Vegan Smoky Chili Almond Cheese Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes Serves: 2 Vegan smoky chili almond cheese that’s creamy, tangy, slightly spicy and a little bit smoky. It makes a great snack with crackers or dried fruits. Ingredients 200 g/7 oz blanched almonds, soaked 1 small chili pepper,…
Flourless Peanut Butter Banana Chocolate Chip Oatmeal Cookies
Flourless Peanut Butter Banana Chocolate Chip Oatmeal Cookies Prep time: 10 minutes Cook time: 24 minutes Total time: 34 minutes Serves: 18 cookies Flourless Peanut Butter Banana Chocolate Chip Oatmeal Cookies are wholesome flourless cookies with no refined sugar! {GF} Ingredients 1 cup mashed banana 1 cup peanut butter 1/2 cup coconut sugar 1 teaspoon…
Beet & Chickpea Salad with Coconut Lime Dressing
Beet & Chickpea Salad with Coconut Lime Dressing Prep time: 10 min Cook time: 45 min Total time: Serves: 6-8 This Beet & Chickpea Salad with Coconut Lime Dressing is a healthy side dish with tons of tropical flair. The coconut lime dressing is packed with cilantro and has a citrusy contrast – a great…
Nutella
NUTELLA Prep time: 5 minutes Cook time: 15 minutes Total time: 20 minutes For many people and chocolate lovers, nutella is the favorite, a sweet spread on a slice of bread for breakfast. But in most cases, it’s unhealthy. This recipe for homemade nutella is healthier than the store-bought nuttela. Once you try it, you…
Spinach in Spiced Coconut Milk
Spinach in Spiced Coconut Milk Fried spinach in spiced coconut milk – the creaminess of coconut plays off spinach beautifully in this vegan-friendly dish. Ingredients Spinach – 150 grams Salt – to taste Coconut milk – 1 cup light* + 1/2 cup thick Shallots (sambar onions) – 10 Garlic – 6 cloves Pepper corns –…
Zucchini Almond Cake
Zucchini Almond Cake Prep time: 12 minutes Cook time: 20 minutes Total time: 32 minutes Serves: 16 This super moist Zucchini Almond Cake is gluten-free with a hint of citrusy flavor and crunchy almond bites! Ingredients 2 cups gluten-free all-purpose flour 1 tsp sea salt 1 tsp baking soda 1 tsp baking powder 1 tsp…
Double Chocolate Zucchini Muffins
Double Chocolate Zucchini Muffins Prep time: 8 minutes Cook time: 25 minutes Total time: 33 minutes Serves: 7 These Double Chocolate Zucchini Muffins are deliciously gluten-free, mega flavorful and entirely made in a blender! Ingredients 2 cup old fashioned rolled oats 3 tbsp cacao powder 2 tbsp cacao nibs (optional) 1 tsp baking powder pinch…
Healthy Homemade Vanilla Frappuccino
Healthy Homemade Vanilla Frappuccino Prep time: 5 minutes Total time: 5 minutes Serves: 1 This Healthy Homemade Vanilla Frappuccino is life changing! It’s naturally sweetened with dates and a banana and has the best vanilla-pecan-espresso flavor! Ingredients 1 cup unsweetened almond milk 1 ripe banana ice 1 teaspoon ground espresso 1/4 cup pecans 1/2 teaspoon…
Vanilla Almond Milk
Vanilla Almond Milk Creamy and light vanilla almond milk. Super easy to make! Stay away from the additives in store-bought almond milk by making your own. Ingredients 200g Almonds Vanilla 500 ml Water Instructions View the full recipe at The Berry Cat →
Vegan Parmesan Cheese
Vegan Parmesan Cheese Only 3 ingredient vegan parmesan cheese. The recipe is really easy to make and super tasty! Ingredients 300 g Cashew nuts 10 tbsp Nutritional yeast 2 tbsp Salt Instructions View the full recipe at The Berry Cat →
Vegan Chocolate Banana Muffins
Vegan Chocolate Banana Muffins Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 12 muffins Soft, rich chocolate muffins full of banana flavor! Made with 5 healthy ingredients, gluten free and naturally sweetened. Ingredients 2 1/2 c banana flour 1/2 c cocoa powder 2 flax eggs – 2 tbsp ground flaxseed…
Coconut Chocolate Brownies
Coconut Chocolate Brownies Soft and healthy coconut chocolate brownies. These brownies are vegan and gluten free. The perfect way to indulge without guilt. Ingredients coconut oil apple sauce water coconut flour coconut blossom sugar baking powder (watch out for a gluten free one, if you don’t have one just add 2 more tsp of baking…
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