A Gathering of Veggie Deliciousness!
Mushroom, Leek & Artichoke Stuffed Shells Prep time: 30 minutes Cook time: 90 minutes Total time: 2 hours Serves: 4-6 These shells are great for entertaining. They can be prepared a few hours or a day in advance of baking and serving. Ingredients about 24 jumbo Pasta Shells 3 Tbsp. Butter 1 lb. Button Mushrooms,…
Vegan Spring Quinoa Prep time: 5 minutes Cook time: 25 minutes Total time: 30 minutes Serves: 2-4 Spring in a bowl! Quinoa and asparagus topped with a coconut and pea sauce. Ingredients Quinoa: 1 cup Quinoa 2 cups Water 1 bunch Asparagus (trim the bottom about 1/2 inch, then slice) Coconut Pea Sauce: 1/2 cup…
Spring Asparagus Ribbon Salad Prep time: 20 minutes Cook time: Total time: Serves: 3 servings A fun and easy asparagus salad that looks impressive and exudes spring Ingredients 1/4 cup pine nuts (or sliced almonds), toasted and cooled 1 bunch asparagus, rinsed and trimmed 1 lemon, halved 3 tbsp olive oil Coarse salt Freshly ground…
Warm Potato Salad with Tahini Dill Dressing Prep time: 15 minutes Cook time: 30 minutes Total time: 45 minutes Serves: 6 A warm salad of potatoes and kale with a zesty, creamy tahini-dill dressing. Ingredients 4 medium red skin potatoes 2 tbsp olive oil 1 bunch of kale salt & pepper to season 1 cup…
Spring Salad with White Balsamic Basil Vinaigrette Prep time: Cook time: Total time: Serves: My Spring Salad with White Balsamic Basil Vinaigrette is an ode to spring and all its freshness! Ingredients 1 bunch Asparagus Olive oil, or oil of your choice Salt and freshly ground black pepper large handful of green beans large handful…
Sautéed Zucchini Noodles & Roasted Radishes Prep time: 10 minutes Cook time: 15-20 minutes Total time: 25-30 minutes Serves: About 3 Servings Lightly sautéed zucchini noodles with onions, orange pepper, sage, basil and topped with roasted radishes Ingredients 3 medium zucchini 1 medium orange pepper, sliced 1/3 cup yellow onions, diced 3 garlic cloves, pressed…
Spring Quiche Prep time: Cook time: Total time: Serves: Served with a salad, this makes for a perfect spring brunch. Ingredients 2/3 sheet of puff pastry, thawed 4 eggs 1/2 cup Greek yogurt (I used 2%) 1 small clove garlic, minced or pressed 5-6 leaves of basil, torn 1 TBSP chopped fresh dill 1/2 small…
Roasted Asparagus & Creamy Cilantro-Lime Sauce Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 3-4 Simple roasted asparagus dish – perfect for welcoming spring! Ingredients (For Roasted Asparagus) 1 pound of asparagus (usually, a bunch is about a pound) 1 1/2 TBS olive oil 1 1/2 tsp garlic powder 1…
Crispy Lemon Roasted Baby Artichokes Prep time: 10 minutes Cook time: 25 minutes Total time: 35 minutes Serves: 4 servings These roasted baby artichokes are tossed in lemon juice, baked until crispy and sprinkled with kosher salt making a delicious spring snack or side dish. Ingredients 8 baby artichokes 3 tablespoons extra virgin olive oil…
Little Lemon Pots Prep time: Cook time: Total time: Serves: 4 A creamy but light fresh and lemony dessert. Perfect for spring-time! Ingredients 1 350g/12.3oz pkg Silken tofu, drained 1/4 C Agave OR Coconut nectar Zest of 1 lemon 5 Tbsp Lemon juice 1 tsp Vanilla extract 3 Tbsp Coconut butter Pinch of turmeric (optional,…
Creamy Skillet Peas Prep time: Cook time: Total time: Serves: Creamy Skillet Peas with Peppery Croutons are a perfect side dish Ingredients 1 cup French bread, cut into ½-inch cubes 2 tablespoons olive oil or your choice of light flavored oil, divided use ¼ teaspoon salt ½ teaspoon white pepper, divided use 3 medium shallots,…