A Gathering of Veggie Deliciousness!
Breakfast Strawberry Shortcake Prep time: Cook time: Total time: Serves: The perfect balance of breakfast and dessert food. The buttery, whole grain biscuits are sweetened just the right amount. Then it’s topped with fresh, juicy strawberries and a dollop of creamy vanilla Icelandic yogurt. And to finish, a drizzle of pure maple syrup. Ingredients 1/2…
Edamame Salsa with Avocado and Feta Prep time: Cook time: Total time: Serves: Creamy edamame salsa with smooth avocado and feta. Ingredients 12 ounces cherry tomatoes, sliced (about 2 cups) 1/2 red onion, diced (about 1/2 cup) 1 bell pepper, diced (about 1 cup) 1 tablespoon extra virgin olive oil 1/8 teaspoon salt 2 lemons,…
Pasta Salad with Black Beans, Avocado, and Cilantro-Lime Vinaigrette Prep time: Cook time: Total time: Serves: Pasta salad with black beans, avocado, and cilantro-lime vinaigrette. A great way to combine the love of pasta and Mexican flavors in one dish! Ingredients 12 oz pasta ½ cup olive oil 2 TBSP lime juice 2 TBSP rice…
Chocolate Silk Pie with Strawberry Rhubarb Topping Prep time: Cook time: Total time: Serves: Creamy chocolate silk pie topped with rhubarb, and sweetened partly with dried plumbs! Ingredients Topping 1 cup frozen rhubarb, cubed 1 1/2 cup frozen strawberries, cubed 1 1/2 tablespoons honey 1 teaspoon lemon juice Crust 2 packages graham crackers 4 tablespoons…
Watermelon Mint Cocktail Prep time: Cook time: Total time: Serves: This drink is kind of a riff on chia fresca, a fruity Mexican drink made by blending thinned fruit juice with chia seeds. The chia doesn’t change the taste, it just makes it look prettier and more watermelon-like. Ingredients 1/4th of a large watermelon, cut…
Carrot Cake Donuts with Yogurt Frosting Prep time: Cook time: Total time: Serves: Cake-y carrot donuts topped with a luscious dairy-free cream cheese frosting. Ingredients 1 ¼ cup blanched almond flour 2 tablespoons coconut flour ½ teaspoon baking soda 1/8 teaspoon salt 2 teaspoons cinnamon ½ teaspoon ground ginger ¼ teaspoon ground ginger 2 eggs,…
Mediterranean Quesadillas with Roasted Garlic Hummus Prep time: Cook time: Total time: Serves: These quesadillas are stuffed with two kinds of cheese, Sabra’s roasted garlic hummus, kalamata olives, roasted red peppers, and a little arugula. It comes together in just minutes with ingredients you probably have on hand. Ingredients 1 teaspoon olive oil or olive…
Spinach Salad with Baked Tofu, Apples and Soy Vinaigrette Prep time: Cook time: Total time: Serves: Ultimate vegan salad! This spinach salad is topped with crispy apples, creamy avocado, baked tofu and is drizzled with a soy-sesame dressing! Ingredients Dressing 2 tablespoons peanut oil 2 tablespoons rice vinegar 2 teaspoons low-sodium soy sauce 2 teaspoons…
Spring Pasta Salad with Fennel Frond and Radish Green Pesto Prep time: Cook time: Total time: Serves: Don’t waste those leftover greens! Turn fennel fronds and radish greens into pesto for this spring inspired orzo pasta salad! Ingredients Pesto: Fronds from 1 head fennel Greens from 1 bunch of radishes 3/4 cup parmesan cheese 1/4…
Strawberry Spiral Rolls with Lemon-Yogurt Frosting Prep time: Cook time: Total time: Serves: Strawberry jam filled spiral rolls are perfect topped with a lemon-yogurt frosting! Ingredients 1 cup all purpose flour or bread flour 1 cup whole wheat flour 1 packet dry active yeast 1/2 teaspoon salt 2 tablespoons cold butter, cut into pieces 1/2…
Spicy Butternut Squash Brown Rice Bowl Prep time: Cook time: Total time: Serves: Make this yummy southwestern grain bowl! Top brown rice with spicy roasted butternut squash, black beans, crunchy pepitas, and a spicy cumin-lime drizzle! Ingredients Squash 1 tablespoon extra virgin olive oil 1 lb cubed and peeled butternut squash 1/2 onion, finely chopped…
Vietnamese Noodle Bowl with Tofu Meatballs Prep time: Cook time: Total time: Serves: A fun new way to enjoy tofu! Make this Vietnamese noodle bowl with tofu meatballs, with an addictively good soy-lime dressing! Ingredients Meatballs ½ cup cashews 16 ounces extra-firm tofu, pressed ½ cup whole grain panko breadcrumbs 2 eggs 2 tablespoons soy…
