A Gathering of Veggie Deliciousness!
Garlicky Carrot Brown Rice Prep time: 8 mins Cook time: 45 mins Total time: 53 mins Serves: 6-8 Brown Rice sautéed with fresh pressed garlic, onion in oil to lock in the flavors. Simply an irresistible side dish to complete (and complement) all your meals! Ingredients 1 cup brown rice 2½ cup water 2 tbsp…
Crockpot Raspberry Chocolate Chip French Toast Casserole Prep time: 10 minutes Cook time: 2 hours Total time: 2h 10m Serves: 8 This Crockpot Raspberry Chocolate Chip French Toast Casserole is a simple brunch dish that feels extra special. So decadent with the chocolate and raspberries! It comes together with just a few ingredients and is…
4-Ingredient Flourless Paleo Banana Cookies Prep time: Cook time: Total time: Serves: Here’s a delicious and easy-to-make paleo banana cookie recipe. Ingredients 2 egg yolks ½ ripe banana 3 tablespoons of tahini (or another nut butter of your choice) ½ teaspoon of baking soda Optional: dried fruit, nuts, chocolate chips Instructions View the full…
Mexican Chocolate Avocado Pudding Prep time: 10 min Cook time: Total time: Serves: 6 Cold + Creamy, Rich + Chocolatey. This version of Chocolate Avocado Pudding has a twist – a little Mexican spice! It’s freezable too! So you can make pudding pops all summer long! Ingredients 1½ ripe medium avocados 1 large very ripe banana…
Black Bean Corn & Avocado Salad Prep time: 15 Cook time: Total time: Serves: 3-4 servings A refreshing and healthy black bean corn & avocado salad. Use as a salad, or as salsa. Ingredients Organic Black Beans – 1-15 ounce can (drained & rinsed) Organic Frozen Corn – 1½ cups Plum Tomatoes – 1 (chopped)…
Small Batch Strawberry Rhubarb Jam Prep time: 10 minutes Cook time: 50 minutes Total time: 1 hour Serves: 2 cups Small Batch Strawberry Rhubarb Jam is an easy homemade jam with only 4 ingredients, no refined sugar, and no canning required! Ingredients strawberries rhubarb orange juice maple syrup Instructions View the full recipe at Flavor…
Light Mushroom and Lemon Angel Hair Pasta Prep time: Cook time: Total time: 25 minutes Serves: 6 A light mushroom pasta dish with a hint of lemon and parmesan. Ingredients 1 lb angel hair pasta 1 lb sliced mushrooms zest from 1 lemon juice from 1 lemon 3 cloves garlic, minced 3 TBSP olive oil…
SOUR CHERRY MINI GALETTES Prep time: 15 minutes Cook time: 25 minutes Total time: Serves: 8-10 mini galettes Sour Cherry Mini Galettes, a buttery, flaky homemade pie crust with a delightful, juicy and plump topping made of our homemade sour cherries. Ingredients For the pie crust: 2 cups organic, unbleached, all-purpose flour 1/2 cup unsalted…
Mama’s Southern Peach Cobbler Prep time: 15 minutes Cook time: 1 hour Total time: Serves: 6 – 12 This peach cobbler recipe has been passed down through the generations. It’s fun to make with the kids and serve to the whole family. Ingredients Peaches Flour Sugar Milk Baking Powder Butter Instructions View the full recipe…
Salted Caramel Cinnamon Rolls Prep time: 20 minutes Cook time: 25 minutes Total time: Serves: 12 cinnamon rolls Salted Caramel Cinnamon Rolls are sweet, decadent and delicious, they’re made with canned crescent roll dough for an easy breakfast or brunch recipe! Ingredients 1 cup + 2 tbsp granulated sugar (divided) 8 tbsp butter (divided) ½…
Toaster Oven Baked Potato Wedges Prep time: 10 minutes Cook time: 30 minutes Total time: 40 minutes Serves: 3 The ultimate appetizer or midnight snack! Ingredients 3 teaspoons oil (olive oil, coconut, canola, etc.) 12 to 16 ounces russet or baking potatoes scrubbed well, dried, and sliced into wedges 1 tablespoon everything bagel seasoning or…
Roasted Baby Potatoes And Chickpea Salad Prep time: 15 minutes Cook time: 30 minutes Total time: 45 minutes Serves: 2 Salads A filling meal-sized salad that’s big on flavor but light on effort. Ingredients For Potatoes and Chickpeas: 12 ounces whole baby potatoes (10-12 potatoes) washed and dried 2/3 cup canned chickpeas drained and dried…