbs (I used dill and…
Easy Cinnamon Banana Nut Granola Prep time: Cook time: Total time: Serves: You’ll never buy granola again after you try this easy cinnamon banana nut granola! It tastes better, has more chunks, and is healthier! Ingredients 2 cups old fashioned oats 1 cup walnuts or pecans, chopped 1 1/2 tsp ground cinnamon 1/4 tsp ground…
Vegan Pesto Pasta Prep time: Cook time: Total time: Serves: The simplest ever vegan pesto pasta recipe and 10 quick and easy vegan dinner ideas. Ingredients Pasta of your choice 1 cup of cherry tomatoes ¼ cup of pine nuts 1 cup of fresh basil (tightly packed) 1 clove of garlic ¼ cup of olive…
Healthy Buckeyes Prep time: Cook time: Total time: Serves: People will go crazy over this whole foods, gluten free, and vegan spin on the classic chocolate peanut butter treat! Ingredients creamy natural peanut butter pure maple syrup oat flour salt coconut oil cocoa powder pure vanilla extract Instructions View the full recipe at Fooduzzi →
A Summer Spelt Berry Salad Prep time: Cook time: Total time: Serves: This salad screams “lunch in the summer” to me with its fresh dill, crisp celery, crunchy almonds, and sweet burst of red grapes. Those spelt berries, too, adding a chewy texture with a nutty flavor that takes this salad’s composition to a new…