Vegan Spinach and Potato Pakoras with Tamarind Chutney Prep time: Cook time: Total time: Serves: Crispy pakoras, made with potato, spinach and onion, and spiced with turmeric, cumin and black pepper. Served with sweet and sour tamarind chutney. Ingredients For the Pakoras: 1 cup of chickpea flour 1 tbs corn flour 1 tsp salt 1/4…
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Vegan Spinach and Potato Pakoras with Tamarind Chutney
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