A Gathering of Veggie Deliciousness!
Watermelon Cucumber Refrigerator Pickles Prep time: 10 minutes Total time: 12 hours 10 minutes Serves: 1 Stun everyone at your next summer BBQ party or picnic with these watermelon cucumber refrigerator pickles. They’ll make you the star of any potluck! Ingredients 3.5 oz water 3.5 oz white balsamic vinegar 1 1/2 tablespoons white sugar 1…
Vegan nicoise salad Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: 4 This vegan nicoise salad is a plant-based take on a French classic. Full of contrasting flavours and textures, it makes a light yet substantial summer meal. Ingredients 200 g / 7 oz green beans 1 ripe tomato +…
Guasacaca – Venezuelan Avocado Salsa Total time: 10 minutes to make 1 hour to chill Serves: 4 A guacamole type sauce from Venezuela that can be used as a dip, spread or sauce for various dishes. Ingredients 1 ripe avocado, peeled seeded and chopped 1/2 onion, chopped 1 green bell pepper, chopped 1/2 TBSP diced…
Molagai Podi/South Indian Chutney Powder Prep time: 20 minutes Total time: 20 minutes A spicy mixed lentils powder, normally enjoyed with a bit of oil (preferably sesame or coconut oil) as a condiment with dosas (Indian savory crepes), idlis (Indian soft steamed rice-lentil cakes) etc. Ingredients 1 cup split urad dal/Split black gram 1 cup…
Garbanzo Bean Butter Prep time: 50 minutes Cook time: 90 minutes Total time: 140 minutes Serves: 1 pint Nut-free chickpea spread perfect for toast or dips! Ingredients ¾ cup prepared garbanzo beans 1 Tbsp. Extra-Virgin olive oil 1 ½ Tbsp. 100% pure Maple syrup ½ tsp. ground cinnamon ¼ tsp. kosher salt 1 cup melted…
Garlic Herb Vegan Almond Cheese Spread Prep time: 10 minutes Total time: 10 minutes Serves: 7 Garlic Herb Vegan Almond Cheese is a tasty dairy-free, vegan spread to snack on or to serve as an appetizer at your next get-together. Ingredients 1 cup raw almonds 1/2 cup water 2 tbsp lemon juice 2 tbsp nutritional…
5-minute Easy Vegan Tacos Prep time: 5 minutes Cook time: 5 minutes Total time: 10 minutes Serves: 4 Healthy and delicious 5-minute easy vegan tacos recipe. Satisfying, delicious, quick tacos, loaded with healthy fillings that you can easily customize. Ingredients 4 whole wheat tortillas 1 grilled corn on the cob, husked or canned corn equivalent…
Cucumber Watermelon Lemonade Prep time: 15 minutes Total time: 15 minutes Serves: 1.5 liters A healthy and refreshing Summer Cucumber Watermelon Lemonade with Mint and no added sugars! Ingredients 5 cups watermelon, cubed 1 small cucumber 1 lime 1 organic lemon fresh mint 1 liter water Instructions View the full recipe at Vibrant Plate →
Pineapple Fried Rice Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 4 Pineapple Fried Rice. Some food pairings were just meant to be together, and this is one of them. Get your sweet, crunchy and tropical hit right now! Ingredients 1 cup basmati rice (1 cup = 200g) 1 handful…
Vegan Peach Cobbler Prep time: 15 minutes Cook time: 30 minutes Total time: 45 minutes Serves: 1 cobbler Fresh, juicy peaches with a sweet, cakey topping. This vegan peach cobbler is perfect for summertime and made with just 4 healthy ingredients! Gluten free and naturally sweetened. Ingredients 5 c chopped peaches – I used about…
Vegan Chipotle Stuffed Sweet Potato Serves: 4 Vegan chipotle stuffed sweet potatoes are a quick, nutritious dinner, packed with fiber-rich carbs and filling fats to keep you satisfied. Perfect for lunch or an easy weeknight dinner! Ingredients Sweet Potatoes: 4 medium-large sweet potatoes Olive oil 1 1/2 cups cooked black beans (or 1 can) 1…
Red Cabbage, Chickpea & Dill Salad Prep time: 10 minutes Total time: 10 minutes The Totally Not Boring Red Cabbage, Chickpea & Dill Salad! Ingredients 1/4 red cabbage, thinly sliced 2 medium carrots, grated 420g/15oz. tin chickpeas, rinsed and drained Small handful of grapes, halved 1/4 cup chopped green onions (long shallots) 20g/0.7oz. fresh dill,…