A Gathering of Veggie Deliciousness!
Goat milk panna cotta with thyme syrup & cherry compote Serves: 4 This goat milk panna cotta is fresh and light, perfect for hot summer days. Ingredients 20 cl Full-fat single cream 15 cl Goat milk 2 Gelatin sheets 4 tbspThyme syrup 200g White sugar 8g Fresh thyme sprigs 300g Cherries 3tbsp Water 1 1/2tbsp…
Crunchy Cacao Granola Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 750 g This delicious Vegan Crunchy Cacao Granola is going to become your go-to breakfast! Ingredients 100 grams almonds, roughly chopped 50 grams toasted hazelnuts, chopped 500 grams rolled oats 50 grams grain puffs pinch of salt 4 tbs…
Low-carb Raspberry Chocolate Cake Prep time: 15 minutes Cook time: 25-30 minutes Total time: 45 minutes Serves: 12 This Low-carb Raspberry Chocolate Cake is also gluten, sugar and dairy-free. It’s made with almond flour, coconut oil and milk and raspberries too. Ingredients 2¼ cups (248g) blanched almond flour/meal 3 tablespoons coconut flour 6 tablespoons raw…
Brownie Waffle Ice Cream Sundae Total time: 30 minutes Serves: 5 An over-the-top insanely delicious celebration waffle sundae featuring brownies in breakfast form, banana ice cream, and plenty of chocolatey toppings! Ingredients 1 batch Grain-Free Brownie Batter 4-5 frozen bananas Magic shell Sliced strawberries Chocolate chips Cocoa powder for dusting Instructions View the full recipe…
Vegan Magic Cookie Bars Prep time: 30 minutes Cook time: 40 minutes Total time: 1 hour 10 minutes Serves: 8 bars These easy Vegan Magic Cookie Bars are twice as enchanted, made without sweetened condensed but still all the same delicious sweet layers! Ingredients 1 1/2 cups almond flour 2-3 tbsp maple syrup 3 ripe…
lemon rosemary cakes Prep time: 15 minutes Cook time: 20 minutes Total time: 35 minutes Serves: 4 These mini lemon rosemary cakes are healthy, easy to whip up, and full of unique flavour! A perfect spring or summer treat. Ingredients ½ cup almond milk juice of 1 lemon 1/2 cup spelt flour 1 tbsp finely…
Blueberry Vegan Frozen Yogurt (gluten-free) Prep time: 2 hours Total time: 2 hours Serves: 6 Cool off with a scoop of this refreshing Blueberry Vegan Frozen Yogurt! It’s the perfect fruity dessert, plus you could even enjoy it for breakfast. Yum! Vegan & gluten-free. Ingredients 1 15-ounce can full-fat coconut milk, refrigerated overnight 1¾ cups…
Carrot Cake Chia Pudding (vegan & gluten-free) Prep time: 10 mins Total time: 10 mins Serves: 1 Cake for breakfast? Of course! This Carrot Cake Chia Pudding is a decadent, healthy breakfast that will keep you satisfied all morning. Ingredients ¼ cup chia seeds 1¼ cup non-dairy milk* ¼ cup carrots, grated ½ teaspoon vanilla…
French Country Apple Tarts Prep time: 50 minutes Cook time: 25 minutes Total time: 1 hour 15 minutes Serves: 10 Little puff pastry, vanilla creme patissiere filled French apple tarts. A rustic looking, delicious, autumn dessert or lovely with afternoon tea or coffee. Ingredients 5 medium sized eggs (I used size 7’s and only the…
Chocolate Chia Pudding Parfaits Prep time: 15 minutes Total time: 15 minutes Serves: 4 These vegan parfaits are made with layers of chocolate chia pudding, mango mousse, and a mixed berry mousse. The mousses are made with silken tofu, which give it a creamy texture without too much fat! Ingredients 6 tablespoons chia seeds…
Vegan Chocolate Chip Muffins Prep time: 20 minutes Cook time: 20 minutes Total time: 40 minutes Serves: 10 muffins Soft, sweet muffins studded with melty chocolate chips – these vegan chocolate chip muffins are made with just a few healthy ingredients, gluten free, and sweetened naturally! Ingredients 2 c whole grain rolled oats, ground into…
Vegan matcha strawberry tart Prep time: 30 min Cook time: 20 min Total time: 50 min This vegan matcha strawberry tart is easy to make and no bake yet makes a bit of an entrance. It’s vegan, gluten-free and there is a raw vegan option too. Ingredients 150 g / 1 cup dried dates, halved…