A Gathering of Veggie Deliciousness!
Eggnog Steel Cut Oats Prep time: Cook time: Total time: Serves: These festive eggnog steel cut oats are the perfect healthy breakfast for the holiday season. Ingredients 2 cups water 1 cup eggnog 2 tablespoons maple syrup 1/2 teaspoon ground cinnamon 1 cup steel cut oats Additional toppings (butter, nuts, maple syrup, brown sugar, fresh…
Crispy Brussels Sprouts with Chestnuts Prep time: Cook time: Total time: Serves: Crispy Brussels Sprouts with Chestnuts is a how to guide on making chestnuts and Brussels sprouts taste amazing, perfect for a healthy dish for all seasons. Ingredients 2 pounds Brussels sprouts 1 pound chestnuts, roasted and peeled 3 tablespoons olive oil 2 tablespoons…
Raspberry Almond Linzer Thumbprint Cookies Prep time: 30 minutes Cook time: 12 minutes Total time: 45 minutes Serves: 24 cookies Home-made thumbprint cookies inspired by Linzer Torte with whole-grain almond cookie dough and lower sugar raspberry jam. Ingredients 3/4 cup almonds, about 3 ½ ounces 2 tablespoons plus ½ cup packed light brown sugar 1…
Blueberry Streusel Muffins Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 14 Bakery Style Blueberry Streusel Muffins. Loaded with fresh blueberries and sour cream for extra moist muffins. Ingredients Blueberry Streusel Muffins: 2 cups all purpose flour 1/2 cup brown sugar 1/4 teaspoon salt 1 tablespoon baking powder 1 1/4…
Soft Gingersnaps Prep time: 15 minutes Cook time: 12 minutes Total time: Serves: These Soft Gingersnaps are soft, chewy, and delicious. They are perfect to leave out for Santa, he will appreciate they are healthy. GF+P+V Ingredients 2 cups almond flour 1/2 cup arrowroot powder 1/4 cup coconut oil, melted 1/4 cup pure maple syrup…
Gingerbread Apple Pancakes Prep time: 30 minutes Cook time: 10 minutes Total time: 30 minutes Serves: 10 pancakes Gingerbread Apple Pancakes. They are plate-licking good. Ingredients 1 cup whole-wheat pastry flour ½ cup all-purpose flour 2 teaspoons baking powder 2 teaspoons cinnamon 1 ½ teaspoon ground ginger ½ teaspoon ground nutmeg ½ teaspoon baking soda…
Eat the Rainbow Smoothie Prep time: 5 minutes Cook time: Total time: 5 minutes Serves: 2 We all know how important it is to eat the rainbow daily and this delicious Eat the Rainbow Smoothie is a luxuriously sweet & creamy way to do so! Simple to make, absolutely delicious, alive & radiant… & they…
Homemade Caramel Sauce Prep time: 2 minutes Cook time: 3 minutes Total time: 5 minutes Serves: 2 This homemade caramel sauce will make you want to eat it by the spoonful. It is that good. Ingredients 20-25 pitted dates (80-100 g) pitted dates (not Medjool), soaked in water for at least 4 hours (reserve the…
Pumpkin and Zucchini Pizza Prep time: Cook time: Total time: Serves: Gluten-free and vegan pumpkin pizza with zucchini, hazelnut and almond Ingredients 1 small butternut squash (about 600g) 1 small zucchini 1 cup of ground almond 1/2 cup of ground hazelnut 1/2 cup of chickpea flour 1 tbsp chia seeds 1 tbsp psyllium seed husks…
Spelt Pie with Veggies Prep time: Cook time: Total time: Serves: Spelt-avocado filo pastry pie! Stuffed with homemade ricotta, cavolo nero, olives & mushrooms. Super healthy nom! Ingredients 1 litre whole milk (or goat milk) 1 1/2 teaspoon salt 30-45g lemon or lime juice (about 1 juicy fruit) 250g whole grain spelt flour 90g avocado…
Gingerbread Pumpkin Cheesecake Prep time: 25 minutes Cook time: 80 minutes Total time: 12 hours Serves: 16 Gingerbread Pumpkin Cheesecake with Walnut Gingersnap Crust (Can be made gluten-free.) I lightened it up with a few of my favorite tricks, including a secret ingredient. Ingredients 4 ounces gingersnaps cookies, such as Mi Del’s or Mi Del…
Chia Flax Seed Crackers with Tomato Prep time: Cook time: Total time: Serves: Quick and easy flaxseed crackers with chia and tomato. Perfect for a healthy snack Ingredients 1/2 cup of flax seed 1 tbsp chia seeds 1 tbsp psyllium husk 2 tbsp sunflower seeds 4 tbsp rolled oats 2 tbsp tomato puree 1 tbsp…