A Gathering of Veggie Deliciousness!
crispy roasted sweet potato noodles Prep time: 5 minutes Cook time: 30 minutes Total time: 35 minutes Serves: 8 This recipe alone is the reason to get a spiralizer! So easy to make, only 4 ingredients, 5 minutes prep, then 30 minutes of hands free oven time, to get a beautiful crispy toasty pile of…
Roasted Purple Cauliflower Steaks Prep time: Cook time: Total time: Serves: Roasted Purple Cauliflower Steaks Ingredients cauliflower olive oil salt Instructions View the full recipe at Shockingly Delicious →
Spicy Honey Roasted Carrots Prep time: Cook time: Total time: Serves: These honey roasted carrots are sweet and have just the right amount of spice from a pinch of cayenne powder. They’re super easy to make and go as well beside a weeknight meal as they do at a dinner party. Ingredients 8 carrots, peeled…
Roasted Broccoli Steaks with Butter Toasted Pine Nuts Prep time: Cook time: Total time: Serves: Roasted Broccoli Steaks are a delicious and healthy side dish topped with Butter Toasted Pine Nuts. So easy to make! Ingredients 2 medium heads of broccoli 1 tablespoon olive oil A generous pinch of sea salt 1 teaspoon butter 3…
Roasted Root Vegetables with Spring Herbs Prep time: 15 minutes Cook time: Total time: 45 minutes Serves: 7 cups This side dish is a favorite all winter long and into the spring. Mix of root vegetables and added in some whole Brussels sprouts. Roast everything together then tossed it with fresh tender spring herbs and…
Yukon Kale Potato Salad Prep time: Cook time: Total time: Serves: Yukon Kale Potato Salad-Sweet golden potatoes and chopped kale tossed together in a creamy dressing, garnished with a sprinkling of coconut bacon. A delicious twist to a traditional summer side for the vegetarians or vegans in the crowd. Ingredients 2 pounds of yukon gold…
Kumbakonam kadappa Prep time: Cook time: Total time: Serves: Kumbakonam and thanjavur famous kadappa recipe to serve as a side dish for poori, chapathi, idli or dosa. Ingredients Potatoes – 3 Moong dal – 3 tbsp Big onion – 1 (finely chopped) Ginger garlic paste – 1 tsp Salt – as needed Coriander leaves –…
Coconut Lime Fennel Slaw Prep time: Cook time: Total time: Serves: Seasonal, crunchy and flavorful slaw made of fennel & red onion topped off with a coconut-lime dressing! Ingredients fennel limes red onion shredded coconut coconut water (best from a refrigerated can, separated from cream) coconut oil (liquid) coconut manna (butter) sea salt to taste…
Healthy Vegan Green Bean Casserole Prep time: Cook time: Total time: Serves: If you’re looking for a healthy side dish, this is your recipe. This vegan green bean casserole is made with a cashew-based mushroom sauce that is super creamy and delicious. It tastes like it’s made with cream and cheese, but it’s 100% dairy-free….
Stir-Fried Sweet Chili Baby Bok Choy Prep time: Cook time: Total time: Serves: Quick and easy baby bok choy with chili, honey and ginger. Ingredients baby bok choy chili ginger honey Instructions View the full recipe at Biohackers Recipes →
Raw Mango and Turmeric Brown Rice Prep time: Cook time: Total time: Serves: Make the most of mango season with raw mango and turmeric brown rice. A healthy one pot meal which is immensely satisfying with a bowl of yogurt! Ingredients Raw Brown Rice – 1 cup Oil – 2 tablespoons Mustard Seeds – 1…
Roasted Cauliflower Salad Prep time: Cook time: Total time: Serves: Super refreshing salad loaded with fresh herbs and bright pomegranate seeds. Ingredients 1 medium head cauliflower, leaves removed and thinly sliced and broken into small florets 2 tablespoons olive oil 1 15 ounce can chickpeas (or 1 1/2 cups cooked) 1 large handful cilantro…