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Potluck at Oh My Veggies

A Gathering of Veggie Deliciousness!

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Home » maple syrup » Page 4

Vegan Baked Beans

July 27, 2016 by delicieux Leave a Comment

Vegan Baked Beans Prep time: 10 minutes Cook time: 45 minutes Total time: Serves: There is nothing quite as comforting as homemade baked beans. This vegetarian baked beans recipe is rich and smoky and oh so simple to prepare. Ingredients 1 large onion 1 large shallot 2 garlic cloves, finely chopped 1 tsp cumin 1… 

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Filed Under: Breakfast, Gluten-Free, Side Dishes, Vegan Tagged With: cannellini beans, cumin, maple syrup, paprika, tomato

Lemon Ricotta Poppy Seed Pancakes

July 18, 2016 by sugarlovespices Leave a Comment

Lemon Ricotta Poppy Seed Pancakes Prep time: 15 minutes Cook time: 30 minutes Total time: Serves: Lemony, creamy, light and fluffy with hints of poppy seed, and a nice crisp edge, all the things that will have you craving these all the time! Ingredients 3 medium farm fresh organic eggs zest of one small lemon… 

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Filed Under: Breakfast, Kid-Friendly Tagged With: brunch, lemon zest, maple syrup, poppy seeds, raspberries, ricotta

3-Ingredient Peanut Butter Fudge

June 24, 2016 by yurielkaim Leave a Comment

3-Ingredient Peanut Butter Fudge Prep time: Cook time: Total time: Serves: The 3 little ingredients in this 10-minute vegan Peanut Butter Fudge recipe add up to a big delicious taste that’s also nutritious. Ingredients ¾ cup coconut butter ⅓ cup + 2 tbsp creamy peanut butter 3 tbsp maple syrup Instructions View the full recipe… 

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Filed Under: Desserts, Kid-Friendly, Vegan Tagged With: coconut butter, fudge, maple syrup, paleo, peanut butter

Chocolate, Maple & PB Ice-Cream

June 23, 2016 by theartofveg Leave a Comment

Chocolate, Maple & PB Ice-Cream Prep time: 10 mins Cook time: Total time: 1 hr 30 mins Serves: 4  A delicious creamy vegan chocolate ice-cream with peanut butter and maple syrup, topped with dairy free chocolate sauce and nuts. Ingredients 1 x can of coconut milk 1 cup of soy milk 5 tbsp cocoa 6… 

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Filed Under: Desserts, Kid-Friendly, Vegan Tagged With: chocolate, healthy, ice cream, maple syrup, peanut butter

Maple Amaretto Sour

June 22, 2016 by delicieux Leave a Comment

Maple Amaretto Sour Prep time: 5 minutes Cook time: Total time: Serves: 2 An Amaretto Sour is the perfect pre-dinner cocktail to whet your appetite. Ingredients 120mls (4 oz) Amaretto 60mls (2 oz) freshly squeezed lemon juice 30mls (1 oz) maple syrup ice sparkling water lemon peel for garnish a dash of bitters (optional) Instructions… 

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Filed Under: 30 Minutes or Less, Drinks, Vegan Tagged With: almond, Amaretto, cocktail, lemon, maple syrup

Lemon Blueberry Buttermilk Waffles

May 31, 2016 by sugarlovespices Leave a Comment

Lemon Blueberry Buttermilk Waffles Prep time: 15 minutes Cook time: 20 minutes Total time: 35 minutes Serves: 8 waffles Lemon blueberry buttermilk waffles. The freshness of lemons, plump blueberries, baked in a waffle iron to a crispy texture and buttery buttermilk flavor. Ingredients 2 cups all purpose unbleached flour 1 cup blueberries 1 and 2/3… 

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Filed Under: Breakfast Tagged With: blueberries, brunch, Buttermilk, lemon, maple syrup, waffles

Maple Sesame Almonds

May 23, 2016 by demeter beaming baker Leave a Comment

Maple Sesame Almonds Prep time: Cook time: Total time: Serves: Maple Sesame Almonds (V+GF): An easy recipe for skillet-roasted maple sesame almonds made with just 6 ingredients. Vegan and Gluten Free. Ingredients 1 tablespoon coconut oil 2 tablespoons pure maple syrup 2 tablespoons coconut sugar ¼ teaspoon salt 2 cups unsalted, raw almonds 1 ½… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: almonds, easy, healthy, maple syrup, sesame seeds

Blueberry Maple Skillet Cornbread

May 12, 2016 by flavorthemoments Leave a Comment

Blueberry Maple Skillet Cornbread Prep time: Cook time: Total time: Serves: 10-12  Blueberry Maple Skillet Cornbread is a lightened up cornbread that doesn’t spare any expense in flavor with maple and blueberries! Ingredients all purpose flour cornmeal baking powder baking soda salt buttermilk egg canola oil maple syrup blueberries Instructions View the full recipe at… 

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Filed Under: Kid-Friendly, Side Dishes Tagged With: blueberry, cornbread, maple syrup, skillet

Lemon Ricotta Mini Pancakes

April 28, 2016 by sugarlovespices Leave a Comment

Lemon Ricotta Mini Pancakes Prep time: 15 minutes Cook time: 20 minutes Total time: 35 minutes Serves: 4  In these mini pancakes pancakes the lemon melds well with the ricotta in the batter to give you bite upon bite of that spunky acidic wake me up taste. Ingredients 3 medium farm fresh organic eggs zest… 

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Filed Under: Breakfast, Kid-Friendly Tagged With: blueberries, butter, maple syrup, milk, pancakes, ricotta

Easter French Toast in Crispy Tempura Batter

March 30, 2016 by sugarlovespices Leave a Comment

Easter French Toast in Crispy Tempura Batter Prep time: 15 minutes Cook time: 25 minutes Total time: 40 minutes Serves: 4  Delicious, crispy French Toast in tempura batter with caramelized Asian pear, cranberries and raisins. Ingredients 1/2 loaf of rustic bread sliced in 1/2 inch slices( 6 slices) 2 fresh organic free range chicken eggs… 

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Filed Under: Breakfast, Kid-Friendly Tagged With: cranberries, easter, french toast, japanese pear, maple syrup, raisins

Carrot Cake Pancakes

March 15, 2016 by rhanawalt Leave a Comment

Carrot Cake Pancakes Prep time: 10 min Cook time: 15 min Total time: 25 min Serves: 4  Light and fluffy Carrot Cake Pancakes drizzled in a maple-walnut syrup. It’s the perfect way to welcome the spring season! Ingredients CARROT CAKE PANCAKES: 1 C flour 2 Tbsp light brown sugar 2 tsp baking powder 1/2 tsp… 

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Filed Under: 30 Minutes or Less, Breakfast, Kid-Friendly Tagged With: carrots, easter, kid friendly, maple syrup, pancakes

Roasted Strawberry Smoothie Bowl

February 25, 2016 by Floating Kitchen Leave a Comment

Roasted Strawberry Smoothie Bowl Prep time: Cook time: Total time: Serves: 1-2 A vegan and gluten free Roasted Strawberry Smoothie Bowl with banana, chia and hemp seeds. Ingredients For the Smoothie Bowl: 2 cups strawberries, stems removed 2 tablespoons maple syrup 1 tablespoon melted coconut oil 1/3 cup almond milk (or other non-dairy milk) 1… 

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Filed Under: 30 Minutes or Less, Breakfast, Gluten-Free, Kid-Friendly, Vegan Tagged With: chia seeds, hemp seeds, maple syrup, smoothie, strawberries

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