A Gathering of Veggie Deliciousness!
Vegetarian Caramelized Onion and Mushroom Lasagna Prep time: 35 minutes Cook time: Total time: 1 hour 45 minutes Serves: 8 Homemade Vegetarian Lasagna with Caramelized Onions and Portabella Mushrooms with fresh herbs and part-skim cheeses. Ingredients 9 Hannaford lasagna noodles or oven ready lasagna noodles 1 tablespoon extra-virgin olive oil 2 large sweet onions, sliced…
Sweet Potato and Peanut Soup Prep time: 30 minutes Cook time: Total time: 1 hour Serves: 12 cups This Sweet Potato and Peanut Soup is one of the Best of Healthy Seasonal Recipes ever. And it just happens to be naturally gluten-free and vegan! Ingredients 1 tablespoon canola oil 2 medium onions diced, about 3…
Vegan Cream Of Broccoli Soup Prep time: 5 minutes Cook time: 25 minutes Total time: 30 minutes Serves: 4 This Vegan Cream of Broccoli Soup is creamy, completely delicious and great if you want to detoxify the body naturally. Ingredients 1 tablespoon coconut oil. 1 red onion, finely diced. 2 garlic cloves, finely minced. 1/2…
Vegan Lasagna with Cauliflower Béchamel Prep time: 10 minutes Cook time: 1 hour 10 minutes Total time: 1 hour 20 minutes Serves: 4-6 This lasagna is so delicious I can’t believe it’s vegan and gluten-free! It’s our family’s “go to” for weeknight dinners! Ingredients 3 x capsicum, seeded and roughly sliced. 2 x aubergine, thinly…
Vegan BBQ Veggie Pizza Prep time: 20 minutes Cook time: 30 minutes Total time: 50 minutes Serves: 8 Big Slices Vegan BBQ Veggie Pizza has all of the flavors and texture a person could want. Veggies galore and homemade pizza dough for the best of both worlds. Ingredients For the BBQ Sauce 2/3 cup ketchup…
Roasted Tomato Margarita Pizza Prep time: Cook time: Total time: Serves: This Roasted Tomato Margarita Pizza is topped with the most delicious and simple roasted tomato sauce, fresh mozzarella, and of course, lots of basil! Ingredients 1 store bought or homemade pizza dough (I used Trader Joe’s brand) 6 campanelli tomatoes, halved 1 tablespoon extra…
Spinach & Mushroom Lentil Loaf Prep time: Cook time: Total time: Serves: Delicious vegan and gluten free recipe with lentils, spinach and mushrooms. Topped with delicious vegan BBQ sauce. Ingredients 1 cup brown lentils 2 tbsp. ground flax seeds 6 tbsp. boiling water 1 cup mushrooms, diced 2 cups fresh baby spinach, roughly chopped 1…
Autumn Vegetable Paella Prep time: Cook time: Total time: Serves: This Autumn Vegetable Paella is packed with fall flavor and is naturally vegan & gluten free. Ingredients 2-3 tablespoons butter (vegan or regular), divided 1 cup button mushrooms, sliced 2 tablespoons freshly chopped parsley 1 Medium yellow onion, sliced 1 14 oz can diced…
Grilled summer vegetables and pasta salad Prep time: 10 min Cook time: 35 min Total time: 45 min Serves: 4 Pasta salad is another summer staple at my home, and I only make it with grilled summer vegetables. I know September has come, but there’s still plenty of zucchini, pepper and eggplants around so you can…
Saffron Rice with Asparagus Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 4 Super flavorful Saffron Rice with Asparagus and hints of lemon- a wonderful side or main dish for any occasion. Ingredients 2 cups unsalted vegetable stock 1 cup basmati white rice 1 small yellow onion, finely diced (about…
Rosted portobello tacos Prep time: 15 min Cook time: 25 min Total time: 40 min Serves: 2 Tacos with oven-rosted portobello mushroom, herby green sauce and home-made easy tortilla bread. Ingredients 2 large portobello mushrooms 3 tbsp soy sauce 4 tbsp balsamic vinegar 1 tbsp grated ginger 1 clove garlic 2 chioggia beets (or purple…
Pistachio Pesto Pasta Prep time: 20 minutes Cook time: Total time: 20 minutes Serves: 4 This vegan Pistachio Pesto Pasta is SO easy to make, healthy and packed with fresh flavors! Ingredients 8 ounces pasta (gluten free, if desired) 2 cups fresh baby spinach, packed ½ cup shelled pistachios, roasted and unsalted 2 cups fresh…