Pomegranate and Mint Relish Prep time: Cook time: Total time: Serves: This pomegranate and mint relish is a very quick and simple recipe, but it makes a lovely accompaniment to so many dishes. Ingredients 1 cup of pomegranate seeds 1 handful of fresh mint leaves 1 handful of fresh basil leaves 1 small shallot 1…
Pomegranate Molasses
Pomegranate Molasses Prep time: 15 minutes Cook time: 60 minutes Total time: 75 minutes Serves: 200 ml Pomegranate molasses add depth and rich taste to all kinds of food. Perfect for fish, meat and great with vegetables and vegetarian stews. Ingredients 4 pomegranate fruits/450 grams of pomegranate seeds (or 500 ml pomegranate juice) 100ml/0,2 cup…
Simple Restaurant-Style Salsa
Simple Restaurant-Style Salsa Prep time: Cook time: Total time: Serves: You’re going to love this simple restaurant-style salsa, is so tasty, spicy and you just have to blend all the ingredients in a food processor. Ingredients 2 14-ounce can chopped tomatoes (800 g) 2 cloves of garlic 1 red chili pepper 1 handful of fresh…
Tkemali – Georgian Plum Sauce
Tkemali – Georgian Plum Sauce Prep time: Cook time: Total time: 30 minutes Serves: 3 glass jars 220 ml or 8 oz Tkemali is a Georgian plum sauce, perfect for vegetables, grilled meat, fish, seafood and salad dressings. It’s pungent, sweet-sour, aromatic and flavorful. Ingredients For the Tkemali: 3 glass jars 220 ml or 8…
Probiotic Chimichurri
Probiotic Chimichurri Prep time: Cook time: Total time: Serves: This fermented take on the classic chimichurri is delicious and tangy, and you can feel good about getting probiotics in every spoonful! Ingredients 1 large bunch cilantro, stems included ½ medium bunch Italian parsley, stems included ½ of a preserved lemon, including rind and pulp. Seeds…
Walnut Balsamic Vinaigrette
Walnut Balsamic Vinaigrette Prep time: 10 minutes Cook time: Total time: 10 minutes Serves: 1 cup This walnut balsamic vinaigrette is a simple classic salad dressing that you’ll make over and over again for months to come. Ingredients ½ cup roasted walnut oil 1/3 cup balsamic vinegar 1 tablespoon dark pure maple syrup 2 teaspoons…
Avocado and Coconut Salad Dressing
Avocado and Coconut Salad Dressing Prep time: Cook time: Total time: Serves: This super simple 4-ingredient avocado and coconut salad dressing is incredibly creamy and delicious! Use it on any of your favourite salads. Ingredients 1 avocado 1 lime, juice 4 tbsp coconut milk 1 clove of garlic ¼ cup of water salt, pepper Instructions…
Mushroom and Zucchini Creamy Coconut Sauce
Mushroom and Zucchini Creamy Coconut Sauce Prep time: Cook time: Total time: Serves: A simple, jet hearty summer dish to indulge your senses. Use different colours of zucchini, to make it pop! It is a fusion of oriental and western cuisine, that even kids will love. Ingredients 1 yellow zucchini 1 green zucchini 1 cup…
Creamy Italian Roasted Red Pepper Pasta Sauce
Creamy Italian Roasted Red Pepper Pasta Sauce Prep time: 10 Minutes Cook time: Total time: 10 minutes Serves: This is a super easy blender sauce that requires no chopping or sautéing. I love serving it on spaghetti squash noodles or pasta, but its soooo good on Panini’s, omelets, and veggies. Its good on anything! Its…
Perfect 3-Ingredient Tomato Sauce
Perfect 3-Ingredient Tomato Sauce Prep time: 5 minutes Cook time: 45 minutes Total time: 50 minutes Serves: 4-6 A smooth, rich tomato sauce that you’ll never believe only has three ingredients. Ingredients 1 28 oz can San Marzano tomatoes 1 yellow onion, peeled and halved 5 tbsp butter Salt, to taste Instructions View the full…
Vegan Yogurt Sauce
Vegan Yogurt Sauce Prep time: Cook time: Total time: Serves: This vegan yogurt sauce is made with homemade coconut yogurt, but you can use any non-dairy yogurt you like. You need to make this delicious sauce! Ingredients 1 vegan yogurt 1 tbsp extra virgin olive oil 2 tbsp lemon juice 1 tsp chopped fresh mint…
New Mexico Green Chile Sauce
New Mexico Green Chile Sauce Prep time: Cook time: Total time: Serves: 3 – 4 cups A traditional green chile sauce made with New Mexico or Hatch green chile. Use to smother burritos, enchiladas, tacos, eggs, or whatever your heart desires. Ingredients ½ – 1 tsp. cumin / coriander spice mix (to taste) 2 Tbsp….
- « Previous Page
- 1
- …
- 8
- 9
- 10
- 11
- 12
- …
- 20
- Next Page »