A Gathering of Veggie Deliciousness!
Doenjang Jjigae – hearty Korean soup Prep time: 10 mins Cook time: 20 mins Total time: 30 mins Serves: 2 Doenjang Jjigae (hearty Korean soup). Popular Korean comfort food + vegan! Quick and easy to make. Ingredients 10 x 10cm/4 x 4″ piece dried kelp 5 tbsp doenjang (Korean soybean paste) (US link) (UK link)…
Dal with Amaranth Leaves and Gooseberries Prep time: Cook time: Total time: Serves: Add a protein-packed punch to your Indian vegetarian meal with the goodness of amaranth leaves and gooseberries in dal. Ingredients dal gooseberries amaranth leaves onions garlic green chilies Instructions View the full recipe at The Steaming Pot →
Grilled Tomato and Pepper Soup Prep time: Cook time: Total time: Serves: Fresh tomatoes and peppers are grilled and then blended into a fresh and delicious vegan soup. Ingredients 10-12 Roma tomatoes 2 mild green chilis 3 bell peppers 1 tbsp olive oil 1/2 sweet white onion, chopped 2 garlic cloves, minced 1 – 2…
Vegetable Broth with Semolina Dumplings Prep time: Cook time: Total time: Serves: Vegetable broth with small semolina dumplings – “Grießnockerlsuppe” – a traditional Austrian soup. Ingredients 4 carrots (preferable 2 orange and 2 yellow ones) 1 parsley root 1/4 celery root 2 small onions 5 garlic cloves 3 bay leaves 1 vegetable stock cube 3…
Irresistible Pea and Mint Soup Prep time: 5 minutes Cook time: 15 minutes Total time: 20 minutes Serves: 2 Irresistible Pea and Mint Soup, the classic British dish that’s fresh, light and with the promise of summer yet to come! Ingredients 2 tsp olive oil 1 tbsp fresh mint, minced 2 shallots, minced (feel free…
Vegan Vegetable Dal Prep time: Cook time: Total time: Serves: This vegan vegetable dal is really healthy and and super filling without containing any unnecessary carbs. Ingredients 400g red lentils 4 tbsp vegetable stock (powder) 3 scallion 2 zucchini 2 big tomatoes 1 hand full of raisins 1 can of canned coconut milk 3 tsp…
Sweet Pepper Soup Prep time: Cook time: Total time: Serves: Creamy and Healthy Sweet Pepper Soup! Delicious sweet peppers are combined with vegetable broth and rice to make it a dinner time favorite! Ingredients 3 tablespoons olive oil 1.5 pounds sweet peppers – chopped 1 jalapeno pepper (seeds removed) – minced 3 tablespoons fresh thyme…
Creamy Tomato Soup Prep time: 20 minutes Cook time: 35 minutes Total time: 55 minutes Serves: 4 Creamy Tomato Soup – An easy to make recipe that’s made gluten free, vegan and loaded with lots of different vegetables. Ingredients 2 tablespoons olive oil 1 cup onion, chopped (about 1 medium onion) 2-3 cloves garlic, minced…
Vegetarian Mushroom Soup Prep time: 5 minutes Cook time: 15 minutes Total time: 20 minutes Serves: 2 Vegetarian Mushroom Soup – Quick, Creamy, Delicious. We sort out the myths from the facts to make sure you get a great soup each and every time. Ingredients ½ small onion 1 tbsp olive or vegetable oil 5…
Vegetable Stock Prep time: 15 minutes Cook time: 3 hours, unattended Total time: 3 hours 15 minutes Serves: 12 cups Homemade vegetable stock is one of the most versatile ingredients you can have on hand. It’s one of the few foods transcends many of the modern food allergies and food lifestyles. But this isn’t why…
Creamy Roasted Carrot Soup Prep time: Cook time: Total time: Serves: This Creamy Roasted Carrot Soup is easy to make and so delicious. It’s topped with some crispy chickpea croutons for a healthy spring dinner recipe that is naturally vegan + gluten-free. Ingredients Creamy Roasted Carrot Soup: 1.5 lbs. carrots, sliced in half lengthwise 1…
Revitalizing Ginger Coconut Lentil Soup Prep time: Cook time: Total time: Serves: This gingery Coconut Lentil Soup is a warm, feel-good winter soup that’s a naturally gluten-free + vegan dinner recipe. Ingredients 2 tablespoons coconut oil 1 large onion, minced ½ cup finely minced ginger, packed 2 red bell peppers, chopped small 4 garlic cloves,…