A Gathering of Veggie Deliciousness!
Golden Beet Gratin Prep time: 10 minutes Cook time: 1 hour Total time: 1 hour 10 minutes Serves: 4-6 This golden beet gratin is made with gorgeous orange beets, coconut milk, chopped walnuts, Parmesan cheese and thyme for a decadent yet healthier side dish option perfect for your holiday table. Ingredients 1 large golden beet,…
Cornbread Muffins Prep time: Cook time: Total time: Serves: Pillowy Cornbread Muffins made with cornmeal and corn flour for a naturally gluten-free version. Perfect for dipping or slathering with some butter and honey! Ingredients 1 cup cornmeal (non-GMO, I use Bob’s Red Mill) 3/4 cup corn flour (I use Bob’s Red Mill) 2 tsp baking…
How to Make Mashed Cauliflower Prep time: Cook time: Total time: Serves: 3 to 4 A simple tutorial on how to make mashed cauliflower using frozen cauliflower. This comforting side dish is completely vegan, gluten-free, nightshade-free, Paleo, and AIP-friendly! Ingredients 1 head of garlic (I used 4-6 cloves total) 2 10-ounce bags of frozen cauliflower…
Easy Classic Herb Stuffing Prep time: 10 min Cook time: 45 min Total time: 55 min Serves: 6 A classic stuffing full of herbs and spices, made healthy without the preservatives and loads of fat in traditional kinds. Ingredients 6 cups french bread–cut into 1/2 inch cubes 1/2 cup chopped celery 1 cup chopped onion…
Wild Rice Stuffed Acorn Squash Prep time: 10 min Cook time: 1 hour Total time: 1 hour 10 min Serves: 6 This Thanksgiving, why not replace one of the starchy sides with this hearty, seasonal treat. Besides, the whole grains will give you more energy for pie! Ingredients ACORN SQUASH BOWLS: 3 acorn squash 1/2…
Kale and Cranberry Stuffed Sweet Potatoes Prep time: Cook time: Total time: Serves: This recipe for kale and cranberry stuffed sweet potatoes makes the perfect vegan holiday side or even main. Ingredients 4 sweet potatoes 1 cup of tightly packed kale ½ lime, juice ½ cup of dried cranberries ½ can of kidney beans ¼…
Crispy Brussels Sprouts with Shallot + Sage Toasted Breadcrumbs Prep time: 5 minutes Cook time: 25 minutes Total time: 30 minutes Serves: Crispy Brussels sprouts topped with a warm dressing of ghee sautéed shallots and sage and toasted breadcrumbs. It basically tastes like stuffing in a bowl. Ingredients 2 large Brussels sprout bunches 1 tablespoon…
Easy Thanksgiving Stuffing with Quinoa and Vegetables Prep time: Cook time: Total time: Serves: A simple, gluten free, vegan, and healthy side dish perfect for Thanksgiving! Ingredients butternut squash broccoli extra-virgin olive oil kale balsamic vinegar garlic quinoa pomegranate seeds pecans salt + pepper Instructions View the full recipe at Fooduzzi →
Cranberry Sauce with Dates and Oranges Prep time: Cook time: Total time: Serves: Lani Muelrath’s delicious cranberry sauce with dates and oranges + Book GIVEAWAY Ingredients 8 Medjool dates, pitted Juice from 1 orange ¼ cup water 1 (12-ounce) bag fresh cranberries (about 2½ cups) 1 tablespoon orange zest Instructions View the full recipe at…
Vegan Chili Cheeze Nachos Prep time: Cook time: Total time: Serves: This incredibly easy appetizer is sure to be a hit at your next party! Ingredients tortilla chips chili potato butternut squash nutritional yeast oil salt mustard bell peppers onion avocado balsamic glaze Instructions View the full recipe at Radiant Rachels →
Maple Curry Roasted Brussels Sprouts, Butternut Squash and Apples Prep time: 10 mins Cook time: 30 mins Total time: 40 mins Serves: 6 Slightly sweet with a little spice, these Maple Curry Roasted Brussels Sprouts, Butternut Squash and Apples make a delicious side dish for Thanksgiving or any holiday dinner! Ingredients 1 pound Brussels sprouts…
Quick and Easy Zucchini Fritters Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 10 Fritters Quick and Easy Zucchini Fritters Recipe. Full of garlic, onions, sour cream and flavor! Healthy and ready in under 20 minutes. Ingredients 2 Cups Shredded Zucchini (approx. 2 medium) 1 Tsp. Salt (divided in half)…