A Gathering of Veggie Deliciousness!
SPINACH AND FOX NUT CURRY Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 2 bowls Palak Aur Makhana ki Sabzi- a simple and delicious spinach and fox nut curry. Ingredients 500 gms Spinach /palak 3 bunch 300 gms Tomato 3 medium size 3 Green chilies 1 tsp Ginger / Adrak…
Instant Mango Pickle Prep time: 10 minutes Cook time: 5 minutes Total time: 15 minutes Serves: 1 jar Quick and easy instant Mango pickle – Indian style Mango pickle made with less oil Ingredients 400 gms Raw Mango / Kachcha Aam chopped 1.5 tbsp Red Chilli powder / Laal mirch powder 1 tsp Turmeric Powder…
Vegetable chops Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 6 Vegetable fried rolls made with beetroot, potato, carrot and few spices. Ingredients 300 gm Beetroot 2 medium size 150 gms Carrot / Gajar 2 medium 3 potato boiled 2 Green chilies/hari mirch 1 tsp Ginger / Adrak grated 2…
Stir fried tangy green chilies Prep time: 10 min Cook time: 10 minutes Total time: 20 minutes Serves: 3 cups Green chili fry-A quick and delicious stir fried green chilies. An Instant green chili pickle. Ingredients 200 gms Green chilies/hari mirch 2 tbsp Fennel Seeds / Saunf 1 tsp Mustard Seeds / Rai 1/3 tsp…
Sarso ka Saag Prep time: 20 minutes Cook time: 45 minutes Total time: 1 hour Serves: 4 bowls Sarson Ka Saag-Mustard green cooked with mild spices. Sarson Ka saag is a very popular winter specialty from the state of Punjab and now very popular all over India. It is a seasonal delicacy and best enjoyed…
Oil Free Carrot and Radish Pickle Prep time: 15 minutes Cook time: 5 minutes Total time: 20 minutes Serves: 1 big jar Carrot, potato and radish pickled in fermented mustard water. Ingredients 3 liter Water / Paani 4 tbsp Mustard Seeds / Rai, coarsely ground 2 tsp Red Chilli powder / Laal mirch powder One…
Indian Gooseberry and Jaggary Chutney Prep time: 10 minutes Cook time: 30 minutes Total time: 40 minutes Serves: 450 grams A very healthy and nutritious Indian Gooseberry and jaggary chutney. Ingredients 500 gms Indian Gooseberry /amla 500 Gums Jaggary / Good / tricks 15 Dates / khajoor 15 Almonds / Badam Two Tbsp Rasins /…
Dosakaya Pappu Prep time: 5 minutes Cook time: 15 minutes Total time: 20 minutes Serves: 2 Pigeon peas cooked with yellow cucumber- An Andhra specialty. It is a very quick and no fuss recipe with basic ingredients. It goes very well with steamed rice or roti. Ingredients One cup Pigeon Peas / Tuvr / tur…
Methi Aloo Paratha Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: 6 -7 pieces Methi Aloo Paratha – Indian flat bread stuffed with mashed potato, herbs and a few spices. Ingredients For The Dough: 2 cup whole wheat flour/atta 2 cup Fresh Fenugreek / Hari Methi 2 tbsp Cooking Oil…
Brocolli and carrot stir fry Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 500 grams Crisp and crunchy broccoli and carrots stir fried with sesame seeds. Ingredients Broccoli, chopped – 300 gms Carrot /Gajar, chopped -2 Ginger, grated- 1tsp Chili flakes- 1 tsp Sesame seeds- 2 tsp Cumin seeds- 3/4…
Yard long beans and Potato stir fry Prep time: 10 minutes Cook time: 25 minutes Total time: 35 minutes Serves: 2 Yard long beans and potato stir fry. Ingredients 350 gms Long bean/barbatti/boda 250 gms Potatoes / Aloo 2 medium 3/4 cup Tomatoes / Tamatar finely chopped 1/2 tsp turmeric 3/4 tsp Red chili powder…
Instant carrot and chili pickle Prep time: 20 minutes Cook time: Total time: 20 minutes Serves: 1 big jar A very easy and instant seasonal carrot and chili pickle which can be served as a side dish with main course. Ingredients 500 carrot/gajar 100 gms green chilies/hari mirch 2 tbsp salt/namak 6 tbsp cooking oil…
