A Gathering of Veggie Deliciousness!
Buffalo Crock Pot Mac & Cheese Prep time: 15 minutes Cook time: 2 hours Total time: Serves: Buffalo sauce, spicy cheddar cheese, tomatoes & green chilies add a kick of spice & flavor to this super easy vegetarian Crock Pot Mac and Cheese recipe! Ingredients 12 oz macaroni noodles (uncooked) 2 (10 oz) cans diced…
Slow Cooker Mushroom Ragu Prep time: 10 minutes Cook time: 3-8 hours Total time: Serves: Slow Cooker Mushroom Ragu is a delicious vegan & gluten free recipe with tons of flavor, perfect served on roasted spaghetti squash, polenta or pasta! Ingredients 1 lb (16 oz) crimini or baby bella mushrooms (cleaned & sliced) 2 cups…
Nectarine Fig Burrata Bruschetta Prep time: Cook time: Total time: 15 minutes Serves: Nectarines and figs top this light and delicious Burrata Bruschetta recipe, perfect served as an appetizer at Summer parties! Ingredients ½ baguette (sliced) 2 tbsp butter 4 oz burrata 1 nectarine (diced) 1 cup fresh figs (diced) 2 tbsp balsamic glaze ¼…
Grilled Strawberry Lemonade Prep time: Cook time: Total time: 30 minutes Serves: 8 Fresh lemons and strawberries are grilled in this delicious recipe twist on strawberry lemonade, perfectly refreshing for summer BBQs! Ingredients 12 lemons 1 ½ cups sugar 1 lb strawberries 4 cups water (divided) ice Instructions View the full recipe at Little Leopard…
Salted Caramel Praline French Toast Casserole Prep time: Cook time: Total time: Serves: Challah Bread is soaked overnight in a combination of cinnamon, sugar & salted caramel then baked with a salted caramel praline topping for the perfect Mother’s Day brunch recipe! Ingredients 8 eggs 1 ½ cups half & half 1 tbsp Vanilla Extract…
Mexican Sweet Potato Salad Prep time: Cook time: Total time: 30 minutes Serves: This vegan & gluten free Mexican Sweet Potato Salad is filled with healthy and delicious ingredients! It’s great as a side dish, or as a meal! Ingredients 2 lbs sweet potatoes (peeled & diced) ½ cup quinoa 15 oz can black beans…
Cilantro Lime Pesto Risotto Prep time: Cook time: Total time: 30 minutes Serves: Cilantro lime pesto adds a creamy, flavorful twist to this gluten free mexican style risotto recipe, delicious on it’s own or topped with grilled veggies! Ingredients 6 cups vegetable broth 2 tbsp butter 2 garlic cloves (minced) 1 cup onion (finely chopped)…
Cheesy Mushroom Spinach Braided Puff Pastry Prep time: 20 minutes Cook time: 25 minutes Total time: Serves: This vegetarian puff pastry recipe is filled with mushrooms, spinach, & cheddar cheese. Perfect as an appetizer or Meatless Monday dinner! Ingredients 2 tbsp butter 12 oz baby bella mushrooms 4 cloves garlic (minced) 4 cups baby spinach…
One Pot Mushroom Spinach Pesto Tortellini Prep time: Cook time: Total time: 20 minutes Serves: 4 Fresh mushrooms, spinach, cheese tortellini, sun dried tomato pesto and parmesan cheese make up this delicious vegetarian dish made in only 20 minutes in one pot! Ingredients 1 tbsp olive oil 2 cups baby bella mushrooms (sliced) 4 cloves…
Cheesy Veggie Pizza Rolls Prep time: 15 minutes Cook time: 25 minutes Total time: Serves: 16 pizza rolls These cheesy veggie pizza rolls are easily tossed together and eaten as a delicious vegetarian snack, appetizer or entree. Ingredients 1 cup ricotta cheese 1 cup mozzarella cheese (shredded) ½ cup parmesan cheese (grated) 1 cup cherry…
Grilled Pineapple Tomatillo Guacamole Prep time: 10 minutes Cook time: 10 minutes Total time: Serves: Grilled pineapples & tomatillos add delicious flavor to this simple, scrumptious guacamole recipe! Ingredients 1/2 pineapple (peeled and sliced) 4 tomatillos 2 red chili peppers 4 avocados 1/2 red onion (chopped) 2 tbsp fresh cilantro (chopped) 1 lime (juiced) Instructions…
Butternut Squash Risotto Prep time: Cook time: Total time: 40 minutes Serves: Rich & creamy butternut squash risotto is the perfect gluten free & vegetarian fall & winter dinner entree, or a delicious side dish for a holiday dinner. Ingredients 1 ½ cups butternut squash (peeled & cubed) 6 ½ cups vegetable broth (divided) ¾…