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A Gathering of Veggie Deliciousness!

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Home » Archives for Richa Gupta

Veggie Deliciousness brought to you by Richa

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Golden Turmeric Milk or Latte

June 1, 2016 by richagupta87 Leave a Comment

Golden Turmeric Milk or Latte Prep time: Cook time: Total time: Serves: Golden Turmeric Milk or Turmeric Latte is a powerful Ayurvedic Indian drink with immunity boosting properties. Easy, healthy and comforting. Ingredients Turmeric Milk Honey Instructions View the full recipe at My Food Story →

Filed Under: 30 Minutes or Less, Drinks, Gluten-Free, Kid-Friendly Tagged With: golden milk, healthy, indian, latte, turmeric

Raw Mango and Turmeric Brown Rice

April 15, 2016 by richagupta87 Leave a Comment

Raw Mango and Turmeric Brown Rice Prep time: Cook time: Total time: Serves: Make the most of mango season with raw mango and turmeric brown rice. A healthy one pot meal which is immensely satisfying with a bowl of yogurt! Ingredients Raw Brown Rice – 1 cup Oil – 2 tablespoons Mustard Seeds – 1… 

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Filed Under: 30 Minutes or Less, Kid-Friendly, Side Dishes, Vegan Tagged With: brown rice, healthy, mango, one-pot, turmeric, yogurt

Beet and Goat Cheese Quinoa Patties

April 5, 2016 by richagupta87 Leave a Comment

Beet and Goat Cheese Quinoa Patties Prep time: Cook time: Total time: Serves: A healthy snacking option, these beet and goat cheese quinoa patties are a great way to use up veggies, and also make for a delicious addition to breakfast or a salad. Ingredients Oil, 1 1/2 tablespoons Quinoa, cooked (Alternatively, use Bulgur) 1… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Main Dishes, Snacks Tagged With: appetizer, beets, goat cheese, healthy, patties, quinoa

Thandai Ice Cream

March 24, 2016 by richagupta87 Leave a Comment

Thandai Ice Cream Prep time: Cook time: Total time: Serves: Thandai is a spiced, cooling Indian drink usually made during Summers and at festivals like Holi. It’s sometimes mixed with crushed Marijuana (Bhang) and consumed chilled! Ingredients For the Ice Cream: Heavy Cream 400 grams Condensed Milk 200 grams Milk 1/2 cup Thandai Masala 2… 

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Filed Under: Desserts, Gluten-Free, Kid-Friendly Tagged With: almonds, beverage, cashews, indian, milk

Eggless Blueberry Mug Cake

February 22, 2016 by richagupta87 Leave a Comment

Eggless Blueberry Mug Cake Prep time: 1 min Cook time: 1 min Total time: 1 mins Serves: 2  Super moist eggless blueberry mug cake takes under 2 mins in a microwave. Best way to take care of those midnight cravings at 270 calories! Ingredients Butter, melted 2 tablespoons Sugar 2 1/2 tablespoons Milk 2 tablespoons… 

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Filed Under: 30 Minutes or Less, Desserts, Kid-Friendly Tagged With: blueberry, eggless, microwave, mug cake, recipe

Homemade Schezwan Sauce

January 22, 2016 by richagupta87 Leave a Comment

Homemade Schezwan Sauce Prep time: 10 mins Cook time: 35 mins Total time: 45 mins Serves: 1 cup This is the only hot sauce you’ll ever need! Learn how to make Indo-Chinese style schezwan sauce at home to go with momos, dimsums and fries. Ingredients Vegetable Oil 1/3 cup Garlic finely chopped 15 Cloves 1… 

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Filed Under: Everything Else, Gluten-Free, Vegan Tagged With: asian, chinese, condiment, garlic, homemade, Hot sauce

Mexican Style Tortilla Bean Soup

December 4, 2015 by richagupta87 Leave a Comment

Mexican Style Tortilla Bean Soup Prep time: Cook time: Total time: Serves: Comforting Mexican Style Tortilla Bean Soup is a healthy, one pot meal. Topped with nachos, cheese, avocados, tomatoes and cilantro! Ingredients olive oil 1 tablespoon minced garlic 1 teaspoon chopped onions 1 cup chopped bell peppers 3/4 cup taco seasoning mix 2 tablespoons… 

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Filed Under: Gluten-Free, Kid-Friendly, Soups & Stews Tagged With: avocados, cilantro, dinner, healthy, kidney beans, mexican

Honey Ginger Roasted Carrots with Carrot Top Chimichurri

December 4, 2015 by richagupta87 Leave a Comment

Honey Ginger Roasted Carrots with Carrot Top Chimichurri Prep time: Cook time: Total time: Serves: Beautiful honey ginger roasted carrots with a carrot top chimichurri sauce. Elegant, simple, healthy and perfect for fall veggies! Ingredients For the Carrots: baby carrots, cleaned 15-16 grated ginger 1 tablespoon chili powder 1 teaspoon honey 1 1/2 tablespoons olive… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Side Dishes

Make Ahead Cinnamon Bread Pudding

November 20, 2015 by richagupta87 Leave a Comment

Make Ahead Cinnamon Bread Pudding Prep time: Cook time: Total time: Serves: This easy bread pudding recipe with rum custard sauce is the perfect make ahead dessert for the holidays! Great way to use stale bread too! Ingredients Bread Pudding: Stale White Bread, sliced diagonally in half 7 Milk 3/4 cup Eggs 2 Vanilla Extract… 

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Filed Under: Breakfast, Desserts, Kid-Friendly Tagged With: bread, Christmas, easy, make ahead, pudding, Thanksgiving

Cranberry Ginger Holiday Cocktail

October 29, 2015 by richagupta87 Leave a Comment

Cranberry Ginger Holiday Cocktail Prep time: 5 mins Cook time: 5 mins Total time: 10 mins Serves: 1 Cranberry Ginger Holiday Cocktail recipe is a chilled, refreshing vodka based drink that can be made in a pitcher and is perfect for a crowd. Ingredients Cranberry Juice – 3/4 cup Ginger Beer – 1/2 cup Vodka… 

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Filed Under: 30 Minutes or Less, Drinks Tagged With: cocktail, cranberry, ginger, lemon, vodka

Lebanese Roasted Red Pepper Dip or Muhammara

October 15, 2015 by richagupta87 Leave a Comment

Lebanese Roasted Red Pepper Dip or Muhammara Prep time: 5 minutes Cook time: 15 minutes Total time: 20 minutes Serves: A Middle Eastern red pepper dip – Muhammara is made vegan and gluten free with pecans. This delicious, sweet spicy dip is a great party appetizer. Ingredients Red Bell Peppers – 2 Garlic Cloves –… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Snacks, Vegan Tagged With: appetizer, dip, healthy, lebanese, middle eastern, olive oil, pecans, peppers

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